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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Eatery offering classic steakhouse fare, a sophisticated dining room & formidable wine list.
Hours
| Thursday | 5–10 PM |
| Friday | 5–11 PM |
| Saturday | 5–11 PM |
| Sunday | 5–10 PM |
| Monday | 5–10 PM |
| Tuesday | 5–10 PM |
| Wednesday | 5–10 PM |
Address and Contact Information
Address: 45000 Pechanga Pkwy, Temecula, CA 92592
Phone: (951) 770-8507
Website: https://www.pechanga.com/eat/the-great-oak-steakhouse
Menu Photos
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Reviews
Alexander Katsabanis
Me and my business partner were staying here at Pechanga casino and decided to have a nice dinner here at Great Oak. We sat at the bar to watch the basketball games, the service was incredible. We ordered bone marrow as an appetizer and it was perfect. The tomahawk steak for 2 was also very good. I definitely recommend trying this place out.
… moreAnil Ogretmenler
We knew this place was on the pricey side, but $38 for just very small six oysters felt a bit over the top. The food was good and the atmosphere was beautiful, no doubt about that.
However, our evening was kind of overshadowed by our server’s overly fake cheerful attitude — the kind of “over-friendly” small talk she was doing at every table. It just felt unnatural and a bit exhausting to listen to.
Overall, it was a nice experience to try once, but I probably wouldn’t come back.
… moreHowever, our evening was kind of overshadowed by our server’s overly fake cheerful attitude — the kind of “over-friendly” small talk she was doing at every table. It just felt unnatural and a bit exhausting to listen to.
Overall, it was a nice experience to try once, but I probably wouldn’t come back.
Wijitra Damglin
It’s excellent service and service mind staffs. The food we order is acceptable. King crab leg is salty for me but my husband like it. Salmon is good. Side dish Brussels sprouts is like in the picture it seem like it’s burn but it’s not burned yet. So it make the taste weird foe me.
… moreCris Manzon
Our waitress Melani was excellent! She was very friendly and pleasant. This was our very first time going to Great Oaks Steakhouse. Melani was very happy that we decided to go there on our 9th year wedding anniversery. We had the Filet Mignon, Salmon and Lamb. All were excellent! We have been to Hell’s Kitchen Las Vegas & Old Hickory at Gaylord Resort San Diego. They were superb, but Great Oaks is better & is now our NUMBER 1 Steakhouse! And the Butter Cake was awesomely delicious.
… moreJulienne Lintag
Steak was too dry. Ordered 2 steaks, one that they said had a lot of marbling and the other a little marbling. Both came in too charred and too dry, no fats at all.
Only end up eating for 3-5 minutes (regarding steak only) before we decided the food was not worth it.
Tasted a lot of good steakhouses, some higher priced than here and some lesser priced, but still this is a one star experience for the taste. Even the asparagus not so much.
Talked to the manager about it and they took it off our bill.
Lobster bisque was good though.
Ambience wise its pretty.
… moreOnly end up eating for 3-5 minutes (regarding steak only) before we decided the food was not worth it.
Tasted a lot of good steakhouses, some higher priced than here and some lesser priced, but still this is a one star experience for the taste. Even the asparagus not so much.
Talked to the manager about it and they took it off our bill.
Lobster bisque was good though.
Ambience wise its pretty.
shelley schaffer
Steak was delicious but everything else about the experience was a little off. We waited to be seated even though we had a reservation. The theme of the evening seemed to be “waiting”. We waited awhile for first contact from our server, then waited over 20 minutes for our drinks. Then waited for our food. By the time the food came we’d been there for an hour and fifteen minutes. We asked for a little more butter for our bread and were told yes but it never came. Then we waited to ask for a box and then waited for our check for a long time after asking for it. Maybe they were short staffed. But there were at least 3 or 4 managerial types in suits that I never saw make eye contact with customers or try to help the servers. We witnessed another tables steak being boxed up by an employee that used his bare hands to remove the steak from the plate and put it in a box, I’m sorry, that’s wild. Just let me do it myself if you’re going to use your bare hands, that’s so gross. I cut the rest of my steak into pieces so he couldn’t handle my steak with his hands when I got a box. I’m usually super forgiving of off nights at restaurants have served for many years myself and next to never write less than 5 star reviews, if I don’t have something nice to say I’m not going to say anything at all. But this is just too much money to spend at $100+ per person to not have stellar service to go along with it.
