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The Dutch Tavern originally opened in the 1940’s. We are open 11:30am-2am daily serving lunch, dinner and a late night menu. Happy Hour is Monday-Friday 5-7pm and Saturday/Sunday 2-4pm. We have a pool table and 8 HDTVs inside and 3 TVs outside in our tent and covered lounge. Karaoke every Friday night and DJ’s/bands Saturday nights. We also have a private party room that accommodates up to 50 people. We have a great selection of beers and cocktails!
Address and Contact Information
Address: 1264 Bridge Rd, Schwenksville, PA 19473
Phone: (610) 584-9961
Website: http://thedutchcottagetavern.com/
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Reviews
Bob Black
We stopped by thanks to a click bait article mentioning this place as one of the top seventeen places for Pierogies in Pennsylvania. Honestly they were nothing special but overall our lunch was good. Would definitely go back.
… moreLiam Moran
Ryan at the outside bar was very intoxicated. Didn’t serve me and my boys food at all and cited a rule called the Pizza Hut rule. Note we were not buying achool at all we wanted was wings and to watch some football. Note as well we waited 30 minutes for him to come over to us slurring his speech. Been at this establishment many times never heard of this rule. Very disappointing after a long day at work and wanting good wings. Would not recommend anyone going if that guy Ryan is server you he’s a reck and very disappointed with the Service.
… moreJoe O’Donnell
This might be our new favorite spot. We heard about the wings so we wanted to check it out. They did not disappoint. The wings were prefect with the sweet chili sauce and the sweet and sweaty sauce. Awesome. For entrees I got the Chef Schultz Burger med rare. Sgt. Schultz knows everything. Burger cooked perfectly medium rare, with cheese, bacon, pork roll and an egg. So good. The Mrs. got the chicken cheese steak. She was very pleased. The server was bartendering and waiting on tables. That didn’t slow him down from being on point, funny, friendly, attentive and helpful. My Guinness was always full while we chowed down on their tasty bar grub. We will definitely be back. We’re curious to check out some of their live entertainment as well. See you soon!
… moreAP OConn
Went for dinner and Wednesday trivia. Service was excellent. Food is pretty good. Desserts especially. Has a good size indoor area and some enclosed seating out back. TVs for sports. Pool table. Definitely worth a visit.
… moreDave Jamieson
We go to the Dutch on the first Sunday of each month to see our friends in the band 90 Proof.
We have always had EXCEPTIONAL service & good food.
Our waitress, Nicole, is really nice & very attentive. We look forward to seeing her each month.
Special shout out to Ryan for putting such a great Sunday crew together.
We are looking forward to being back next month.
… moreWe have always had EXCEPTIONAL service & good food.
Our waitress, Nicole, is really nice & very attentive. We look forward to seeing her each month.
Special shout out to Ryan for putting such a great Sunday crew together.
We are looking forward to being back next month.
Ashley Monappella
Ive been a patron of the dutch for many years. Even did a brief stint bartender there, which i absolutely loved. Recently we suffered a tragic loss in the family and used the dutch for catering needs at a local brewery. The dutch not only provided us with incredible food, but Genny and Mike were so kind as to help deliver and set up the food, so I could attend the full funeral service. It truly is like a little family there. Everyone takes pride in what they do and they truly care about their customers. From the food to the staff and the atmosphere, you will never have a bad experience. Thank you so much Genny and Mike for helping us through such a difficult evening. The food was delicious and we are so appreciative of you!
… moreTopher Donlick
I tried it a few times, I love me a good dive bar.. but this ain’t it. It smelled like bo and mildew or something this last time, and in conjunction with Cajun honey wings which were just honey and bland, burgers that were cooked WELL when we asked for med-rare(idc if you make them all well, don’t ask though if you can’t make them to order) and all of the dining room and bar service is done by one bartender, she did great but that’s bs and the customer suffers. I was disappointed to see that they renovated the whole frontend but kept the same crappy Formica bar and layout..out some money in where it counts. Hire an actual chef and paint something. It doesn’t need much, but it does need something stat.
… moreScott Coppens
My friends and I (a total of eight of us) arrived via Uber from a restaurant, and we were initially denied service because we had leftovers. We explained that we had nowhere to put the food since we were dropped off, and he said he’d let it slide. We stacked the leftovers on the side of the table, making it clear we were not going to eat food we brought in.
Then another staff member (a ginger guy with a beard) came over and told us to take the food outside. We informed him that the bouncer at the front had allowed us to bring it in, but it didn’t matter—he said we were lying and that he’d been told otherwise. He went to talk to the bouncer, came back, and said, “Work your magic.” He then FORCED us to put the food out in the snow.
We will not be bringing people here again and will look elsewhere. The lack of communication between security and staff is frustrating, and treating us like trash and calling us liars is unacceptable.
… moreThen another staff member (a ginger guy with a beard) came over and told us to take the food outside. We informed him that the bouncer at the front had allowed us to bring it in, but it didn’t matter—he said we were lying and that he’d been told otherwise. He went to talk to the bouncer, came back, and said, “Work your magic.” He then FORCED us to put the food out in the snow.
We will not be bringing people here again and will look elsewhere. The lack of communication between security and staff is frustrating, and treating us like trash and calling us liars is unacceptable.
T Francisco
Always good food. I usually arrive right when they open so getting the food may take an extra few minutes but that’s not their fault. I wish they opened at 11AM during the week but that my only (not much of one) complaint.
… moreLew Palmer III
Sorry for the lighting on photos. We had honey/hot wings that were phenomenal, all the burger offerings appeared interesting, and my dining companion said it was so good she found a new burger place. Spacious outside area, which appears newer, and a well maintained rest room which I can’t tell you how impressed I was with the cleanliness after 9:30pm. All in all, a great new discovery! Highly recommend.
… more