The Grateful Thai

  4.2 – 269 reviews   • Thai restaurant

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The Grateful Thai is the sisterhood of the Humble Thai, modernising and pushing the boundaries of Thai food in our home of Newcastle. It is contemporary Thai with a fresh twist created by Chef Wirat. He came from a family of engineers, so he ended up doing a degree in chemical engineering. He worked in the office and found he wanted to change, but he still didn’t know-how. Finally, he got a chance to stay in Australia, so it was the time for a career. Now, he is the chef for Absolute Thai and owner-chef for Humble Thai and The Grateful Thai. The true uniqueness of the Humble and Grateful Thai is the homemade curry paste. They truly believe flavours begin with the right ingredients.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery The Grateful Thai ralia

Hours

Tuesday11 AM–8:15 PM
Wednesday11 AM–8:15 PM
Thursday11 AM–8:15 PM
Friday11 AM–8:15 PM
Saturday11 AM–8:15 PM
Sunday11 AM–8:15 PM
Monday11 AM–8:15 PM

Address and Contact Information

Address: 30 Pearson St, Charlestown NSW 2290, Australia

Phone: +61 2 4943 7750

Website: https://www.thegratefulthai.com.au/

Menu Photos

Order and Reservations

Reservations: nowbookit.com

Order: Order online

Photo Gallery

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Reviews

Nichole Roberts
Grateful Thai is located inside Charlestown Square near the escalators near Big W. We were there for late night shopping and decided to have something for dinner before heading home. This restaurant is looked popular with the locals. The Grateful Thai had a few people in there already eating and the meals looked really good. There was a continuous flow of pick up orders for takeaway and uber eats delivery people collecting orders and also shopping centre employees ordering takeaway.
The meals we ordered were delicious. Tom Yum Soup with chicken ( served in a beautiful bowl on a stand with a tea light inside the stand), satay chicken skewers, and holy basil chicken, and drinks were a glass of wine and a stone and wood beer.
Service was fast and friendly.
Happily recommend, and would definitely choose here next time we visit Lake Macquarie Charlestown Square.
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Crystal D
Ordered a Panang Curry and Pad See Ew. Pad See Ew was good with a decent serve. Upon trying the Panang Curry, however, the chicken was cold and icy in some parts. Being pregnant and having eaten this, made me sick to my stomach as the risks that it can cause long term.

Even though the server was lovely and got us a hot Panang Curry made, the damage is done. Will never eat here again.
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Rachael Unicomb
I ordered a rice noodle dish via Door Dash tonight. It was absolutely saturated in oil. Completely inedible. I couldn’t eat much as I was afraid I’d have a heart attack. My mouth is still coated in oil 30mins later. I am very very disappointed. I prefer Thai to other Asian cuisines because it’s supposed to be healthy. This was the most unhealthy meal I’ve had in ages. My daughter’s grill’d tasted healthier.
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DEEPAK DOBHAL
Beautiful thought behind naming the restaurant . Staff were friendly and served with a smile. Food portions were decent. We had Chicken Pad Thai and Chicken Pad Kee Mao. Lunch deals around $17 for chicken dishes
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Sophie Bae
Service was great
Atmosphere was very nice
Food was overall delicious. There was one dish that was quite salty but we ordered a bowl of plain rice and it wasn’t a problem.
Would definately return next time we visit Charlestown.
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Samuel Campbell
Consistently high quality Thai food, great service in store and when ordering delivery. Highly recommend the coconut rice if that’s your thing. Deserves a 5 star rating don’t know how it’s only 4.3
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Jordan H
Excellent customer service, staff were so kind to check everything and cater to lacto-ovo vegetarian (no fish sauce but eggs ok). Food was delicious. Highly recommend.
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Rachel Williams
Thank you so much to all the beautiful staff at The Grateful Thai for making our anniversary so lovely.
We appreciated all your thoughtful touches to celebrate the evening.
The meal was delicious, full of flavour and freshness.
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Giovanni Mellisa Soesanto
There is plenty of parking in the mall, a lovely green-gold atmosphere + chandeliers, friendly service, and fast service of food despite also catering for food delivery orders. The owner served a very intriguing blue sauce, unique, delicious, crispy chicken for $25. There is also a filling Thai fried rice dish that starts from $18. Great value for money, recommended
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Kittipong Wong
I’ve been there last night and it was crazy busy! However, everyone works as bees running around. It’s my second time here so, the first time is perfect. Noting to complain but for this time, the wait is long but they explain this is unexpected circumstance.
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