… moreMinh Thai
Sophisticated and romantic steakhouse inside the Pechanga Casino. We reserved for 6:45 but couldn’t make it til 7. It was too much traffic and we had difficulty finding the parking structure.
Anyhow we’re late but they were nice enough to accommodate us.
Service was very friendly. Good was great. We ordered the bone marrow for appetizer, that was don delicious. Their bread basket is excellent. Steak and sea bass were fantastic. Portion are not huge and just right.
Very romantic place I might add.
Great for a night out for dinner and have some fun gambling!!!
… moreAnyhow we’re late but they were nice enough to accommodate us.
Service was very friendly. Good was great. We ordered the bone marrow for appetizer, that was don delicious. Their bread basket is excellent. Steak and sea bass were fantastic. Portion are not huge and just right.
Very romantic place I might add.
Great for a night out for dinner and have some fun gambling!!!
Evelyn Benavides
Our first time and probably our last. Sat bar since that was quicker to get into. Bartenders were great, but waited almost an hour for food that was just meh. French onion soup was great but salmon didn’t wow me like I’d expected & lobster Mac and cheese lacked flavor.. not to mention we heard multiple people complain about their food. We’ll stick to Umi.
… moreGo with Belle
The Great Oak has become my favorite steakhouse so far.
We discover this place because we got a comp from the casino,So since we’re gonna spend the night why not try the food and we end up went there at least 4-5 times already.
Food : Quality was great! Fresh! And steak cook the exact way you want it to cook (Which some other steakhouse can’t even get that right).My husband and I had the Wagyu Flights which cooked table side and it was amazing! Pork belly appetizer was great and pretty full filling as well.The star of the show that we love was Tristan Lobster,So fresh and fluffy! Or if you like crab legs,The king crab legs here are the size of my arm! The chef already crack it,So you just twisted it and enjoy!
Service : Waiters and waitresses are always excellent! Make sure we got what we want and enjoy our meal!
Vibe : Cozy romantic steakhouse.
This place is quite pricey but the quality is worth it! So be prepare for that.
Next time we get to go to Pechanga casino.Dinner at The Great Oak will always be my first choice as always.
… moreWe discover this place because we got a comp from the casino,So since we’re gonna spend the night why not try the food and we end up went there at least 4-5 times already.
Food : Quality was great! Fresh! And steak cook the exact way you want it to cook (Which some other steakhouse can’t even get that right).My husband and I had the Wagyu Flights which cooked table side and it was amazing! Pork belly appetizer was great and pretty full filling as well.The star of the show that we love was Tristan Lobster,So fresh and fluffy! Or if you like crab legs,The king crab legs here are the size of my arm! The chef already crack it,So you just twisted it and enjoy!
Service : Waiters and waitresses are always excellent! Make sure we got what we want and enjoy our meal!
Vibe : Cozy romantic steakhouse.
This place is quite pricey but the quality is worth it! So be prepare for that.
Next time we get to go to Pechanga casino.Dinner at The Great Oak will always be my first choice as always.
Gunny G
Absolutely amazing I have to give my compliments to the chief. The steam was cooked to perfection, the lobster was served with savory butter and mushrooms that were absolutely delectable. The wine set the tone for the evening, Creme Brielle was beyond amazing and Rika our server was amazing, we enjoyed our dinner reservation tremendously. Happy Birthday my love to my beautiful wife. ❤️
… more