Hours
Thursday | 5–9 PM |
Friday | 5–9 PM |
Saturday | 5–9 PM |
Sunday | Closed |
Monday (Labor Day) | Closed |
Tuesday | Closed |
Wednesday | Closed |
Photo Gallery
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Online Menu of Fish Peddler, Thomaston, GA – MenuPix
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Reviews
Sara Grace Bagley
Face it – there’s not many seafood options around middle GA. This one is good! If you want to get your fix go grab some fresh oysters or Gulf Shrimp. Grab a beer. Relax and enjoy. This place isn’t fancy, it’s not supposed to be. If you blink, you’ll miss it, but the locals know about it. Service can be a little on the slower side, but just relax and enjoy it because it’s worth it to get quality seafood. Owners are friendly too.
… moreMitchell Griffin
Service was great, but the shrimp was hard to peel like that had been cooked too long and the potatoes were not done. They were hard. They did give you a lot of shrimp. I hope to try it again to see if it was just a bad day. The shrimp and grits was good and the gumbo was good.
… moreChristie Bennett
This place has the best food of anywhere around. Cassidy is the absolute best waitress ever! She truly loves waiting on people and it shows! Will definitely be back every week!!!
… moreJennifer Campbell
I love the shells on the parking lot to the exposed beams inside and of course I love the staff and the food! Tried the shrimp salsa and loved it! Great place to go on the weekends.
… moreJoseph Gordon
It was my birthday dinner. Very tasty, you get what you pay for.
… moreRobert Timothy
The shrimp salsa is good! The grilled gaint shrimp and new potatoes were good also. Nice friendly fast service. It’s a place worth a visit if you never dined at The Fish Peddler!
… moreBill Mitchell
Everything is good! Love the family vibe. Already went back again. Food and family are wonderful. Fun environment too
… moreToni Diemer
70 dollars for a Cajun alfredo (picture included, 3 tiny pieces of sausage, a few shrimp, glue stuff thats considered sauce, salad is a bowl of lettuce) and shrimp alfredo has 4 shrimp with about two forkfuls of noodles and glue like stuff i guess again is what they consider sauce, burnt slices of bread, I will never eat there again nor recommend it,
… moreKristen Ruffin
We LOVE the Fish Peddler. We eat here ALMOST every weekend and if we could, we would eat here every weekend!!! Lisa and Jay are the sweetest people along with their staff. I highly recommend!
… moreSara Bennett
Friendly and professional family ran restaurant with the best seafood around!
… more