Katerina Dishkova
Absolutely loved this place! Great seafood pasta, definitely fulfilled our cravings for it. The Seafood Linguine were a bouquet of flavours, and the special limited edition Spaghetti con Stracciatella, Gamberi e Limone was outstanding; I loved the combination of the ingredients, as they created an incredible taste!
The host was very friendly, helped us choose the pasta and the wine (which was also very good and fit perfectly with our dishes). Next to that, we couldn’t resist not to try their tiramisù, which turned out to be super delicious! In addition, the prices are very much reasonable, especially for the quality offered and the location of the restaurant.
Moreover, the atmosphere is calm and pleasant, kind of ‘recreating’ a fisherman’s hut; really cute!
Overall, we had an amazing time; thank you and I hope we can visit again soon!
… moreNom nom
Really loved their creamy prawn pasta and fulfilled my craving. Prices are definitely more affordable than other restaurants in the area. The black squid pasta and zucchini was not as flavourful as i expected, it was plain and simple. Overall did enjoy lunch here.
… moreAmy Chen
I love seafood, I love pasta, this place was the perfect combo of both. The people are also really friendly and kind, we had a nice chat them and they even recommended good places to go in Milan. Came here twice in two weeks because we loved it so much!
… morePetteri Pertola
Very unassuming, locals style place. They dish up a pasta that doesn’t look like much but tastes very, very good. Italians working their magic as usual. Very cheap and great value for money without sacrificing quality.
… moreYing Ying Lim
Literally the worst experience.
– Food: not kidding, the WORST. Period.
– Service: Wait times were crazy, when we got seated, we noticed all the tables outside were occupied but NONE of them got their food. That’s when we realised we made a huge mistake. We also gave feedback to the team about the food (we were literally served clumped pasta) at the end of our meal, and weren’t expecting anything but also did not receive a response that could have helped.
– They seemed short staffed so the person running the counter + handling cash was also running food + drinks. I saw him use his bare hands to add orange slice into a drink.
Please do not eat here
… moreChau Ngoc Nguyen
I recently visited this restaurant and was truly impressed by the quality of the food. The pasta was absolutely great — cooked to perfection, with rich flavors that made each bite memorable. Beyond the pasta, every dish we tried was simply delicious, showcasing fresh ingredients and thoughtful preparation. The menu offered a variety that balanced traditional favorites with creative touches, making it a delightful dining experience. Overall, this restaurant is a wonderful spot for anyone who appreciates authentic, flavorful food and warm hospitality.
… moreLaongdao Wirunlapan
I had the chance to visit Milan, and one of the highlights of my trip was trying pasta and tiramisu at a local restaurant. To be honest, I’m usually not a big fan of pasta or tiramisu, but this place completely changed my mind. The flavors were so rich and perfectly balanced — I had never tasted anything so delicious and well-rounded before. The pasta was cooked to perfection, and the tiramisu was simply heavenly. It was so good that I had to go back for a second round before leaving. Without a doubt, this restaurant is number one for me, and I will definitely come back again! Love
… moreRyan Alvita
We were craving seafood pasta, so we visited TheFisherMan, a pasta seafood restaurant located in Corso Garibaldi, Milan.
We went for their so called limited edition menu, which is Pasta with Stracciatella cheese and shrimps—a creamy, rich, and savory combination that worked beautifully. We also tried Paccheri with mussels, potato, and Roman cheese, which offered a comforting and flavorful balance of seafood and earthy notes. Overall, both dishes were great and satisfying.
The place itself was also nice. You can choose to sit outside along the lively street, but we decided to sit inside and ended up dining on the second floor, which was cozy and pleasant.
… moreChuan
Ordered large seafood pasta and it was delicious and I like the generous amount of mussel and cram given! The staff was very friendly and attentive!
… moreEzekiel
Best pasta I’ve ever eaten in Italy (to be fair I was only there for like 3 days) but still, amazing! Everything was handmade and tasted perfect.
Ordered: pesto pasta + mussels/potato/pasta cooked in olive oil (sorry I forgot the name)
Amazing! Visit immediately!
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