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✔️ Dine-in ✔️ Takeout ✔️ No delivery
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Set & a la carte menus of seasonal American fare served at communal tables in a 1910 house.
Hours
| Thursday | 6–9:30 PM |
| Friday | 6–9:30 PM |
| Saturday | 5:30–9:30 PM |
| Sunday | 5:30–9 PM |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
Menu
Order and Reservations
Reservations: resy.com
Photo Gallery
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Reviews
Steve Midas
This place does EVERYTHING right!
… moreJustin Eagles
Very pleasant evening. The food was wonderful and the plates were easily shared amongst our party. Lots of variety in flavors and well-balanced dishes. The service was casual but attentive. We were able to relax and take our time enjoying the dishes and cocktails.
… moreChristiane Oberli
A truly special place with fine food and fabulous service. A most romantic spot for our wedding anniversary. The garden alone is worth a visit and the rhubarb kir was the perfect cocktail to start the evening.
… moreXiaojing Ji
I celebrated my birthday on New Year’s eve with the Corson Building and I absolutely enjoyed my time! All dishes have perfect taste and decoration. Seafood is fresh and juicy, and the drinks are delicious too. We don’t drink alcohol so the host prepared very unique non-alcoholic drinks to pair with dishes for us. The restaurant has a quiet and peaceful vibe. Thank you for making our experience special, Matt!
… moreElijah Obannon
Such a beautiful wedding venue! Great workers, and real respectful! My first time deejaying at this event was 2022 , and now I’m back at this venue in 2023 deejaying another wedding! More pictures to come!
… moreSaquib Khan
Got the ricotta dumplings w/mushrooms and spicy beef meatballs. Service and food were 5/5.
… moreraemarie “rae” duclos
This place was a perfect venue for my daughter’s wedding; very quaint and beautiful making for a magical evening.
… moreKhava Dobrenski
Elle provided lovely service. Everyone appeared to work effortlessly together in a dreamy surrounding. The food was outstanding, the cocktails creative. It was affordable luxury for a fancy feast. The starters felt nourishing on a cellular level. Ben’s Bread with their compound butter touched my heart and my taste buds. The entrees were sustaining and rich.
… moreJosh Jablon
My friends and I came to eat here, and had a great experience. Four of us shared essentially the entire menu, and left full, but not overly so. Nearly every dish was good to very, very good! We especially enjoyed the eggplant/beet salad, the spicy meatballs, the chicken, and the dumplings! To boot, most dining experiences of this quality would run us between $130-$160, and we spent between $90-$120, depending on who got drinks.
… moreLacie Thompson
We have had the Corson Building on our bucket list for probably over ten years, but we managed to sneak in to a day-of reservation with our 9 and 10 year old daughters. I wasn’t sure if kids were even allowed, but I doubted very many people brought their kids. I expected a little bit of snottiness toward us because we had our kids with us, but everyone treated them as humans and they were so kind. We will be back often because obviously if you read the other reviews the food is incredible, but to pair that with such kindness from the staff was very special.
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