Embracing its storied past as a haven for jazz legends and a cornerstone of the community, The Dunbar is reimagined as a vibrant restaurant and cultural hub. The warm and welcoming space invites you to connect over global cuisine and genuine hospitality. Honoring a rich legacy through thoughtful design and a curated menu, The Dunbar offers a space where history and flavor unite. Join us for an experience that celebrates Gainesville’s dynamic spirit.
Address and Contact Information
Address: 732 NW 4th St, Gainesville, FL 32601
Phone: (352) 554-4339
Website: http://thedunbargnv.com/
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The Dunbar
Echoes of history, bold new flavors at The Dunbar in Gainesville
(@thedunbar_gnv) • Instagram photos and videos
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Reviews
Find a way to save room for dessert, both are simply divine.
Appetizer
Ricotta Toast
Entrees
Mac and Cheese
Lamb Chops
Short Rib
Half Chicken
Desserts
Cremas Cornbread Pudding
Berry Doobie Cookie
When you walk in you feel like you’re coming over to a close Friends place and enjoying great vibes and surrounded by a great staff and even better food.
It was 3 of us for Dinner, we were sat in a cozy table & the whole staff was very attentive of us the whole time. We had a little bit of everything from the menu & everything just kept getting better. We started with the Cesar salad & lamb chops, great start, the lamb chops were fried which I’ve never had before and they were so flavorful. For the main course we all shared The short rib, chicken & the Oxtail ragu with a side of Mac and cheese. The Short Rib was the absolute star of the night, so tender and flavorful the gravy that came with the short rib made it the best short rib we ever had. The chicken was the 2nd runner up, the skin was perfectly crunchy and the chicken juicy and memorable, and Oxtail ragu was also very good and a huge serving. And please don’t skip indulging in both desserts the cookie and the bread pudding because both were amazing and a great way to end an amazing dinner. Also the drink menu was also great even if you’re not a drinker they had a great Haitian Lemonade and Hibiscus juice.
I drive up from Miami to try this place and I’m already planning my next trip soon because that short rib alone is worth the 5 hour drive.
From the moment we arrived, I knew we were in for something special. From the beautifully renovated space to the perfectly crafted menu, everything about the Dunbar screams sophisticated chic.
If you’re considering visiting, I’d highly suggest trying a little of everything.
We came with a group and everyone got something different. The octopus was so tender and flavorful, Caesar salad was big enough to feed the whole tables and the lamb was delicious.
Next our main courses. I knew before I even took a bite of the short rib it was going to be amazing. It certainly did not disappoint nor did the oxtail ragu.
For dessert, we tried both the cookie and the cornbread pudding. My boyfriend’s brother almost shed a tear at how delicious the cornbread pudding was.
Overall, everything about this experience was special without being over the top. The vibes were immaculate, live music was on point. And the service was five star.
The only place you need to consider for date night or any occasion is the Dunbar. 20/10.
I don’t usually come to upscale restaurants due to a mindset that if I pay for something expensive , I won’t get the worth back in taste.
Today was a mindset reset. The moment you walk in this restaurant that was once a hotel, you sense a calm and inviting atmosphere. The servers were friendly and willing to educate us on the different dishes. The mastermind behind the cuisines came out to ask for our thoughts and to even let us try something new from the menu we don’t order.
The entree I go was the branzino with black rice, Lima beans and shiitake mushrooms. I personally don’t like suitable mushrooms but the way they seasoned it, made me eat all of them without hesitation. The fish was citrusy, well salted and flavorful. All I left was the bones quite literally.
( there’s a picture for proof)
The music is live with one of the family members indulging us in Spanish and Brazilian roots. The music was refreshing and allowing my friends and I to make new memories.
All in all, this restaurant is worth the investment. Thank you my friends for showing me a different side of culinary exquisiteness. I shall come back again.