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The Mill AKY | Ashland KY – Facebook
. 90% recommend (305 Reviews) ; . Temporarily Closed ; . 1624 Carter Ave, Ashland, KY, United States, 41101 …
Explore | The Mill AKY – Kentucky Tourism
The Mill AKY. (606) 547-5385 1537 B Winchester Ave, Ashland, KY 41101. Website … The Mill AKY is a full service restaurant, founded by pastry chef …
The Mill AKY | Ashland KY – Facebook
The Mill AKY, Ashland. 20530 likes · 179 talking about this · 5738 were here. The Mill AKY is a full-service catering company founded by Pastry Chef…
Reviews
Andrew Parker
I can not believe that I have lived in the tri-state area for 13 years and never heard of The Mill! The food was amazing. I mean it could have been because I was starving lol I could only finish half of the burger so I’ll be eating the other half later to confirm, but I believe I will not change my mind. I will definitely be telling everyone about The Mill!
… moreKalli Hinamon
New favorite place! A book store, a bar, and a cafe of sorts, this place had great service and a great atmosphere. Paid $26 for 2 great plates, quick service, and lovely wait staff. (Also went and played a game of chess in the back afterwards!) will definitely be back soon
… moreMichael Hardin
Stopped in before a show at the paramount. Ordered breakfast since the entire menu was available. Hard to mess up breakfast but this was a miss. Sausage came out “late” cause it was still being prepared. Bacon wasn’t even cooked. Eggs and potatoes were solid. No time to talk and get managers involved or comped but this should have never been served. Also my 13 dollar old fashioned possibly was an even bigger miss. Skimpy serving size, lack of sweetness and bitters. Will try and catch this place again due to it being local but it was a miss
… moreTiffany J
The ambiance of this restaurant was reminiscent of a cozy bookstore with a delightful restaurant tucked inside. The shelves were adorned with an extensive collection of books, while other charming items lined the walls.
Their menu offered a diverse range of dishes, catering to various tastes. As an avid Eggs Benedict enthusiast, my choice was an easy one. My companion opted for the breakfast bowl with bacon, and both dishes were exceptionally tasty, with well-balanced seasoning. I couldn’t help but notice a steak sizzling on a lava rock, promising a delectable culinary experience.
However, the service was slightly slow due to the restaurant’s popularity. Despite the crowd, our waitress was incredibly kind and even offered an apology for any inconvenience caused.
Overall, I would highly recommend this restaurant for breakfast or brunch when visiting the area.
… moreTheir menu offered a diverse range of dishes, catering to various tastes. As an avid Eggs Benedict enthusiast, my choice was an easy one. My companion opted for the breakfast bowl with bacon, and both dishes were exceptionally tasty, with well-balanced seasoning. I couldn’t help but notice a steak sizzling on a lava rock, promising a delectable culinary experience.
However, the service was slightly slow due to the restaurant’s popularity. Despite the crowd, our waitress was incredibly kind and even offered an apology for any inconvenience caused.
Overall, I would highly recommend this restaurant for breakfast or brunch when visiting the area.
Sonia Jones
This place is beyond amazing! It’s a bookstore on steroids. How do I even begin? When I first walked in, I saw local kid made items, puzzles and beautiful cutting boards. Then a display case of yummy homemade treats. They had soaps and homemade little book earrings (I got a Stephen King one!). For the aspiring artist, they had watercolors, acrylics and paint brushes. All very reasonably priced! The paintings on the walls were a thrill for me to see, painted by a local artist Elias Reynolds. Books galore throughout with wonderful little sitting areas to sit and enjoy. They even have a kids section which was so fun and beautifully decorated. NOW onto the food! My chicken salad on a croissant was so good and my daughter in laws omelet was spot on! Excellent, friendly service. Definitely will be back!
… moreMio Núñez
This was my first time eating here. I wanted a place I could sit in and eat. When I walked in, I was greeted by someone. He directed me to the bar since I was by myself and gave me some recommendations. The place is absolutely gorgeous. I loved the way the space was decorated and organized. I wish I had this place in Columbus. They had some interesting things on the menu. I ordered the chicken tacos with the pineapple coleslaw and a side of French fries. This was just ok for me. The server was great. I love the vibe here. The bathrooms were clean.
