Discover The Garden Grille & Bar inside the Hilton Garden Inn Salt Lake City Airport. Start your day with a delicious cooked-to-order breakfast, or dive into our seasonal menu, offering tasty flatbreads and popular dishes like the mouthwatering Mobley burger. Looking to relax? Enjoy your favorite drink at our full bar, complemented by light bites for a perfect evening unwind.
Address and Contact Information
Address: 4975 Wiley Post Way, Salt Lake City, UT 84116
Phone: (801) 519-9000
Menu Photos
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Reviews
Laura Hall
Our server, Tonya, was Fantastic! And the food was super yummy! We went because we read the reviews about their steak being really good. Sadly it was not. It needed more flavor and was rubbery. The side veggies we got with it were really good though! Definitely not what we were hoping for. However, my margarita flat bread was AWESOME! it was so yummy!
… morePrankster King
Had a phenomenal Burger was the size of a small pothole on I-5 along with fries and soda for less then $20. Had a guitar player there, live music was very good performance. Most impressive. If you are ever in the area it’s worth dropping in!!
… moreDanie Jacobs
I ordered the sticky ribs that was served in a disgusting tray. I immediately lost my appetite when I saw the tray. They need a health inspector to do his work.
… moreTanner Sillito
This was by far one of the best restaurant experiences I have ever had! The chef came up and talked to us a few times to check in which was great. It wasn’t in an intrusive way by any means it was nice. They gave us complimentary bread that was to die for to start. The menu had so many options that looked amazing that it was hard to choose. I got their garlic and herb chicken and it was the best chicken that I’ve ever had. Crispy on the outside and juicy on the inside with boursin cheese and multiple other condiments that made it delicious. The server was great and the chef came to check on us before we left. The service was amazing, the food was amazing, the whole experience was amazing. I would recommend this restaurant to anyone and everyone and I probably will do just that! If you’re considering this place DO IT!! This place was life changing. Big thanks to the chef and crew. Also we thought portions might be small seeing the pictures but they aren’t! It’s definitely enough food don’t let that stop you!
… moreJamie Larsen
Had a late dinner here with a friend who had a 4 hour layover at SLC international. We chose this for location and open hours. My friend got the grilled chicken with make potatoes and veggies. His chicken looked overcooked and the potatoes were very dry. I got the fruit and cheese plate which was massively underwhelming. Dry cubes of cheese and soggy raspberries accompanied by an out of place mound of shredded mozzarella from a bag no less. A huge pile of dried apricots. The bright spot was the fig jam. Maybe earlier in the day the good is better. Our server was really nice. It’s super loud, typical bar with sports on the big tv.
… moreDan
Feedback for owners: take the ribeye off the menu if you’re going to serve 1/2 inch cut. Asked for medium rare and that’s just not possible to achieve with thin poor quality steak. What I got was medium well and that’s about the best they could probably do. Server could have warned me too and didn’t. I learned my lesson— going somewhere else next time.
… moreKeegan Carpenter
Conveniently placed inside the hotel lobby, essentially bar food but at least there is a place to get food inside the hotel while you are staying there.
… moreBear Johns
Great hotel restaurant with a decent drink selection. Excellent customer service.
… moreKelsey Bundra
The staff were friendly and kind. We stayed at the hotel and had no energy to go anywhere else. The tomato soup was tasty.
… moreTodd Rambur
I’m quite impressed with the food that came out of that hotel kitchen! Wow.
Pleasant, friendly service, great atmosphere and the food was top notch at an affordable price. Kudos.
… morePleasant, friendly service, great atmosphere and the food was top notch at an affordable price. Kudos.