The New Deep End Bar & Grill has become the new hot spot to be on St Croix. Voted the Best Marina Bar And the Best Entertainment Bar.
The New Deep End is a casual yet classy beach bar with a beautiful view of the Caribbean Sea, white sand beaches and an abundance of friendly faces. Both locals and visitors alike enjoy the wonderful ambiance and yummy food.
The menu and entertainment caters to locals and tourists as well as the young and the old! Crab races on Friday nights has the little ones as well as their grandparents cheering on their hand picked crabs to victory!
Nestled between the Green Cay Marina and the Tamarind Reef Hotel, The New Deep End Bar and Grille is part of the Tamarind Reef Resort.
A member of CoolestCarib Network.
Kate Schilling
Did Caribbean night last Friday and it was fantastic. Service was outstanding. Food was delicious and it’s absolutely beautiful there. Mocko Jumbies, fire dancers and limbo all in one place was really awesome. If you want to meet a lot of great people this is the place to be. Everyone talks to everyone else here. Thank you Paul who is the new manager for bringing this gorgeous place back and for making it better than it ever was. We’ll be there this Thursday for disco bingo as well.
… moreRaven McGregor
Chance is a wonderful bartender! He is very attentive, even with having tables + the bar.
Food is fast & great every time. We looked forward to coming back since our last visit to St. Croix!
Definitely order a margarita & a lime in da coconut!
… moreMonika Mayfield
If you’re anywhere near Deep End Bar & Grill, do yourself a favor and GO. FYI they have gotten a new owner as of this week and he is turning this place around. After a long day, it ended up being the absolute highlight of our trip. From the moment we walked in, the atmosphere was welcoming and relaxed…the kind of place where you instantly feel comfortable. But what truly made the experience special was the people. Every single staff member we interacted with was friendly, attentive, and genuinely kind. You can tell they take pride in what they do, and it shows in the way they treat their guests. And the food? Incredible. Every. Single. Meal. We tried multiple dishes, and not one missed. Everything came out fresh, flavorful, and beautifully prepared. You know it’s good when the whole table goes quiet because everyone’s too busy enjoying their food. That was us. Every time. It’s rare to find a place where the service and the food are equally fantastic, but Deep End absolutely nails both. We left full, happy, and already talking about what we’ll order next time. This is the kind of spot you look forward to returning to…and we definitely will. Our favorite bartender was Alice…just a spectacular human being who always had a smile on her face and something kind to say.
… moreAndy Hazen
Great place to enjoy anything to eat and have a few drinks. The staff are great and had an awesome 50th birthday there. People that visit the bar are friendly and a joy to talk to. The atmosphere is very tranquil with views and just the entire experience was great. Looking forward to visiting this place again and seeing the people.
… moreRichard King
The food was good the view was awesome service extremely slow there was only one server she was very nice
… moreBarry Suciu
The buffet was horrible, and our tablecloth was mold while their google picture of the restaurant looked clean and inviting. The buffet had plain salad, four different types of pasta that were terrible, plain white rice, fried potato slices, terrible fried catfish, dried out chicken curry on a stick that was like jerky and wouldn’t come off, mussels I didn’t have the courage to eat, and dried out turkey on a Buscetta toast. One of the pastas may have had a few tiny bits of beef in it. The buffet was guarded by about 4 workers who dished out the slop painfully slow while acting like they were serving lobster and filet steak. It must have taken 30 minutes to get through the line while using the one paper plate they gave me at the table. The show turned out to be good, but definitely no worth the hideous buffet experience and $40 per person bill with 20 percent added gratuity.
… moreJoy Croix
Great breeze with a beautiful view of the ocean and their pool. Our server was so polite and also doubled as the bartender. Such a peaceful atmosphere.
Breakfast was tasty, I mean it’s breakfast
… moreBarbara Shipley
We took 9 people for the Carribean show. It was the highlight to the end of our vacation.The buffet was great. The entertainment was awesome. Its good family fun. We had a 3 and 6 year old in our group. They had a blast and there was food on the buffet that kids like. You should add this to your list of places to visit.
… moreSarah Matanane
I made a reservation for Friday night, it was the last night of our honeymoon, we planned on drinks, appetizers and possibly dessert. When I called I asked the guy if we could sit at the bar and he said of course for the Caribbean show right? I said yes. We get there on time for our reservation and were asked if we were getting the buffet and I said I didn’t know anything about a buffet, that we just wanted to do drinks, dessert or appetizers, she said they usually require the buffet but it was fine and sat us at a table, I again offered to sit at the bar so we didn’t take up a table and she said it was fine. Then she comes over and tells us the owner said we had to pay a $50 surcharge to stay. I thought ok no biggie I know we will spend well over $50 since it was our big honeymoon celebration night, but nope she corrected me and said the $50 is on top of what we spend as an entertainment fee. My issue isn’t about the $$, I was willing to spend the $$ and order equivalent to the buffet charge and I tip extremely well…my issue is that communication is key! We aren’t from here, had the guy told us the buffet was required, it would have cleared up a ton of confusion and not ruined the last night of our honeymoon. We ended up just sitting in our room with no other alternative plans since that’s the only reservation we made.
… moreJohn O’NEILL
Great beach bar but for a special event like New Year’s Eve it was too much for them.
When making reservations they didn’t state there would only be a few choices for the main dish, no appetizers, no deserts.
Plastic knifes and forks. Plastic cups, no frozen drinks after 9.
Again, might be good day in and day out but for a special occasion, they were over their heads.
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