… moreWorth the Miles
The Mill was deeply disappointing, especially given its history and the significance of this visit.
I drove all the way from Utah specifically to visit before it permanently closes on January 1st, based on strong memories from previous years. Unfortunately, this visit represented a massive downgrade in nearly every respect. The food quality has declined noticeably. What was once flavorful and well executed now felt rushed, inconsistent, and lacking care. Dishes that used to be reliable no longer resembled what made this place special.
Service was similarly diminished. Staff were not outright rude, but the attentiveness, warmth, and professionalism that once defined the experience were largely absent. It felt disengaged and transactional rather than welcoming.
The atmosphere has also suffered. The space no longer carries the character or energy it once had, instead feeling tired and stripped of the elements that gave it identity. Knowing the restaurant is closing likely explains some of this decline, but it does not excuse it, especially for longtime patrons making a final visit.
This was particularly disheartening because The Mill used to be a standout locally and a place worth seeking out. In its current state, it is not worth going out of your way for unless you have a very specific reason tied to nostalgia or closure. A sad and frustrating end to what was once a much better restaurant.
… moreI drove all the way from Utah specifically to visit before it permanently closes on January 1st, based on strong memories from previous years. Unfortunately, this visit represented a massive downgrade in nearly every respect. The food quality has declined noticeably. What was once flavorful and well executed now felt rushed, inconsistent, and lacking care. Dishes that used to be reliable no longer resembled what made this place special.
Service was similarly diminished. Staff were not outright rude, but the attentiveness, warmth, and professionalism that once defined the experience were largely absent. It felt disengaged and transactional rather than welcoming.
The atmosphere has also suffered. The space no longer carries the character or energy it once had, instead feeling tired and stripped of the elements that gave it identity. Knowing the restaurant is closing likely explains some of this decline, but it does not excuse it, especially for longtime patrons making a final visit.
This was particularly disheartening because The Mill used to be a standout locally and a place worth seeking out. In its current state, it is not worth going out of your way for unless you have a very specific reason tied to nostalgia or closure. A sad and frustrating end to what was once a much better restaurant.
Danica Haverty
Wish I could give 6 stars out of 5. Excellent food, atmosphere and service. Got “The Crew” with the truffle fries, excellent! For the table we got the chips and salsa which was fantastic. Chips looked and tasted homemade with their pineapple salsa. This is a must try when visiting Ashland!
… moreKevin England
Great spot to break the chain chain restaurant monotony in Ashland!
Menu was perfectly sized with options for everyone, but not so many choices it feels like the Cheesecake Factory – they put thought and care into making sure the dishes they serve are high quality.
Excellent, fast service when we visited with my grandfather on a weekday.
… moreMenu was perfectly sized with options for everyone, but not so many choices it feels like the Cheesecake Factory – they put thought and care into making sure the dishes they serve are high quality.
Excellent, fast service when we visited with my grandfather on a weekday.
Travis Huber
Incredibly beautiful restaurant! The atsmophere was gorgeous, with purposeful and well thought out decor. Sadly, the beauty stopped there for us. We were greeted at the door by a young woman who looked up from her phone when we came in to greet us. We were taken to seats and there were several tables around us with dirty dishes on them. Then our waiter came to our table (in sweatpants) and said he figured we had never been there before because we were looking at the lunch menu and that they only served from the brunch menu on Sundays. Then he was off to take care of other tables. We were not given drunk menus, specials, or any sort of notice that there were special cocktails available for St. Patrick’s Day. We ordered our food and when it was brought to us by a waiter in tiny green shorts, who basically set the food on the table and walked away without asking if we needed any condiments (there were none on the table) or even if our food was correct. Later that same waiter started booty dancing near another table while counting his tips. Our food was mediocre. It was well prepared, but the flavors were sorely lacking. I generally hate leaving bad reviews. But this was a clear case of reality not meeting expectation. The reviews were good and the facility was gorgeous. We have thoroughly enjoyed every restaurant we have dined at in Ashland on this trip…except The Mill. If the service hadn’t been so poor, this would’ve been a much better experience. Maybe it was an off day. But seeing as how we are only in town for another day, we’ll pass on returning.
… more