The Mint

  4.0 – 612 reviews   • Indian restaurant

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The Mint is a cornerstone in the Princeton community and has been recognized for its outstanding Indian cuisine, excellent service and friendly staff. Our Indian restaurant is known for its modern interpretation of classic dishes and its insistence on only using high quality fresh ingredients.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery The Mint 08542

Address and Contact Information

Address: 164 Nassau St, Princeton, NJ 08542

Phone: (609) 285-5475

Website: https://www.mintprinceton.com/

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mintprinceton.com

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Reviews

Dylan Bissonette
Extremely tasty food, and at a very reasonable price for the large portions! The indoor seating is so cozy and well decorated. The lemonade is also fantastic, try it! Yay 🙂 🙂 🙂
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Melissa B.
I have never tried Indian food before and went out of my comfort zone with my BF and his family. Totally LOVED it! The Tandori chicken was awesome and so was the Naan bread with the dipping sauces!))
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Ayan Mitra
The Hyderabadi biriyanibwas very good. But the lunch thali (both veg and non veg) was bland, and the chicken felt old.
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Mannie
Food was ok, tandoori chicken was not fully cooked and is jumbo chicken. Understandable that they’re busy due to weekend rush but not the best quality food. Bread was ok. Had to recook chicken so I could eat. I’m sure they can do better seeing their past reviews.
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Prabha Shankar
Good food , nice staffs , staffs are attentive and friendly. Served hot , parking is road side. We loved most of the food except soup had a fried noodles and smell like a stale. We tried all veg and had tasted good.
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Boris Maillard
Great outdoor dining experience!
We loved the taste, flavors and colors of our meals. The place was very safe (full respect of social distancing) and our waiter very kind. Lot of gluten free and dairy free options if needed. A great pick for Indian cuisine with a Chef from Bangalore!
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Sebastian Ortega
Their lunch buffet was excellent. They have a nice selection of food and their naan bread was hot and buttery every time. Their Tikka masala sauce was very good, but I did think that their chicken could taste a little better. However, every other dish was amazing! I loved their onion pakora, Gobi manchurian, and especially their rice pudding. Their service was great as well. I am definitely coming back!
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SouthWest Life
This was my first time ordering takeout from The Mint, and unfortunately it was quite disappointing. I ordered Malai Kofta, Veg Biryani, and Bhindi Masala on Thanksgiving Day. The order was ready on time and packed well, and the restaurant was understandably quiet when I went to pick it up.

The food, however, really missed the mark. The Biryani had very little spice and what was there did not feel balanced. The raita was thin and tasted more like buttermilk than proper raita. The Bhindi Masala was rubbery, which made it seem like frozen or over-mature okra had been used without much care. Some pieces were so tough they were hard to chew. In the Malai Kofta, two of the koftas were literally as hard as rocks. Overall, I was not satisfied with the quality of the food at all.
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BG Lyon
On a very cold December day we had several hours before a concert, and there was no coffee shop to be found because the university was closed. We stumbled upon this oasis of Com and Indian home cooking. They welcomed us in where we made ourselves at home, had delicious chai, excellent appetizers and entrées. The family could not have been more warm and turned what was a
cold grumpy day into a delightful pre-concert experience. For appetizers, the crunchy salmon and the crispy vegetables were our choice. I had the lemon coriander soup, which was lovely. Our entrées were the lamb Rogan Josh, mint chicken, and the cauliflower. We were very grateful for our delicious meal.
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Lucia T
The food was delicious with plenty of clearly labeled vegan options in the entrees. We also got a desert free of charge when we informed the staff that it was a birthday celebration. The establishment allows you to byob/alcohol and provided us glasses for the wine. I especially recommend the onion pakora, pani puri, and the aloo gobi masala
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