The Iron Duck Public House

  4.3 – 885 reviews   • Restaurant

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In North Bend’s vibrant downtown—just minutes from Fall City and Snoqualmie—The Iron Duck Public House offers the ultimate gastropub experience. We pour 20 rotating craft beer taps, serve creative cocktails and fine wine, and feature a whiskey collection with over 350 selections from the U.S. and beyond. Our chef-driven menu highlights standout dishes like duck drummies, premium burgers, and artisanal pizza—perfect for shared bites or a full meal.

Easygoing, airy local outlet serving ample & hearty pub grub plus ales, cocktails, whiskeys & wine.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out The Iron Duck Public House 98045

Hours

Wednesday4–9 PM
Thursday12–10 PM
Friday12–10 PM
Saturday12–10 PM
Sunday12–8 PM
MondayClosed
Tuesday4–9 PM

Address and Contact Information

Address: 101 W North Bend Way, North Bend, WA 98045

Phone: (425) 292-9146

Website: https://theironduckpublichouse.com/

Menu Photos

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Related Web Results

Iron Duck Restaurant & Bar In North Bend | Serving Snoqualmie …

The Iron Duck in North Bend is for everyone — people who live nearby, travelers, those here to work, and those here to play.

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101 W North Bend Way (425) 292-9146 Join us and experience one of North Bend’s favorite gathering places. #TheIronDuckPublicHouse #TheIronDuck # …

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The Iron Duck Public House, North Bend. 2073 likes · 26 talking about this · 3246 were here. The Iron Duck is for everyone — people who live nearby,…

Reviews

Stanley Yuan
My fav place to have a drink with family qt the weekend.

This place is very popular at Weeknd for dinner so better to arrive early. Bar is always busy but they usually get your drink within 5 a few mins. Draft beer with whiskey combo is pretty good deal is you are interested in local beer and small batch whiskey.

The duck drummy and ribs are must buy appetitezers. Well flavored, tender and juicy. Iron suck pizza is another good choice to share.

Waiters are very attentive. The environment can be pretty loud at weekend nights.
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Mack “Mushrooms_r_Us” Clausen
❤️ from the minute I walked in I was home. Greeted immediately and while I was only in for the pizza that I had heard so much about, I had both this incredible greeter from Monroe who absolutely made my day followed by Matt, the general manager, who was so outgoing and friendly. The layout was great with a private dining area and outdoor dining to the rear, the right amount of TV viewing tables, but also the right amount of privacy levels, a perfect spot to go for almost any type of occasion. Add to that ribs that I hear could be the best anywhere on the West Coast, I can definitely vouch for the pizza, + the depth and breadth of the menu was actually pretty awesome. Loved this place, love the people that work there, and absolutely cannot wait to go back
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Alba Morton
It’s street parking and public parking. It’s somewhat difficult to find parking as it’s a pretty busy area. The restaurant itself is very quaint with a very nice atmosphere. The waiter we had was awesome and accommodated our party of five adults and two toddlers. Drinks and beer were tasty. Food was hit or miss. Burger and fries were good. Meatballs were tasty but were warm not hot. The soup was too spicy. House salad and dressing were tasty, however, the chicken was an additional $8 but the portion was miniscule. I understand that restaurants have to watch their bottom line, but you also want the people to leave feeling like they had a good customer experience. We came here last year and food was great and that’s why we came back this year, but we left feeling a bit underwhelmed with the food. Everything else, the staff, atmosphere and drinks were great.
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Sara Shilot
I’ve only been to Iron Duck a few times, but Miguel has been a phenomenal server every single time. He’s quick, attentive, and has great banter without ever feeling overbearing. If you’re looking for a place with both amazing food and genuinely great service, this is the spot. He gave perfect recommendations too! The chicken pesto pizza was delicious, and my friend who’s gluten-free was thrilled he knew the fried chicken sandwich is made with potato starch. Highly recommend!
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Josh Tamayo
Very cozy atmosphere, the food was good, not great, the beer selection very impressive. I did not get a chance to try the whiskey this time around, so can’t speak to that sadly.
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Matthew B.
Overall, it is a great American food restaurant with nice service and atmosphere that is meat-focused. The pico shrimp is a favorite, and although not a fan of oysters, the fried oysters pickles and fries were well presented. The salmon was awesome, and its difficult to cook chicken well without drying, but they accomplished that as well. Loved the vegetarian pizza.

What left me hanging was the chopp salad, however. The iceberg lettuce was not cut cleanly and seemed to have been sitting in the salad dressing with the other ingredients all day long as the leaves were nearly transparent. I should have returned it. Would definitely be better if they used romaine, and waited until the order was received to add the dressing and other ingredients.

Loved the beer selection – broad and deep!
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Jessica
What a delightful and surprising find! Don’t be fooled by the strip mall location…Iron Duck is the bomb! I had the Jambalaya and it was so good. Cocktails were interesting and well balanced as well. My friend got the cauliflower steak (we had seen it online but it’s not on the menu). Everything was great. Service, food and our friendly dining neighbors. We will definitely return.
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Athena Lai
I’m came with a huge party and the food took awhile to serve.
Things to get:
– pork & peppers pizza: this might be the best pizza l’ve ever had (might be better than Antico!?
Might need to verify granted I was famished)
Regardless it has to be my top pizzas l’ve had
– fried oysters: oyster is fresh and plumped, batter is good tho could be better but l’d still get it again
Things to NOT get:
– fried pickle: get this only if u like pickle chips cuz it’s hella thin sliced
– pretzel: get this if you like a burnt bread because that’s what it was
Anyways, will revisit to try more pizzas. I’d just get the pizzas tho.
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Aidan Chambers
We ordered a pizza and a salad here and they were fantastic!!! The salad was a quinoa arugula salad – good enough that I plan to try to replicate it at home. We also ordered the Bianco pizza – that was fantastic as well! I regret not ordering a dessert, I’m sure it would be great. Prices were also very good for the quality of food, I think. We came for an early dinner. Happy hour is only at the bar so we missed that in order to sit outside
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Daniel Cairns
What a great place!!!!!!
The burgers are DELICIOUS!

The staff are lovely and the atmosphere is nice.

Definitely would recommend!

The Iron Duck salad was great! Too much dressing though.

Gluten free options available
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