Vivian Bentley
Clearly marked and ample vegan options. The tofu for the tofu vermicelli seasoning I really enjoyed. The pho broth wasn’t very flavorful, but I was able to improve upon it with the available sauces. I’d definitely come back to try the bahnmi and some other items that looked tasty.
… moreAllyson B
My favorite place in town for pho! I’ve been coming here for six or seven years, whenever I crave pho this is where I go. I always get the vegetarian pho. The broth is so well flavored and you get a ton of noodles and fresh veggies. Highly recommend!
… moresunny catty
Absolutely wonderful food, great parking options nearby, and great staff. Ordered the Vietnamese Curry, Beef Bahnmi, fried wontons, fried Vietnamese roll, and a Strawberry tea. Everything was fabulous, fresh, and tasty. Service was quick, and great. Overall I will come here again! 10/10
… moreSapnokiRani SKR
Their veg pho is amazing!! They also give hot sauces and chili oil on the side which made the pho taste so much better. Highly recommend!
… moreLisa Lomano
Overall OK, but we got 2 med pho, 1 shrimp roll appetizer to share, and 2 mango iced teas and it was $72 with tip for 2 people. That’s insane. The teas were $7 each. Why? I’ve never paid this much for pho. Food was fine and service fast but way too pricey.
… moreAmber Litteken
Portion sizes are massive! Food is delicious and the pho was comforting. We loved everything dish we got (except side cabbage slaw). Reccomend the fried tofu appetizer!
… moreMegan A
Sat down and service was great at first.I love bun bo hue and have tried it many times and get it when I can while traveling. So naturally I ordered bun bo hue, when it came out I noticed immediately it was off. The broth looked light, the noodles where thin (not that big of a deal), and the cabbage was not given to add. I tasted it and it was so sweet, like way too sweet. I have never had sweet bun bo hue because it’s supposed to be sour and spicy with a hint of sweetness. We asked for shrimp paste in hopes to salvage it, but they didn’t have it and gave us fish sauce instead. However, that didn’t help at all. After that, they avoided us and didn’t check up with us. It was a waste of money. I visit often and will never return here. I hope they re-do that recipe because that was the worst bun bo hue I have ever had.
… moreAbhash Kumar Singh
Both me and my wife caught a cold and were looking for Vietnamese broth to save ourselves. We popped up in Ballard for lunch. It was a quiet Wednesday afternoon. We got Beef pho and Chicken Dumplings in Chicken broth (Number 30 and 37) The broth was tasty and herby. The dumplings were well cooked and the filling was sumptuous. The beef broth was meaty and well seasoned. We finished our lunch in no time and were quite full at the end.
… moreShirin Sherkat
Over the past 5 years I’ve been here many times. My overall rating has gone from an average of 4 stars to 5. They keep improving. During my recent visit: the food was great & the service had improved. I’ve always been impressed with the overall quality and quantity of their dishes . The vegetarian options are plenty.
Depending on when you visit, street parking is available but it’s paid parking.
… moreEvan Smith
Great food with fantastic service. First time coming here but now one of my favorite pho spots. Note in the photo most of the meat from the pho is in the broth and not visible but there was a lot in there
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