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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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We strive to serve foods that are not only delicious but also health conscious, environmentally friendly and socially responsible. We use organic, all-natural, local and sustainable ingredients as much as possible while still keeping our prices fair. In addition, we also offer an extensive selection of vegetarian, vegan, gluten-free and paleo options.
Eclectic plates with a healthy bent presented along with creative cocktails in mod quarters.
Hours
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 10 AM–9 PM |
| Sunday | 10 AM–9 PM |
Address and Contact Information
Address: 2934 W Cary St, Richmond, VA 23221
Phone: (804) 342-8990
Website: https://thedailykitchenandbar.com/
Menu Photos
Order and Reservations
Reservations: thedailykitchenandbar.comopentable.com
Photo Gallery
Related Web Results
The Daily Kitchen & Bar – Organic, Local Neighborhood Cafe
We use organic, all natural, local and sustainable ingredients as much as possible and have many vegetarian, vegan, gluten free and paleo options.
The Daily Kitchen & Bar (@dailykitchenbar) · Richmond, VA
Striving to serve food that is not only delicious but also health conscious, environmentally friendly & socially responsible. In Carytown & Short Pump
The Daily Kitchen and Bar Restaurant-Carytown – Richmond, VA
The Daily offers a mix of indoor dining, booth seating and an outdoor patio area, plus a bar for drinks or quicker meals. The patio is first-come, first-served, …
Reviews
Micah Gaudio
“The Daily: Where Richmond Goes to Feel Healthy… and Accidentally Spend $78 Before Noon.”
The Daily Kitchen & Bar is the only place where I walk in promising myself “just a coffee” and somehow walk out with avocado toast, a Buddha Bowl, a wood-fired pizza, and the spiritual clarity of someone who just paid extra for tempeh bacon.
First of all, the menu is longer than most rental agreements. You want vegan? They got you. Gluten-free? Covered. Paleo, dairy-free, pescatarian, oat-forward, quinoa-based, spiritually aligned cuisine? Absolutely. The Daily feeds every diet except the “I’m just here for a cheap meal” diet.
Let’s talk food:
The Bread Pudding French Toast tastes like a cinnamon cloud hugged you and whispered, “You deserve nice things.”
The Steak & Eggs made me rethink my entire relationship with breakfast. Honestly, why haven’t we been eating chimichurri at 10 a.m. all along?
The Hot Honey Pizza is dangerous in the best way — like a rom-com love interest with red flags you ignore because the chemistry is too good.
And the Crispy Brussels Sprouts? They should come with a warning label: “May cause personality shifts. You will brag about Brussels sprouts now.”
Service is always friendly, even when I’m panicking trying to choose between a bowl, a pizza, and something that includes beet hummus (because apparently I’m that person now).
And yes, I absolutely add the optional protein every time. Chicken. Shrimp. Beef. Salmon. Why? Because I love myself… and also because they wrote “eco salmon” and I don’t know what that means but it feels responsible.
Bottom line:
Come for the health food, stay because you have already emotionally committed to three entrees.
The Daily isn’t just a meal — it’s a lifestyle, a personality trait, a financial decision.
10/10 would return tomorrow morning pretending I’ve never been here before.
… moreThe Daily Kitchen & Bar is the only place where I walk in promising myself “just a coffee” and somehow walk out with avocado toast, a Buddha Bowl, a wood-fired pizza, and the spiritual clarity of someone who just paid extra for tempeh bacon.
First of all, the menu is longer than most rental agreements. You want vegan? They got you. Gluten-free? Covered. Paleo, dairy-free, pescatarian, oat-forward, quinoa-based, spiritually aligned cuisine? Absolutely. The Daily feeds every diet except the “I’m just here for a cheap meal” diet.
Let’s talk food:
The Bread Pudding French Toast tastes like a cinnamon cloud hugged you and whispered, “You deserve nice things.”
The Steak & Eggs made me rethink my entire relationship with breakfast. Honestly, why haven’t we been eating chimichurri at 10 a.m. all along?
The Hot Honey Pizza is dangerous in the best way — like a rom-com love interest with red flags you ignore because the chemistry is too good.
And the Crispy Brussels Sprouts? They should come with a warning label: “May cause personality shifts. You will brag about Brussels sprouts now.”
Service is always friendly, even when I’m panicking trying to choose between a bowl, a pizza, and something that includes beet hummus (because apparently I’m that person now).
And yes, I absolutely add the optional protein every time. Chicken. Shrimp. Beef. Salmon. Why? Because I love myself… and also because they wrote “eco salmon” and I don’t know what that means but it feels responsible.
Bottom line:
Come for the health food, stay because you have already emotionally committed to three entrees.
The Daily isn’t just a meal — it’s a lifestyle, a personality trait, a financial decision.
10/10 would return tomorrow morning pretending I’ve never been here before.
