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Address and Contact Information
Address: 22 South St, Hopkinton, MA 01748
Phone: (508) 625-1083
Website: http://www.thedonutstand.com/
Order and Reservations
Order: Order online
Related Web Results
Donut Stand
coffee, donuts, sandwiches , now open at 22 south street hopkinton, ma 508-625-1083. Donut Stand. HOME · DONUTS & SANDWICHES …
Donut Stand | Hopkinton MA – Facebook
Handcrafted donuts made from scratch, locally roasted coffee, artisan sandwiches in Hopkinton. Donut Shop · $$$ · (508) 625-1083.
The Donut Stand (@_donutstand) · Hopkinton, MA – Instagram
We’re located at 22 South Street in Hopkinton. We open at 8 am today. Hanna got us these bright highlighter aprons too, incase you need to find us from the …
Reviews
Bryan Doyon
Excellent donuts and coffee with fast and friendly service. The brioche donuts are light and fresh with a great pastry texture but my absolute favorite was the chocolate old fashioned which was rich and decadent like devil’s food cake. Their breakfast sandwiches are also delicious and prices are reasonable. A great place to stop in for breakfast in the area and some of the best donuts I’ve had in recent memory.
… moreStephanie G
So much more than a donut stand like the name suggests! I tried the chicken bacon ranch and it was absolutely unreal — packed with flavor and perfectly made. I couldn’t resist grabbing a cinnamon roll as well, and it definitely did not disappoint. Soft, sweet, and everything you’d hope for. I rounded it all off with an iced matcha that was smooth and refreshing — the perfect finishing touch. Can’t wait to come back!
… moreGillian Glassanos
Inconsistent. I want to love them but I’ve had some of the most inedible donuts there. First, they need to change their oil more or get the donut frying away from the bacon, a lot of the time there is a background flavor of bacon on everything. Today though was review worthy disappointment, I opened the box and found a donut that had fallen in, not a good sign and looked glazed. Nope. Oil. So much oil. That napkin under the donut looks like it had French fries piled on it. Took one bite and oil dripped from the donut. So sad. They could be so good.
… moreDianne Paul
I like to review only those places that I would rank above four stars. And TBH, I struggled with whether or not this place reached that level. In the end, I decided to write a review for one reason: the peach donut. That is the reason it hit that mark, but just barely aft3er the whole experience was taken into account. As the name of the place suggests, they specialize in donuts. And honestly, the donuts were really pretty good, and the peach one was fantastic. I was hoping they would have a few amazing donuts, but outside of that one, they didn’t live up to expectations. They had a black and white old fashioned donut that had a deep, rich chocolate flavor that was nice and moist. The Boston cream donut looked a bit greasy when it arrived, but honestly it was light and fluffy so wasn’t as heavy as it first appeared. And the glaze was not overly sweet which made it perfect for my palette. I am not a fan of frosting, especially sugar frostings. But the custard in the donut was not as rich as that in your typical Boston cream donut. Now I’m all for innovation: taking a classic and doing a new spin on it is great. But it has to be purposeful and unique and either truly elevated or far enough removed from the classic that it becomes its own thing. This was not that by any means. It was just a custard that didn’t live up to my expectations of the classic. So it wasn’t new and exciting and it missed the comfort food of the classic by just a bit. Don’t get me wrong, it was a really well executed donut despite the first blush appearance, but it just didn’t hit the mark for me. But the peach donut, that hit the mark on every point. The donut was perfectly cooked and the filling had an amazing burst of peach flavor, and it was stuffed to the gills with the filling. That donut made it worth the trip. However their tag line is “craft donuts and sandwiches.” But in my opinion, they should stay in the donut lane: the sandwiches aren’t so much craft. Besides donuts, we started with a croissant and a cinnamon roll. It was a good croissant, but nothing to write home about. A step above say that you can get in a grocery store bakery perhaps, but not much so not a great start for beyond the donuts. And I’m not a cinnamon roll fan so am not the best judge, but my husband is. He found it heavy and lacking in cinnamon flavor: not a flavor you want to miss if it’s literally in the name. And he doesn’t like cream cheese icing, though it’s one of the few I like. So I sampled it and found it overly sweet. But again I have less of a taste for sweet than the typical American so for those that like a sweet frosting, I would assume it would be great. For sandwiches we got the peach caprese and a bacon egg and cheese. The caprese had peaches, mozzarella, kale pesto and balsamic vinaigrette. The ciabatta bread was decent enough, but the rest of the sandwich left a bit to be desired. The flavor profile of the kale pesto with peaches just didn’t hit the mark for me. And there were a ton of greens on it, but they were completely undressed so many mouthfuls were just boring and dry. And I searched for the balsamic and what little I could find was not a high quality balsamic. For the bacon egg and cheese sandwich, the bread was an ordinary sub role so nothing special to start. And the eggs were overcooked and unsalted. If you don’t salt eggs, they are a bit boring. Salting them makes them really sing in a sandwich. Overall sandwich was dry and bland. To sum up, I would say if you are looking for good donuts, it’s worth a try. As long as you aren’t looking for truly unique, innovative or sublime donuts, then you won’t be disappointed. But for sandwiches, there are a lot of far better places nearby that would be a better choice.
… moreRobert S Hyslop
Open on Christmas Eve morning… so that everyone can brings treats to their friends and family events on the holiday… this was much appreciated 1st time in Hopkington location… am an orginal Southboro customer. Loved the open concept, see the donuts being made!?, yes please they have a rotating selection with some classics that are always available. This location also offers sandwich options and stuff rolls, for thise who need meat and eggs for breakfast . Thank you for the service… check out these photos of the jelly being filled and dipped, YUM!
… moreDevan Rabidou
The iced Rosie Palmer recommendation was spot on and this was the most beautiful and equally as tasty avocado toast I’ve ever had!
… moreMarinne Gygi
My favorite New England donut experience. I never thought I’d love a yeast-style donut over a cake-style donut, but here I am. Their yeast-style donuts are so light and chewy, and the fillings are punchy. We live 20 min away and it’s still our first choice for donuts. They also have a cute coloring table for kids while you muse over your donut options.
… moreAlycia Phylis
My family went here for opening week. The donuts were amazing, so fresh and worth every penny. We got a box of 7 and my favorite was a passion fruit donut. I can’t wait to go back and try more flavors. I also love that they mix it up so you don’t get board.
… moreNicole .Paganelli
Love this place. Finally a delicious sandwich shop in the area! They are affiliated with vin bin so the sandwiches are on point. My kids LOVE the donuts. Also love they are family owned and operated. Glad to support a non-chain family business in the area
… moreJennifer Yurovich
10/10/10/10!!! Beyond incredible, can’t say enough good things! The maple glazed old fashioned donut is my favorite. It’s just heaven, top 3 donuts I’ve ever had! My kids got the m&m cookies and raved about them! We got two sandwiches for later – the Reuben and Italian. By far the best Reuben we’ve ever had. The most quality iingredients & just 10/10! The Italian was positively incredible as well. We love the donut stand!
… more