Samantha Forrester
We were getting married nearby and ate at this restaurant several times. We also chose to host our rehearsal dinner here on the patio. The menus are a bit old and worn out, but everything else is love! The decor is great and they go all out to decorate for holidays. We have always had good service and the food has always been very good! We definitely recommend it if you are looking for a good meal and a relaxed atmosphere!
… moreJoe Shanholt
The salad, and the potato were average. The Friday night prime rib was unbelievable! I had an end cut, seasoned and seared. It was fantastic. My wife and I ate a prime rib at Gordon Ramsay‘s restaurant in Louisville a few weeks ago. This was better! Thank you, everybody!
… moreJessica Goodwin
Cute restaurant in a serene location next to a creek on the outskirts of town. Easy access from I-74. The website could use some updated pictures. It’s a little more run down from wear and tear, still not bad. The menus were a little rough/faded too.
Service: Coke products. We did get a refill, but had to ask for it. Food came out in all 3 acceptable amount of time, not super quick though.
Ok, Food:
Chili, pass. More like a vegetable soup with meat and beans added.
Sandwiches were good.
I got the small patty melt and it was made right. No complaint.
The potato salad is different. It is very rich with bacon, cheese, onions. It tasted good and I got a huge portion.
The tenderloin was fantastic. Idk if it’s on the tenderloin trail, but it should be. It was fresh, thick, and good size around and not all breading. The fries were basic.
Lastly got the carrot cake to go. Good thing, cuz it was still cold/slightly frozen and at $8.99 for a basic sized slice, I would probably pass next time.
Overall, not bad. Would probably eat here again.
… moreTed Killilea
I stopped by the Creekside the last night of the 25 MXON. The breaded pork tenderloin was great as were the burgers. Kimberly waited on us outside and kept the bar open inside a wee bit after hours so us and a group of international race fans from the Netherlands could celebrate the MX des Nations. Kimberly helped us drive the group of international MX fans back to Ironman at midnight on a Sunday. If you are in town for Ironman GNCCs or MX Nationals stop by and say hello to Kimberly!
… moreJesse Oswald
My boyfriend and I came here after hiking 5.5 miles at Turkey Run. The photos online looked great and the reviews seemed good, so we tried it… And were definitely not impressed. We were seated as soon as we got there, which was great. The Loaded Potato soup and the Tot-chos were delicious! But that’s about where the positives ended. We ordered drinks to start, and they were out of the first thing we ordered (beer). No worries. We then got a drink menu. And after going through three beers they had on the menu but did not sell, we finally got ended up with cocktails. We got two different types, and didn’t really taste an alcohol. We also asked for water with them. We order the soup and Tot-chos, and got the drinks and soups around the same time. After a while, the waitress brought us fried mushrooms. When I said we ordered the Tot-chos, she said she must’ve brought them to the wrong table. We ordered a burger to split, and by the time we got it, we had been done with everything else for a while. We debated sticking cash on the table and just leaving since it took so long. When she came back and asked if we needed anything else, we reminded her about the waters. After we first ordered them, four other tables had ordered and gotten drinks before we finally got ours. We asked for no ice, and shocker shocker, there was ice. So all in all, they didn’t have a decent amount of what was on the drink menu, we got the wrong thing, we didn’t get water until the very end, we waited a while for food, and the main meal wasn’t anything special. The waitress was nice enough, but not very attentive. We will not be returning.
… moreJames Duda
Food was very good. My wife has the pasta with prime Rib. I had the pork chops also very good. House salad was nice as well. Indoor atmosphere is 3 stars at the best. During nice weather I recommend the outdoor patio.
… moreLori Brown
Service was fantastic, food was good, atmosphere was not great- mainly due to the smell. When we first arrived to the restaurant we entered the lounge, but quickly left due to a very strong sewer odor. We decided to give the restaurant a chance, so we went over to the family side. Our waitress was quick and kind. The food was good (especially the spinach artichoke dip). I love that the restaurant has options for light eaters. Overall I’d give this experience a 2/10 star. Restaurant owner, if you are reading this, PLEASE FOR THE LOVE OF ALL THAT IS HOLY- PLEASE FIX THE SEWER SMELL.
… moreJanine Velasquez
VALENTINE WEEKEND provided a prime rib dinner which was everything we wanted. Very good portions, well cooked to perfection. We hope that the new venue will provide a lot of good surprises.
… moreHarry Johnson
So I thought it looked like an interesting place and thought we should try it out.
I was a little disappointed when I walked in and saw Prime Rib as the special not too pricey . I Love PR, but I’m not a real big eater anymore and momma didn’t say let’s split it. Oh well.
But guess what, I ordered the prime rib sandwich and OMG. it’s exactly what I need.
Truthfully I have to say it was cut fresh, and if it wasn’t, TRY IT!! it’s AWESOME.
hopefully we will be back someday. The atmosphere and the view, very pretty. Check out the video
… moreAmanda Ketchum
In town for work and had a hankering for a Philly cheese steak so I google mapped some local restaurants. Found this neat place and they made me one right up. It was a warm evening so I sat on the outside deck, which was a really great atmosphere. The manager talked to me and joked around before taking my order. That Philly was even better than I expected and enough that I had to take some of it for lunch the next day. I recommend checking it out if you’re in the area.
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