Ritvik Nag
⭐️⭐️⭐️⭐️ 4/5
Visiting Richmond for the Half Marathon this weekend.
Stopped by The Daily on Cary St. Funny enough, I lived here for a couple years in my 20s and this place was only about a 40-minute walk from me—no idea how I never came before.
The host/server was friendly and helpful. I ordered the Broccolini to start and the Glazed Salmon (with jasmine rice, ginger bok choy, kimchi, gochujang glaze, sesame, and scallion — GF).
The salmon was excellent: a bit salty, but really flavorful, and the kimchi + glaze combo worked great with the rice and veggies. Broccolini was solid too. Overall, quality meal and good service.
Would definitely return when I’m in the area again.
Last visited: Nov 13, 2025
… moreVisiting Richmond for the Half Marathon this weekend.
Stopped by The Daily on Cary St. Funny enough, I lived here for a couple years in my 20s and this place was only about a 40-minute walk from me—no idea how I never came before.
The host/server was friendly and helpful. I ordered the Broccolini to start and the Glazed Salmon (with jasmine rice, ginger bok choy, kimchi, gochujang glaze, sesame, and scallion — GF).
The salmon was excellent: a bit salty, but really flavorful, and the kimchi + glaze combo worked great with the rice and veggies. Broccolini was solid too. Overall, quality meal and good service.
Would definitely return when I’m in the area again.
Last visited: Nov 13, 2025
Evan Douglas
Wanted a quick and healthy bite. Ordered the Superfood salad with falafel. It was good but it was not enough dressing and should have been tossed in the dressing to ensure all the hearty pieces of kale were coated.
The bartender Emma was awesome and attentive. The campfire old fashioned and Yuletide Chai were DELICIOUS.
… moreThe bartender Emma was awesome and attentive. The campfire old fashioned and Yuletide Chai were DELICIOUS.
Indy Skinsfan
After shopping at my favorite tea and spice shop across the street, we headed over for some lunch. Really nice restaurant with good service and food. Pictured below, my Blackened Mahi W/sweet potato fries and a delicious aioli sauce. The mahi was moist and blackened perfectly and the sweet potato fries are the way to go, fried perfectly and not limp. My wife’s Buddha bowl was not as good, the beet hummus was perfectly balanced, allowing the beet flavor to come through. The roasted chickpeas were dry, would be better in their natural form, her grilled chicken, which was extra, was slightly overcooked, but fortunately not dry. The kale was cut too large and was not flavorful, the bowl was so-so. I do recommend this restaurant, just don’t order this particular bowl.
… moreDave Methvin
We dined outside on a beautiful day, and the umbrellas did a good job of keeping the sun from broiling us. The food had generous portions and reasonable prices, no complaints about that! Service was a bit disjointed, we had several servers but none of them introduced themselves and there were long gaps when nobody checked on us. A pleasant experience overall though, and we’d come back again because the flavors were amazing.
… moreEO
The food and service here has gone WAY downhill. After bad food and meh service three times in a row (months apart and well after the excuse of Covid) it’s time to move on. They used to have better sourced items and more unique choices but it seems they have given up on both quality and creativity, This used to be our favorite restaurant in Richmond and sadly we have given up on it. Major Bummer. I wish them luck and maybe we’ll try again in a few years.
… moreMel Davis
Meet some high school classmates for brunch over the weekend here. It was my first time here. Food was good…my only complaint is my home fries weren’t seasoned. Came out hot but not a drop of salt &/or pepper on them. The crab omelet wasnt delicious like i was hoping but it was ok.
… moreJennifer Banks Oldfield
Strong hot coffee to start, the farmers hash and bread pudding French toast were a great beginning to the day. The eggs were cooked perfectly over baked home fries and seasoned hash. The bread pudding French toast was flavorful with the nice fresh fruit and would have been perfect with just a small bit of whipped cream! Our server was friendly and prompt and never saw the bottom of my coffee mug. Great selection in menus for breakfast lunch and dinner.
… moreVegetarian Like Me
I love the Daily Kitchen and Bar! The Short Pump location has PLENTY of parking. The food is always delicious and I enjoy this spot because of the vegetarian and vegan food and the staff does a good job handling food allergies. During this date night, we ordered the Hummus Plate as a starter. The roasted beet hummus was tasty, smooth and creamy. My husband ordered the Teriyaki Bowl and I ordered the Spicy Avocado Bowl. Everything was delicious as usual. I really enjoyed the pickled onions added a nice tangy flavor which was nicely balanced with the cilantro lime sauce.
… moreAnell M
What a beautiful brunch, we stopped in, and this being my first time . The hash scramble with peppers onions avocado with over easy eggs, the flavor was excellent, so very fresh and all organic , my friend got the eggs Benedict with bacon , house potato’s, and a Bloody Mary , I think the entire experience was excellent the bartender was wonderful . They got it going on. Highly recommend for breakfast or brunch .
… more