The Davenport Press

  4.6 – 379 reviews  $$ • Restaurant

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Upscale seafood dishes & choice steaks featured along with global wines in an 1862 building.

✔️ Dine-in ✔️ Takeout ✔️ Delivery The Davenport Press 11501

Hours

Tuesday11:30 AM–10 PM
Wednesday11:30 AM–10 PM
Thursday11:30 AM–10 PM
Friday11:30 AM–10 PM
Saturday12–11 PM
Sunday12–10 PM
Monday11:30 AM–10 PM

Address and Contact Information

Address: 70 Main St, Mineola, NY 11501

Phone: (516) 248-8300

Website:

Order and Reservations

Reservations: opentable.com

davenportpress.com

Photo Gallery

Related Web Results

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The Davenport Building was originally built in 1896 as the Nassau County Trust. In 1924 it became the Davenport Press and remained a printing press until …

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In 1924 it became the Davenport Press and remained a printing press until 197… … Davenport Press Restaurant 70 Main Street Mineola, New York 11501

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Sandwiches · Angus Hamburger$12.00 · Grilled Steak$17.00 · Jerk Chicken Wrap$13.00 · Grilled Vegetable Wrap$12.00 · Davenport Burger$14.00 · Grilled …

Reviews

patricio aguirre
Weve been coming here for a few years now.
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Mark Douglas
We had dinner on a Saturday night at 7:15pm. The dining room was totally packed.
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Howard Rothenberg
Lino the general manager for many years now, yes that is how long my wife and I have going to Davenports, has done an outstanding job as the chief cook and bottle washer, lol, his staff is truly loyal and put service and quality above all!
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Winter von Hallow
Had a birthday dinner there had the mignonette it’s a filet mignon with cognac mushroom sauce it was good but I asked for medium rare came out so rare it was still mooooing. And because it was in a sauce it would of messed up the steak to ask them to cook it more so I had to tough it out so ask for medium if you like it the way I do and so fourth. To be honest the prices for everything in this place I would have gone somewhere else. But it was not my birthday or my choice but when I asked my mom she even said she didn’t remember it being that expensive. I’ve never been but I would never choose to go back. I was with a party of 8 people some of them liked there food some of them didn’t so. But the staff was so friendly. But if it was me I would of choose Blackstone Steakhouse or one10 insignia prime if you really wanna do fancy but really good food and I told her that she said well we know for next year.
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Kim O
We celebrated our anniversary here. The food was delicious, and the staff was very friendly and welcoming. We were greeted upon arrival, and the waiter was attentive. I had the rack of lamb with spinach and mashed potatoes, and he had the filet mignon with seasonal veggies. Main dining room located in the old printing press room.
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Nel R
We went here on Valentine’s day because we saw good reviews but left disappointed. The meal was costly, which I was ok with but only if we left happy. The calamari was very plain and had to be saturated in the sauce for flavor. The mango salmon was dry. The Cajun steak was good with the pepper sauce but the spinach I paid an extra $6 for was chewy. The best part was the dessert.
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Tim Caras
A neighborhood staple for years. Consistently excellent food and professional service to match. It’s a great place for a drink at the bar too.
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Kim
Delicious food, and VERY caring, helpful management! Assisted my elderly relative out the back exit to shorten his distance to the car. So nice.
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Jacqueline Vita
Old world charm and taste is alive and can be found at The Davenport Press Restaurant in Mineola. For a building 124 years old, once a printing press for four years, the interiors, moldings, tile, and marble are beautifully maintained. The shelves on the interior brick are lined with all sorts of interesting antiques and one spot, very reminiscent of the Incredible Upsidedown House, a complete dining table waiting for a party to join in on the ceiling. The attentive staff greets you and brings the menu, price fixe menu, with a list and a tonight special’s whiteboard to your table. Incredible choices await all your senses be it grilled meats, fish, roasted entrees like duck, pasta dishes, seafood, and more. I think it safe to say everyone can find several foods they’d enjoy here. Tonight we started with their French Onion Soup.
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James Smith
They did have valet parking that night it made things a little easier. Overall a very nice place and experience. The waitstaff was pleasant and efficient.
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