The Grove at Copia

  4.3 – 276 reviews  $$ • Restaurant

Bold flavors. Mediterranean-inspired cuisine. The Grove at Copia is the signature restaurant from The Culinary Institute of America right in the heart of downtown Napa. The menu is inspired by the bounty of our gardens. The cuisine is Mediterranean in spirit. The vibe is relaxed, whether you’re here for a special occasion dining experience or a casual meal out. Dinner available Wednesday – Saturday, 5-9 p.m., and Sunday, 5-7 p.m. Weekend Brunch available Saturdays and Sundays from 10:30 a.m.-2:30 p.m.

Seasonal New American cuisine pairs with wines & craft cocktails in a handsome setting with a patio.

✔️ Dine-in ✔️ Takeout ✔️ No delivery The Grove at Copia 94559

Hours

Friday5–9 PM
Saturday10:30 AM–2:30 PM, 5–9 PM
Sunday10:30 AM–2:30 PM, 5–7 PM
Monday
(Labor Day)
Closed
TuesdayClosed
Wednesday5–9 PM
Thursday5–9 PM

Address and Contact Information

Address: 500 1st St, Napa, CA 94559

Phone: (707) 967-2555

Website:

Menu

Order and Reservations

Reservations: ciaatcopia.comopentable.com

ciaatcopia.com

Photo Gallery

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Reviews

Noah
The food is local, sustainable, and you can view the garden from which the veggies are sourced! Fantastic.
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Dakira Williams
I had the salmon, hubs had the primerib. My salmon dish was okay. Hubs regretted ordering the prime rib. The fries that came with the prime rib was the highlight for me; the old fashion was the highlight for hubs. I had some type of “[fruit] smash,” which was decent, but FULL of ice. Our waitress was lovely; she wasn’t afraid to go ask someone when we had questions that she couldn’t answer.
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Alan Bielefeldt
The Grove is a farm to table restaurant with a nice outside patio for dining. We enjoyed their salmon dinner and relaxing by the firepit when the night cooled down. The only drawback was that the service was quite slow. So take the time to enjoy your wine.
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Christina Huynh
The burrata and chicken biscuits were good. I thought the pastrami hot sandwich was okay. The friends didn’t finish their benedicts; the poached eggs were overcooked, not runny on the inside. My friend liked her French toast.
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David Schwartz
Visiting for Wine and Dinner week 2023, we had high expectations for a tasty dinner and experience. We were not disappointed. The entire meal was excellent. The Sunday prix fixed dinner was drunken chicken with a selection of first course and selection of desserts. The Caesar was a unique spin on Asian preparation. The chicken, bathed in a toasted pineapple sauce was magnificent with mashed potatoes and slaw. Our outstanding server brought a side of carrots and absolutely scrumptious bread and butter. Desert was just outstanding, the flourless chocolate paired with yummy goodies. Coffee was perfect. We chose the 3 wine tasting offering. The Tattinger Brut was just luscious as were the Morgan Pinot and Darousch Cab. Did I mention the entire meal was just delicious, large portions and the service was excellent. We left stuffed and satisfied. Run, don’t walk to Copia or any of the Napa Valley restaurants offering exceptional meals and wine offerings for unusually low prices. Bon Appetit!
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Stefanie Gu
Love love this place and they always deliver good food and awesome services! I am in love with their summer beets salad and will go back there just for that. I wish they offer this dish throughout the year!!! I have the pleasure of meeting the chef that have turned me into a crazy beets customer for life! He was down to earth and educated us on how he put that dish together!!! Besides the beet salad they have other wonderful dishes to offer as well and the best part is you get to try different menu throughout the year!!!
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Emily Moxley
5 stars for atmosphere (we were outdoors but they have indoor options too), plus the food was quite well executed. 4 stars overall just cause the Saturday lunch menu felt limited if you didn’t want brunch. We got the wagyu burger and beets with ricotta, both of which were great. The wine list wasn’t as local as I would’ve expected but we also got a top off of the napa cab we ordered because it was the end of the bottle.
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Ye Wang
They are very slow and short of service. Some table got 15 minutes of conversation with the server and we waited for her to take order but she just kept talking and talking with the other table. I am very disappointed with the discrepancy they have towards different tables. In general the food is great and healthy but you won’t feel respected at this place.
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Bradley Ellis
Every aspect of our time at the Grove was delightful, from our Pisco cocktails, to excellently prepared main course and delicious dessert. In addition, we received top notch, friendly care from all of our servers. The garden setting was beautiful.
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Michael H
We sat outside and the atmosphere was great with cool spring breeze. Presentations and flavors are on point. Priced very reasonably as well
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