Hours
| Friday | 4:30–10:30 PM |
| Saturday | 4:30–10:30 PM |
| Sunday | 4:30–9:30 PM |
| Monday | 4:30–9:30 PM |
| Tuesday | 4:30–9:30 PM |
| Wednesday | 4:30–9:30 PM |
| Thursday | 4:30–9:30 PM |
Address and Contact Information
Address: 3230 Camp Bowie Blvd Suite 150, Fort Worth, TX 76107
Phone: (469) 960-6541
Website: https://thechumleyhouse.com/?utm_source=gmb_site&utm_medium=organic
Menu Photos
Photo Gallery
Related Web Results
The Chumley House Menu
The Chumley House: Steakhouse Restaurant
The Chumley House Restaurant – Fort Worth, TX | OpenTable
Reviews
The place is surprising small, perhaps due to being connected to a hotel. It can feel stuffy and crowded on a busy night. I haven’t tried showing up without a reservation, so can’t speak to wait times for walk ins.
The whole place has this cozy, London-inspired charm that makes you want to linger over every course. The garam masala scones were a standout. Buttery, fragrant, and perfectly balanced. The Tikka pie was excellent. Rich, comforting, and full of flavor. Regal potatoes were both soft and pillowy in the center while crisp on the outside. The steaks are delicious but the Applewood Pork Belly stole the show. Absolutely phenomenal.
Between the incredible food, warm atmosphere, and thoughtful service, this spot easily earned a top spot on our favorites list.
I ordered the NY strip, and I do not say this lightly. It was the best steak I have ever had. Perfectly cooked, flavorful, and genuinely memorable. One of those dishes you keep thinking about afterward.
We ordered one of every dessert and there was not a single weak link. The sticky toffee pudding was my favorite, followed closely by the tiramisu, but honestly everything was a 10 out of 10.
The super cute English-style decor deserves its own mention. Cozy, charming, and elevated without trying too hard. Add excellent service and you have a place that feels special start to finish. We will absolutely be back and will be bringing friends.
The food? Absolutely phenomenal. Every bite was packed with flavor, clearly crafted with care and creativity. Chumley House doesn’t just serve incredible dishes — it elevates the entire Fort Worth dining scene. It’s rare to find a place where you can taste the passion behind every plate, and even rarer for that passion to consistently shine through across the entire menu.
Chumley House is not just a restaurant; it’s an experience. It’s raised the bar for what great food in Fort Worth should look like, and I can’t wait to come back. A true must-visit for anyone who loves exceptional cuisine and genuine hospitality.
Mike and his team were phenomenal. They are very attentive and knowledgeable and helpful. Mike will be our go to server ever time I am there.
We were in the private room, and it felt like stepping into a beautifully curated, intimate space designed just for us. The ambiance was AMAZING.. quaint, charming and elegant yet so welcoming. The staff also went above and beyond to make sure we felt special, and we sure did. Every single member of the team treated us with genuine care, attentiveness, and professionalism that is increasingly rare to find these days.
And the food, omg the food, was absolutely phenomenal. We were there with my parents and sister and her family who are real foodies and tough to impress. Everyone agreed that this restaurant is on its way to being a Michelin rated restaurant. The food was DIVINE!!!!! Each course was thoughtfully prepared and presented, with flavors that could rival any fine dining experience we’ve ever had. From appetizers to dessert, every bite was perfectly cooked, beautifully plated, and bursting with flavor. You could tell the kitchen takes immense pride in their craft.
This wasn’t just a dinner.. it was truly a memory we’ll cherish forever. Ben & everyone at The Chumley House helped turn a special occasion into something that we can describe as magical.
Btw, these are the items we devoured..
APPETIZERS:
Little Gem Wedges
Kale & Apple Salad
Prawns Royale
ENTREES:
Colossal Stuffed Shells, Ricotta
Tenderloin Stroganoff
Akaushi NY Strip
Halibut
SIDES:
Regal Potato
Charred Zucchini, Crispy Quinoa
Tallow Popovers
DESSERTS:
Mimi’s Ice Box Pie
Sticky Toffee Pudding