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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Hours
| Tuesday | 7 AM–2 PM |
| Wednesday | 7 AM–2 PM |
| Thursday | 7 AM–2 PM |
| Friday | 7 AM–2 PM |
| Saturday | 7 AM–2 PM |
| Sunday | 7 AM–2 PM |
| Monday | 7 AM–2 PM |
Address and Contact Information
Address: 4138 Ridgemont Dr, Abilene, TX 79606
Phone: (325) 232-7840
Website: http://www.theflippingegg.com/
Menu Photos
Order and Reservations
Order: Order online
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Related Web Results
The Flipping Egg | breakfast | 4138 Ridgemont Dr, Abilene, TX, USA
Looking for a delicious breakfast spot? Look no further than The Flipping Egg restaurant! From fluffy pancakes to savory omelets and everything in between, …
Online Ordering | The Flipping Egg
To order online: ORDER ONLINE. ADDRESS. 4138 Ridgemont Dr. Abilene, Texas. HOURS. Mon – Sun: 7am – 2pm. . . CONTACT. Phone: (325) 232-7840. FOLLOW.
The Flipping Egg | Abilene, TX
Serving breakfast and lunch with a regular and gluten-free menu. Cuisines. Details. Coffee / Deli / Bakeries.
Reviews
Chris Cummings
This place is normally always busy. My buddy and I had breakfast there two days before the end of the year. Our waitress was great. The food was Ok. Nothing special. What I was struck by was that almost half the dining area was closed off. I’m assuming because of lack of staff? We got there at 8 and we were the only two people in the joint. It got busier by the time we left. My buddy like the hot sauce they make in house he put on his eggs. Other than that, no big deal.
… moreSenyi Garza
The Flipping Egg is an okay local spot, but my experience was mixed. The food quality was just decent, and it felt a little bit overpriced for what we received.
While most of the food was fine, the pancakes and the syrup were definitely below standard and not that great.
My main disappointment, however, was with the billing. I was charged an extra fee for whipped cream I ordered from my pancakes, but was missing. I didn’t make a fuss because I didn’t notice the charge until after I had paid, but it made the overall meal feel like even worse value. I hope they can improve their accuracy and consistency.
… moreWhile most of the food was fine, the pancakes and the syrup were definitely below standard and not that great.
My main disappointment, however, was with the billing. I was charged an extra fee for whipped cream I ordered from my pancakes, but was missing. I didn’t make a fuss because I didn’t notice the charge until after I had paid, but it made the overall meal feel like even worse value. I hope they can improve their accuracy and consistency.
H H
The benedict eggs are delicious, loved everything about this place. The only bad thing i can think off is that they don’t have any other sauce except for the one they make wich is very spicy
… moreRusssell Golden
We arrived around 10:00 m. We were seated within 2 minutes from walking in the wait area. We asked for a booth and the hostess was gracious and led us to a booth. The waitress was at our booth soon after we were seated. She took our drink order. This was our first visit, so she gave us more time to review menu. She answered our questions as we ordered our food. Food came out hot and fresh. Best hash browns, biscuit n gravy. Coffee was nice and strong. Perfect. Refills were offered but not needed. Excellent service, great food and one of the cleanest breakfast eateries in Abilene. It is now our go place for breakfast. Keep doing what yall are doing and the tips will keep a coming.
… moreSweettea Blessed
The staff was good. The food was okay. Lacking spices and flavor. The coffee average. The chicken fried steak was a frozen patti they slapped on a grill to fry it a bit. Hash browns were not cooked. All tables were dirty had to wait for table to be clean. No wow factor….
… moreFifi Boland
There was a short wait time due to high volume of customers but that’s just means business is good and I certainly understand why. It’s been awhile since I’ve visited, the last time was at the old location, but other than that everything was as good as always. I got breakfast and it was spectacular. The waffle was huge and the sausage was OMG WOW. Best sausage I’ve eaten in a long time. I’m super glad I decided to stop and eat. Will definitely be a repeat customer. Keep up the excellent work your doing it right. Hope you have a wonderful New Year. Came back to the flipping egg and got my breakfast with biscuits and gravy this time instead of the waffle and the quality was as delicious as last time. The biscuits and gravy were hommade and phenomenal and I’m a gravy snob. And hommade biscuits are my favorite. Y’all’s were fabulous. Don’t listen to the haters. I give good reviews because I’m honest about food and service. Love y’all.keep up the excellent work.
… moreDavid Morris
Well, I’ve heard some good reviews for this place but it was a mixed bag for sure! We visited last Saturday October 18th about 7:30 am.
I ordered “The Normal and my Grandson ordered French toast and scrambled eggs.
The service was great, the food (at least mine) was pretty awful.
My eggs ordered over medium were obviously cooked on a blazing hot grill, so the outside was tough AND CHEWY and the inside wasn’t even warm.
I’m not an egg snob BUT a breakfast place with “egg” in the trademark has zero excuse excuse for not getting the eggs right!..
The sausage patties(4) that we received were gray and rubbery and reminiscent of something you might get at the dollar store. INEDIBLE!
There is an ART to being a “short order” cook and producing great food. The FIRST responsibility of the owner/manger is make sure the ingredients are top notch( i.e. sausage patties)
the second is mastery of the grill temperature and knowing the hot spots and the cooler spots of the grill and matching the food to the right spot and time of contact. This production is the “magic” of a great grill or diner. . few ever get there these days.
With the OJ and Coffee along with an 18% tip (the waitress was awesome) my bill came to just shy of $50!
… moreI ordered “The Normal and my Grandson ordered French toast and scrambled eggs.
The service was great, the food (at least mine) was pretty awful.
My eggs ordered over medium were obviously cooked on a blazing hot grill, so the outside was tough AND CHEWY and the inside wasn’t even warm.
I’m not an egg snob BUT a breakfast place with “egg” in the trademark has zero excuse excuse for not getting the eggs right!..
The sausage patties(4) that we received were gray and rubbery and reminiscent of something you might get at the dollar store. INEDIBLE!
There is an ART to being a “short order” cook and producing great food. The FIRST responsibility of the owner/manger is make sure the ingredients are top notch( i.e. sausage patties)
the second is mastery of the grill temperature and knowing the hot spots and the cooler spots of the grill and matching the food to the right spot and time of contact. This production is the “magic” of a great grill or diner. . few ever get there these days.
With the OJ and Coffee along with an 18% tip (the waitress was awesome) my bill came to just shy of $50!
Tina Marie
Service was lacking server came by took our order never checked on us or anything. Food was cold and the French toast was more like toast covered in powdered sugar. My coffee cup remained empty after the first cup. Seriously disappointed
… moreRW W.
Food is inexpensive and tasty. The server seemed a little bit rushed but that might be Sunday morning as well. However it’s always crowded, so I doubt it. Atmosphere is kind of bare bones but great for families as the booth seating is large. Recommend the omelets and benedicts!
… moreKelly
Very good breakfast here. Staff is wonderful and the atmosphere is perfect. I will definitely come back here!
… more