The Lantern

  3.7 – 28 reviews   • Restaurant

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The Lantern is a contemporary American restaurant located within The Great American Beer Hall in Medford, MA. The Lantern is operated by General Manager & Executive Chef, Nick Dowling. Dowling’s focus is fresh ingredients and bright flavors, delivered with vibrant execution. The Lantern serves a variety of contemporary American dishes, including carefully constructed Entrees, Appetizers, salads and small plates. Its specialty is brick oven style pizza.

✔️Lunch ✔️Dinner ✔️Dine in The Lantern 02155

Address and Contact Information

Address: 142 Mystic Ave, Medford, MA 02155

Phone: (781) 226-4155

Website: https://thelanternmedford.com/

Order and Reservations

Reservations: exploretock.com

Order: Order online

thelanternmedford.com

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Reviews

Yiriam Gonzalez
I ordered a cheese pizza and I thought I was eating a cracker instead. Pizza was paper thin and it had a very thin layer of sauce and a sprinkle of cheese also super overcooked. It was so dry. First time here place was amazing but the pizza was not.
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Alice Lee
You order from their limited menu on your phone and they text you when your order is ready for you to pick up and bring back to your table. The only service is the one person we saw taking food containers away when you are done. They use a lot of plastic and disposable serveware and the nightly waste is mind boggling in a place this size. The food takes awhile and is not very good nor served hot. Loaded waffle fries came with some dried beef, a little unmelted cheese and very wet cherry peppers and scallions. Not good. The chicken fingers were a bit better as they were warm – not hot – but had a sickly gooey sauce on them. Their prices are high for what you get. I would eat before coming if you are coming for an event. Don’t eat here. The beer options are good but served in plastic cups unless you order a Guinness. Luke another reviewer said, they should just have rotating food trucks to improve the food situation.
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Elizabeth Twigg
The “large” fry size was laughably little, and cost $10. We paid extra to get their “spicy” version. It’s not spicy, just salty Cajun all over it. You want sauce? Sauce is $2 extra. I haven’t been ripped off so badly in a long time; don’t bother with this place.
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Eric Trieu
Was with a party of 4 during a game.

The short-rib bowl is the saltiest thing I’ve ever eaten.
The wings were decent with the dry rub.
The pretzel was good too but they don’t even give you mustard unless you pay extra on top of the huge price tag.

Food is really mid for the price. Within a 5 minutes drive you could get way better food for much less. Maybe good for having no other choice and being drunk. The beerhall would be better off doing rotating food trucks or pop ups
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ryan sauder
Love the thin crust pizza with a great crispy crust. Buffalo chicken were was my fav and the perfect compliment to the top-notch beer selection!
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WENDY C
It’s county fair food, at best. I think the pizza is frozen. We wanted a half roni and half cheese, but was told they provide a whole pizza only with selected toppings. It wasn’t disgusting, but also nothing great. The sauce tastes like jarred sauce. We later got the pretzel, and we all laughed about how could one possibly mess up a pretzel?!!!!!!! They figured out a way! It was stale and the cheese could not save it! I hope the beer hall finds a suitable food vendor, because this is not sustainable.
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Jason Robbins
Food was spectacular! Overall atmosphere of the beer hall added to great experience. We had pizza that was crispy but a light airy crust. We got a pepperoni one and a sausage and ricotta one and they were both excellent. Even the wings and Caesar salad were great to start with. We had fast service and the TVs were huge to watch the games. Would recommend and will be going back!
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Debbee Nascimento
Ordered food from here and my delivery driver forgot my pizza, the restaurant reached out 3 times to try and help me solve the problem and couldn’t have been friendlier or more accommodating. Always amazing pizza and will def order again!
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Joey Bork Dugan
Only ordered a pretzel here but the value for money was poor. Pretzel was large, hot, and decent but came with a measly 1.5oz of beer cheese. Any more would incur an upcharge. They even charge for mustard. If you buy a large pretzel it should come with adequate portions of tasty goops to dip in without feeling nickle-and-dimed when you inevitably run out. They also inexplicably don’t serve slices, only whole pies.
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Lauren Measures
We had an AWESOME company holiday lunch at The Lantern, curated by Nick Dowling himself. From my initial call, follow-up with attention to detail, and until the end of our afternoon there – each and every staff was so accommodating! The food was delicious. I particularly liked the pastrami platter.. and our entire team inhaled the macadamia cookies. Thank you so much for taking care of us -start to finish- we’ll be back!
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