The Old Spaghetti Factory

  4.3 – 3,118 reviews   • Family restaurant

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The Old Spaghetti Factory is a family owned and operated Italian Restaurant, founded in Portland, Oregon in 1969, by Guss and Sally Dussin. Since 1969, The Old Spaghetti Factory has been serving meals & memories. Bring the whole family together for The Old Spaghetti Factory’s famous, affordable 3 course meals.

Family-friendly chain eatery featuring traditional Italian entrees amid turn-of-the-century decor.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery The Old Spaghetti Factory 95661

Hours

Friday11:30 AM–10 PM
Saturday11:30 AM–10 PM
Sunday11:30 AM–9 PM
Monday11:30 AM–9 PM
Tuesday11:30 AM–9 PM
Wednesday11:30 AM–9 PM
Thursday11:30 AM–9 PM

Address and Contact Information

Address: 731 Sunrise Ave, Roseville, CA 95661

Phone: (916) 773-3950

Website: http://www.osf.com/location/roseville-ca/

Menu Photos

Order and Reservations

Reservations: osf.com

osf.com

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Related Web Results

Roseville, CA – The Old Spaghetti Factory

Sun – Thu 11:30am – 9:00pm. Fri & Sat 11:30am – 10:00pm. Weekday Lunch. Mon – Fri 11:30am – 4:00pm. Outdoor Patio Seating Available. Roseville Old Spaghetti …

Menu – The Old Spaghetti Factory

Guss and Sally’s Favorites · Our Famous Baked Lasagna · Chicken Parmigiana · Breast of Chicken Fettuccine · Chicken Marsala · Chicken Piccata · Spinach & Meat …

The Old Spaghetti Factory: Family Friendly Italian Restaurant

Serving Meals & Memories Since 1969. Bring the whole family together for The Old Spaghetti Factory’s famous, affordable 3 course meals.

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Reviews

Liz Graham
We celebrated my birthday 20 people at the Old Spaghetti Factory. We had excellent service from Server Briana! Thank you all for making my celebration feel special!
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Sean Fisk
Very well done absolutely loved the shrimp Alfredo very healthy amount of cheese and cream my wife also got the manager special i got a couple bites very well balanced and fresh! Will say the spinach artichoke dip was little dry and over cooked. Other than that it was absolutely amazing for take out thank u cooks and staff will be back.
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Sally Ragusa
This location has been around for 30-plus years. It still looks like it did when it opened. I really enjoyed my experience. The staff are friendly and pleasant. The decor is very nice
Giving you that old world atmosphere. They offer a 3 course meal with reasonable prices. The food was excellent .
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Randy Nelson
We were at a anniversary party, it was great. Service was excellent, food was good, whole event was fun
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Johnson
My family and I had our daughter’s first birthday there. The service was good we had 45 people, they gave us a private space for our reservation. She opened up her presents and did her smash cake everyone had a great time. Everybody ate the food was decent 20 bucks for a salad, a entree, and a dessert, that’s not that bad. At the end of it all there was a ton of trash from the odd 20 presents or so. We asked for a garbage bag so we could take it with us orif they would put it in there dumpster. They told us “no” that they would be more than happy to handle all of the mess and trash that it wouldn’t be a problem at all. It was an Absolutely fantastic time, her first birthday was perfect!
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Jackie Rennick
Good food. We were seated in 9 minutes. But they were so busy, we felt neglected by our server. Took a very long time to take our order, refilled our drinks once and brought bread bout 10 minutes after we ordered. This is typical for this restaurant. If you are in a hurry this is not the place for you
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sharon lehane
I love this place and I love the chicken Parm, but the last order tasted like the chicken had freezer burn. The bottom of the chicken was dry and stringy. Not the normal tender and juicy Very disappointed in this order Plus, the fact That I received the wrong salad dressing
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Patrick Pelucca
We were surprised to see the restaurant so busy on a Monday evening. As there were only two of us, they seated immediately. Service was quick and good. The food was served quickly and was spot on good! My wife remarked that she glad to see this restaurant so busy and still in business; as restaurant chains are closing, the OSF is still crushing it!
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James Wang
A pleasant location that is well-decorated like the other locations. They have a nice trolley inside but there is plenty of seating.

For a three-course meal, it’s well worth it as each entree comes with an appetizer (soup or salad), bread, and a dessert of either vanilla or homemade spumoni ice cream. (Spumoni is Neapolitan ice cream )

You can’t go wrong with any of the delicious options!

Our server, Shane, was absolutely phenomenal. He was very kind and funny. Service was fast and it became quite busy around 6 PM.
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Bill
Sunday evening is normally a little busy but we only need to wait about 30 minutes for a table for two. We were seated in the trolley car and drinks were pretty quick. Orders were taken and salads were delivered within 5 minutes. The pesto ranch dressing is still a favorite even after 30 something years. Pasta with white clam sauce and a side of the buttery cheesey broccoli. Dinner was wonderful and service was great.
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