

Refined spot for upscale American steakhouse fare & cocktails, including its famous chicken pot pie.
Hours
| Friday | 4–11 PM |
| Saturday | 4–11 PM |
| Sunday | 4–10 PM |
| Monday | 4–10 PM |
| Tuesday | 4–10 PM |
| Wednesday | 4–10 PM |
| Thursday | 4–10 PM |
Address and Contact Information
Address: 1096 Grand Ave, St Paul, MN 55105
Phone: (651) 289-4990
Website: http://thelexmn.com/
Menu Photos
Order and Reservations
Reservations: thelexmn.comopentable.comtripleseat.com
Photo Gallery
Related Web Results
The Lexington · Historic Restaurant on Summit Hill · St. Paul, MN
The Lexington (@thelexmn) · Saint Paul, MN – Instagram
The Lexington Restaurant – Saint Paul, MN | OpenTable
Reviews
The ambiance of the restaurant is as one would expect if a place that dates back to the 1930s. It’s a cozy atmosphere, and perfect for a date night.
Our waitress was very polite and gave us her suggestions. She was attentive and we never felt like we were left hanging at any point.
Our appetizer was the lobster and cauliflower dip, followed by the Lobster Spaghetti and Whitefish Gorbachev.
Both dishes were great, the appetizer was ok. I feel like the lobster that was in the spaghetti was better, sweeter and less “fishy” tasting if that makes sense the fish was refreshing with a nice crust on it. The spaghetti was nice and thick and the lobster was a nice touch to it. I feel like there was a good amount of lobster on the dish as well.
Overall, I think the Lexington was nice. I think it’s pricing correlates closely with it’s history and status as a good and well known restaurant in the area. I don’t think I can definitely say that the quality of the food matched the cost as nothing I had was truly mind blowing, but The Lexington was certainly worth the trip and I think next time I may consider some of the steak options in lieu of the pasta.
Moved to the jazz bar where they had live music and our favorites bartender, Andrew! Make sure to put this fantastic restaurant on your list!
We tried each of the specials they offered, Caesar salad, walleye cakes, salmon, steak, grasshopper pie, & chocolate cake. $45 per person was a fair price.
We were celebrating our anniversary and they brought an extra dessert (ice cream) as a gift.
Minda was an absolute dream to work with during the planning and during the day of – no question was too big or too silly. She was so helpful and made sure I was taken care of every step of the way! I don’t live locally, which made it a little more tricky for the planning process, but she’d go out of way to send me pictures and videos of the space to help me with all the little planning details! Even my MOH gushed about how wonderful it was to coordinate with her.
The bartenders and waitstaff epitomized the vintage Supper Club feel, with perfect service and just being so incredibly friendly. The best part was, I had my nieces and nephews in attendance and the bartenders didn’t just make them kiddie cocktails – they went all out to make them fancier concoctions than I usually receive at a normal cocktail bar! (I included a fun little picture and video as an example!) A special shoutout to Andrew who really went all out and even got my nephew a fun little hat while making one of the drinks. The kids all had so much fun just from the entertainment of their drinks.
It has been 8 months since our wedding and my guests will STILL randomly talk about how amazing our reception was and how fantastic Andrew is. We have never experienced a bartender as amazing as him and I hope he knows just how much we appreciate that he brought so much fun and laughter to our reception. I even had guests from Philly concocting ideas on whether they could fly him out for their own wedding. 🙂
We can’t wait to come back and visit!!