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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Hours
| Tuesday | 4 PM–12 AM |
| Wednesday | 4 PM–12 AM |
| Thursday | 4 PM–12 AM |
| Friday | 4 PM–1 AM |
| Saturday | 12 PM–1 AM |
| Sunday | 12 PM–12 AM |
| Monday | Closed |
Address and Contact Information
Address: 904 Broadway, Albany, NY 12207
Phone: (518) 818-0170
Website: http://www.coppercrowalbany.com/
Menu Photos
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The Copper Crow
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The Copper Crow (@coppercrowalbany) · Albany, NY – Instagram
3.7K+ followers · 437 posts · The Copper Crow – Purveyor of Fine Food & Craft Cocktails. Open Tue. – Fri. at 4pm, Sat. & Sun. at noon.
The Copper Crow Restaurant – Albany, NY | OpenTable
The Copper Crow is a purveyor of fine food & craft cocktails located in the historic Andrew Kirk & Son’s Brewery building at 904 Broadway in Albany, New York.
Reviews
Nicole Alexandra
I loved this place. The ambience is awesome and food is very good. Portions are big and the fries were so good! We had a burger (very regular, it was good), the Korean short rib was very good, meat was very soft and tasty and it does comes with a bunch of things (rice, some kind of bread), pollo a la brasa was very very spicy, it was good but we weren’t expecting it to be so spicy, and the Korean cheesesteak was one of the best sandwiches I’ve ever had, no cap.
… moreScott Vining
Went with some friends to Copper Crow in Albany this evening, and we had a great time from start to finish. The atmosphere was warm and inviting, the building itself added to the experience, and the service was fantastic. We started with appetizers like calamari and seafood chowder, and everything was excellent. Our dinners were just as good, and we even ordered dessert because we didn’t want the night to end. The drinks were fantastic, and our server was attentive, friendly, and made the whole evening even better.
… moreElizabeth Fitzgerald
This was our first visit, and overall, we had a great experience! The atmosphere was beautiful — upscale without feeling pretentious, and I loved the historic photos of the town throughout the space. The drinks were creative and delicious. I tried the Strawberry Passion Fruit Sakerita, which was fabulous, though a bit on the pricey side. The only downside was the bar service, which felt a little cold, but otherwise everything was very enjoyable. I’d definitely come back for the vibe and cocktails!
… moreMark Clarke
The staff are impeccable!! We were served by Tracy and she is a gem! She was knowledgeable about the food and drink options . The service was quick and attentive. I would recommend this location for anyone visiting Albany! The food is top notch . The decor is modern and comfortable! Well done Copper Crow team !
… moreShawn Collins
Had an incredible birthday dinner at The Copper Crow for my sister!
Our waitress Danna was AMAZING providing excellent, kind and timely service.
Along with great humor
All of the food was great and I recommend trying anything and everything!
For this special night we had the following:
Appetizers: Manchurian Cauliflower Bites, Brussel sprouts, Friend Calamari and Eggplant Caponata
Mains: Ropa Vieja and Ribeye Steak
Dessert: Flourless Chocolate Cake and Dulce de Leche Cake (not in photos, too tasty )
And a few tasty drinks, the specialty cocktails were delicious, as well as the 1856 premium whiskey
Highly recommend!
… moreOur waitress Danna was AMAZING providing excellent, kind and timely service.
Along with great humor
All of the food was great and I recommend trying anything and everything!
For this special night we had the following:
Appetizers: Manchurian Cauliflower Bites, Brussel sprouts, Friend Calamari and Eggplant Caponata
Mains: Ropa Vieja and Ribeye Steak
Dessert: Flourless Chocolate Cake and Dulce de Leche Cake (not in photos, too tasty )
And a few tasty drinks, the specialty cocktails were delicious, as well as the 1856 premium whiskey
Highly recommend!
krista moller
I ordered the street corn pasta since that’s one of my favorite dishes on their menu, it tasted amazing and was super filling. However my friends burger was extremely dry and had no flavor at all to it. The potatoes that came with it were very hard too. I felt guilty for having such a nice meal and they didn’t and barely touched their food. Our waitress didn’t come by to ask how the food was once and we never got a refill on our water. I’ll be back, but hoping for a better overall experience next time.
… moreJeffery Bacus
The Good: The place really looks amazing. I loved the look of the building with the crows painted on the walls. The inside has a great atmosphere, great lighting, great decor. (Booths could have been a bit more comfortable) We started with a couple of signature cocktails which were both pretty good.
The Bad: Crab cakes tasted okay but were served to us still a bit cold in the middle. Still the best food we had all night.
The Catfish tacos were bland with stale tortillas and felt like they might have just came from a frozen bag of catfish nuggets. I’ve had much better catfish tacos at much cheaper restaurants. It was also served on a bed of super wilted arugula. We were laughing about it since we weren’t planning on eating it.
The falafel salad was a surprisingly large portion but the falafel was inedible. I ate one out of the three pieces. (I eat falafel usually once a week in different restaurants as I travel a lot for work and these were by far the worst I’ve ever had. In fact the first time I ever cooked falafel myself it was better by far) the sauce seemed like it might have just been plain unflavored yogurt. I dont like to waste food so I tried to eat around the sauce and falafel.
The cauliflower had okay flavor (not great) but we didn’t care for the texture. Might have been better if it was more crispy.
The calamari wasnt great either. Neither of us liked the dipping sauce and we felt it could have been fried longer.
We were excited to try this place but it was frankly terrible. To be fair it was New Year’s day so we thought maybe the chef had the day off and they were just heating up food.
For the price there are tons of way better restaurant options in the area. I won’t be back.
… moreThe Bad: Crab cakes tasted okay but were served to us still a bit cold in the middle. Still the best food we had all night.
The Catfish tacos were bland with stale tortillas and felt like they might have just came from a frozen bag of catfish nuggets. I’ve had much better catfish tacos at much cheaper restaurants. It was also served on a bed of super wilted arugula. We were laughing about it since we weren’t planning on eating it.
The falafel salad was a surprisingly large portion but the falafel was inedible. I ate one out of the three pieces. (I eat falafel usually once a week in different restaurants as I travel a lot for work and these were by far the worst I’ve ever had. In fact the first time I ever cooked falafel myself it was better by far) the sauce seemed like it might have just been plain unflavored yogurt. I dont like to waste food so I tried to eat around the sauce and falafel.
The cauliflower had okay flavor (not great) but we didn’t care for the texture. Might have been better if it was more crispy.
The calamari wasnt great either. Neither of us liked the dipping sauce and we felt it could have been fried longer.
We were excited to try this place but it was frankly terrible. To be fair it was New Year’s day so we thought maybe the chef had the day off and they were just heating up food.
For the price there are tons of way better restaurant options in the area. I won’t be back.
Angie Baptiste
Cute ambience, decent parking, but that can’t make up for the mid/subpar food. Calamari was gooey. The pork belly in my bao bun was the thinnest slice of pork belly I’ve ever had. It was literally like bacon.It’s apparent that their favorite seasoning is salt.
… moreJosette Muamba
Lia at the bar was amazing! Went there on a first date and she was so funny and kept the energy up the whole time. She also made me an amazing expresso martini and surprised me on the second drink which was really good. Definitely made my night!
… moreCory Dass
Good parking. Nice ambiance. Went for my birthday. The menu looked great and I loved the fusion, but the execution didn’t live up to expectations. The flavors were really mild, to the point of being bland. I think the sandwiches may be the better items to get off the menu, as the chicken katsu sandwich was good. The flavor and portions weren’t worth the price overall though. I’d have preferred spending the money somewhere else.
… more