Easygoing brick-walled eatery & bar offering updated takes on burgers, pizza & other American fare.
Iyces Cruz
Came here for valentine’s day brunch. I’ve been for dinner a couple times, but nothing could’ve prepared me for how amazing their brunch would be! The Sangria Sunrise was so fruity and delicious, but the star of the show was the tres leches french toast and my cornbread benedict wow. The chorizo on that benny was the perfect addition, and the french toast so milky and not too sweet. I think about it all the time now. We almost never clear a plate. They know good comfort food here. Everyone should have at least one experience here.
… moreAngel Swindell
This is a go to brunch spot. You can always get a great meal and good service, this place is consistent and a staple. The shrimp and grits is a must try. The hot cocoa flights are a nice treat in the winter. You can come here for any occasion because of the easy going ambiance. Reservations are a must.
… moreStephani Johnson
It’s a small space but very cozy. The atmosphere was nice. Service was good. Food was better than expected. My pear martini was very good. This little place gets crowded so reservations are suggested. Parking was free on Saturday but unlikely on weekdays. The ladies room was clean. All things considered, I would definitely return. Thank you!
… moreJoe Canova
A quaint little spot where you can grab a nick cocktail or some food and keep it casual upscale. The pizza was delicious, their crab cakes were amazing, wings were just right, fries were perfectly crisp and the broccoli rabe chicken cutlet sandwich was on point. I would absolutely go back here.
… moreTheresa Richardson
✨ A Perfect End to Our Rhode Island Vacation! ✨
We wrapped up our trip with a visit to a Black-owned restaurant that absolutely blew us away! From the moment we walked in, the vibe was welcoming, soulful, and full of flavor just like the food.
The dishes were bursting with bold, authentic flavors and clearly made with love. Every bite was seasoned to perfection, and the portions were generous. The signature cocktails were next-level creative, strong, and beautifully presented. Whether you’re into sweet sips or something with a little kick, there’s something for everyone.
The service was outstanding warm, attentive, and knowledgeable about every item on the menu. You could feel the pride in every detail, from the food to the décor to the music that had us vibing the whole time.
If you’re ever in Rhode Island, do yourself a favor and check this place out. Supporting this gem of a Black-owned business was the best decision we made all trip. We left full and happy.
… moreJunyang Lou
Had a great dinner in the outdoor area at The District on a sunny Wednesday, not too busy. Cayla was our server and she was wonderful – funny, patient and attentive to our requests. The food was great, especially the Harvest Salad, the wings and Apple Crisp. I had the Godfather (portion a little small). Lots of good beer on tap! Get the cocktails and ask for bartender Jerry, who mixes your drinks with pride.
… moreLe’Anthony Jones
I love a good brunch spot. I wasn’t aware you had to make a reservation but fortunately there were seats available at the bar so I ate there. The food was filling and the bar tender provided great service.
… moreGeorge Kinyua
This taco place was really good! The food was tasty and well-seasoned, and the menu had a nice variety. Service was good and the atmosphere was chill. A few minor improvements could make it even better, but overall a solid 4-star experience.
… moreWei-Ai Tai
Nice location for a summertime brunch. Large indoor space, as well as a decent outdoor patio area. Plenty of classic American brunch dishes to choose from, and the $25 bottle/mimosa is a great value. Service was subpar, as we weren’t allowed to seat early (by 2 minutes) and then we were rushed out as they said they needed the space for another reservation.
… moreMike “Average Moderate Guy”
We were going out to dinner with friends, and one of them made a reservation here. We weren’t too sure about going here because it’s been known in the past as a loud young Hangout but it’s hard to get reservations on a Saturday night for six so we went. We were pleasantly surprised. The food was excellent! Really good service for a busy night. Very friendly waiter and someone even came over and asked us how we were doing and how The food was. Turned out to be the owner, another incredibly nice person. The menu is very modern and creative and every meal was really good. They do have music, so it got a little bit loud later in the evening, so if you’re looking for a quieter dinner I would recommend going early, however. Well worth it.
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