Stylish bar and bistro serving up craft cocktails and a menu of elevated international dishes.
Kirsten Holloway
I reached out to The Kitchen for a very last-minute, same day request to see if they could accommodate a party of 20 people for dinner. We would have been happy with all separate tables if needed, but thanks especially to Sammy, Brittany, and all the staff and chef we ended up with full scale event dinner that seemed as if it had been planned for months, instead of pulled together in less than 3.5 hours.
We had an extraordinary evening, and all who attended walked in and were immediately impressed with the setup and small details, including our corporate logo on the pre fixe menus for dinner and drinks. We were given a lovely private room, and everything was outstanding. The menu was perfect and the food was amazing – especially the crispy cauliflower and the cast iron chicken. I’ve never heard so many people talk about good cauliflower and chicken could be, but it was truly remarkable. The staff were all fantastic, and our compliments to the chef for the amazing food. I am still in awe about how well done this evening was pulled together, and it speaks volumes about their dedication and commitment to excellence. If our team is ever again in the Denver area we will definitely plan ahead to come back to the Kitchen.
… moreBella
I visited this establishment just yesterday with three companions. The food was excellent, though the portion sizes were somewhat modest—making the Belgian Waffle ideal for sharing. This venue is well-suited for both large and small groups, and also offers outdoor seating.
The service was commendable; our server consistently checked in with us, ensured our meals were promptly delivered, and confirmed that everything met our expectations. The menu offers a diverse selection of dishes, making it an outstanding choice for brunch. I highly recommend it.
… moreCharles Stuart
Wow! Appetizer “carrots “ is amazng, with a spicy feta cream sauce.. The cod was delicious, with a Greek tsasiki sauce. All the staff have been working here a long time, from Chandler (head cook) to McKenna (greeter) to my very helpful server Julianna. Highly recommend!
… moreBarry Stratta
Beautiful space and great people at The Kitchen American in downtown Denver. I ordered the Cubano and the flavors were good, but the bread was a bit soggy. I would still come back because the service and atmosphere were excellent.
… moreJohn C. Morales
Everything we ordered was a win! Bone marrow, crispy cod, carrots, and the mousse dome were all incredible. Surprisingly, the mousse dome ended up being my favorite—even though desserts usually aren’t my thing . The food was fresh, flavorful, and perfectly plated. Beyond the food, the night was just delightful—the atmosphere, the service, and of course, the company made it really special. Definitely a spot I’d return to for a special occasion or just a night out.
… moreTerri Hanson Mead
We had a surprisingly good dinner last night with an amazingly kind and lovely server, Stephan. We had no trouble walking in and getting a table for two. We ordered the gem lettuce salad, crispy cauliflower, cabbage, and the pork chop with a glass of the Chilean cab franc and everything was delicious. The pork chop serving was too much for the two of us to finish but we wanted solid veggies and may have ordered too many appetizers before the entree. We split everything. We highly recommend if you are LoDo looking for a really lovely and definitely not snooty experience. Oh and the music wasn’t too loud making it possible for us to have a nice conversation.
… moreMary Martin
wow! i was in denver for a conference and walking down 16th looking for a lunch spot, it looked promising so checked it out! my server was so lovely- i think stephan? . food was beyond incredible. i had 2 apps and a rose’ cocktail.
… moreJordan Hunter
This is the cutest spot and the food was so good! We let our server know that my husband is celiac and she was able to confirm everything we ordered was safe. The menu is labeled very well with a nice selection of gluten free dishes. We shared a cheeseburger and fries and both were wonderful.
… moreKatie B
We had a wonderful evening, sharing small plates and wine. Our selections included the carrots, the Burrata, crab fried rice , squash, and gnocchi Bolognese.
The carrots were caramelized cut on whipped feta with a slight kick in flavor. The burrata had a bit of sweetness from the fig spread that it rested upon. The bread with the Burrata was so amazing! Large pieces of crispy bread with just the right amount of oil, the combination was delicious. The gnocchi was the size of tater tots, but so much better than tater tots. The Bolognese with the gnocchi was just perfect. Both tastes complementing each other, not overwhelming. The crab fried rice was unique in a very good way. So many flavors coming together. It was an experience!
Our waiter, Stephan, he attended to every need before we knew we needed something. I highly recommend this restaurant.
… moreQuinn Bennett
We walked in on a whim yesterday since we were nearby, and everything ended up being fantastic. The service was outstanding from start to finish despite being busy, and the food somehow topped it!!
Everything we had was so well done, but the carrots were honestly one of the best things I’ve eaten all year. Didn’t expect that at all, but they completely stole the show. I now understand why everyone recommended them.
The host with the pink hair was so kind and really helped make an ordinary night a very memorable night for us. She was incredibly welcoming, and went out of her way to accommodate us and make sure we felt taken care of right from the moment we walked in. Thank you for being awesome and getting us in!
Overall, great food, great service, and a solid vibe. Definitely glad we stopped in and will absolutely come back soon.
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