The Oakwood Smokehouse is a local restaurant in Lewisburg, PA dedicated to serving traditional slow cooked BBQ and other delicious American foods. With a menu of mouth watering options, we guarantee everyone will find something they’ll love at our smokehouse. Our menu includes: – Brisket – Pulled Pork – Ribs – Hamburgers – Mac & Cheese – Baked Beans – Cheesecake and More!
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Oakwood Smokehouse | Lewisburg PA – Facebook
Oakwood Smokehouse, Lewisburg, Pennsylvania. 3132 likes · 1 talking about this · 372 were here. the best smoked meats in town.
The Oakwood Smokehouse (@theoakwoodsmokehouse)
THE BEST SMOKED MEATS IN TOWN Smoked brisket/pork/chicken mac & cheese, quesadillas 520 Market St., Lewisburg, PA 17837. m.facebook.com/Oakwood-Smokehouse- …
The Oakwood Smokehouse Lewisburg, PA 17837 – Restaurantji
Latest reviews, photos and ratings for The Oakwood Smokehouse at 522 Market St in Lewisburg – ⏰hours, ☎️phone number, ☝address and map.
Reviews
Jackie Latsha
Just order this food. My whole family LOVES Oakwood Smokehouse! The pulled pork and brisket are oh so tender and full of flavor. The smoked Mac and cheese is second to none. There’s even meat in the baked beans, yum! Perfect sliders for my 8yr old and an awesome option of meat and cheese quesadilla. Creamy delicious cheesecake bites for dessert. You cannot go wrong with this menu!
… moreMisty Rozyckie
Way too expensive for small portion sizes. Spent too much money on my family of 5, and we didn’t feel full or satisfied at all. It was OK, not worth the money at all, there are food trucks way better in the area that are reasonably priced that will fill you up with the best meats, beans, Mac & cheese, coleslaw, buns, ribs, and platters. Skip this place, find a food truck!
… moreStacy Mastrolia
I purchased take-out here about two months ago. I bought a full rack of ribs and received a half rack. Because it was take-out, I didn’t realize until I was home. But the ribs were good so I decided to order again. Today I ordered a half-rack of ribs in-house for take-out. The “board menu” said $8.99 for a half-rack but I was charged $9.99. When I asked why, I was told their board – THEIR board – was wrong but their Facebook page had the correct price, I was flummoxed. I am standing in their restaurant seeing an incorrect price, which is correct online … still, I said fine. I paid the higher price. The ribs were dry – no sauce – and dry – no moisture (and given to me in a aluminium foil “pack”). When I got home, I added sauce but the ribs were still dry. Sadly, as much as I support our local businesses, they have to serve high-quality food to earn my business. I will not eat here again.
… moreCody Kratzer
Highly recommend you go here if you like real BBQ. The staff was courteous, attentive, and helpful. The food is fairly priced for the great quality you get. I had the smoked brisket platter and loved everything on the plate. I will definitely be back to try the other items on the menu.
… moreAlex King
Pros
… moreFrank N
Great brisket for the region. Only had better in Texas. A+. Now the smoked Mac & cheese is one of my top in the country. Good pork and good baked beans. Can’t wait to try more.
… moreBilly Bob
That was not only the worst “brisket” ive ever had. The mac and cheese was maybe worse. The more troubling part is the obviously microwaved food then the disappearance of the staff. After they did us the favor of Bringing our “food” Out they were never seen again. Even at the end of the meal when I attempted to use the bathroom. The door was locked, after yelling “excuse me” with no response repeatedly I just left. I know everyone has bad days, but… dont reheat brisket, and give me yesterday’s mac n cheese without even heating it up.
… moreDave Romanyshyn
Really liked pork BBQ and chicken and waffles. Do not like Mac n cheese (too smokey). Worth checking out. Place is always dead, though. Need to advertise! Bad time to open a new restaurant.
… moreTytianna Blackstock
The food was great, but just felt like not much attention payed on paying customers and it took nearly 5 minutes to flag someone down to get a to go container. For a smokehouse u also shouldn’t run out of ribs as early as 2 pm in my opinion.
… morePaul Lubold
Over smoked food was very dry. Mac n cheese was extremely greasy. Dinning area was cold. And for being in downtown Lewisburg decor and building condition not to good
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