The Crust Pizzeria

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  4.2 – 107 reviews   • Pizza restaurant

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We are a family-owned restaurant/Pizzeria located in the in the heart of Angleton down- town area. Offering a well balance menu with many items like salads, soups, sandwiches, appetizers, deserts, but we specialize in Neapolitan brick oven pizza. We also offer a Great family atmosphere with full bar and so much more.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery The Crust Pizzeria 77515

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Reviews

Jamie Porter
This is exactly what this area needed, a delicious brunch joint. I’m a sucker for a good brunch spot and this place was great. Brunch to dough, formerly The Crust, was so yummy. I scarfed down my food before taking a picture, but it was delicious. I had the biscuits and gravy, eggs, and a side of bacon. The bacon was SOOOO GOOD! I ordered a hot caramel latte and it was very yummy. My husband ordered the Naples Hash and loved it. Service was great and so was the atmosphere. The two servers were very busy, but maintained a positive friendly attitude. We will definitely be coming back!
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Petite Porkers
The food was great, we had pizza, wings and a cuban sub, we will definitely be going back. Our waitress was nice but being distracted by the cook and either owner or manager so we had to ask her multiple times for things she forgot to brung us the first time we asked and we were the only customers there. The building was clean and nice design and decor but the bathrooms are questionable.
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Shayla Barclay
I’ve only ordered delivery so I can’t attest to the atmosphere of the restaurant; however, if it’s as good as their pizza, I’m sure it’s amazing! I rarely leave reviews and when it comes to food, I’m a true foodie and a tough critic. Trust me, the quality of this pizza warrants a 5 star review. I absolutely LOVE oven fired artisan pizza…. Until now, our choices in Brazoria County have been limited to fast food pizza chains. I’ve tried about 5 of their different pizzas and none have disappointed! The procuitto arugula pizza is to die for, and their crust is SO good!!!! If you haven’t tried it yet, I highly recommend you do!!!!!
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Steven Fisher
Amazing place to go eat I wasn’t too hungry so I only got one or there wraps which was good but once I seen some of there pizzas go by me I knew what I was going to get next time. Everyone was nice and played good music
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vinh phan
Nice atmosphere, service was friendly. Pizza was good but alittle pricey for size of the pizza. Pizza could of use more toppings. The crust was crispy and chewy , tasted like a fresh crust cooked in a high temp Pizza oven.
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Warren Allen
We split our pizza. Supreme and margarita. The supreme was good, but missing the ratio of meat to veggies a little. (Felt light on the meats). The margarita was entirely missing the basil and was heavy on the sauce. Overall- the crust was good, I think the size of the pizza was just a little small… maybe 1.5-2.5” on the pie. The water was without taste and odor (a good thing, some restaurants in this area don’t have filters…); a three for this go around. Some kinks to work out. Right now, bang for buck, my family voted Marcos as an alternative… few minor improvements could change that quickly.

But for first visit; I’ll come back- I’ll try the other pizzas. We shall see about getting that fourth and fifth stars. Good start. See you around!!
Parking wasn’t a problem.
A dozen beers on draft, including some craft brews. Good selection of moderate level spirits- didn’t see anything top shelf.
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Mike Fipps
If you know anything about pizza oven’s, Santana, the Owner has literally got one of the best pizza ovens in the world. Straight up Italian. A Fiero Forni. The pizzas come out great and super friendly staff. Santana come out and talked to us and let us take a look at the oven. I’m saying this is at least the best pizza place in Brazoria county. I’ve had the Margherita Pizza and I had the meat lovers. Both top-notch. They have subs and salads along with a full bar. Very cool place to hang out at too. Inside and outside areas.
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Connor Lindsey
I ordered from Crust Pizza recently and was impressed! The pizza was very good, especially the crust. I got the Buffalo pizza, and the Buffalo flavor wasn’t too overpowering. What really stood out was the customer service. Gavin Price and Liana were super helpful and friendly, making the whole experience smooth and pleasant. Definitely worth a visit!
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Aurora Rubio
We went to Crust for the first time for dinner and we LOVED it! It was some of the best pizza we have had in a long time with amazing service. Our waitress, Abby, was very attentive, sweet, personable, and even helped us with recommendations on what to order. It was a very personal, small town experience and we will definitely be back!
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Chris Whittaker
Great pizza options and full bar! In place or to go options. Convenient to downtown Angleton. Looking forward to live music this week! Can wait to try another pizza option.
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