The Capital Grille

  4.6 – 2,524 reviews   • Fine dining restaurant

Social Profile:

Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant’s on-premise butcher. The Capital Grille’s wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 – 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.

Outpost of the upscale steakhouse chain offers classic American fare & a clubby, refined setting.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery The Capital Grille 32819

Menu Photos

Order and Reservations

Reservations: thecapitalgrille.comopentable.com

thecapitalgrille.com

Photo Gallery

Related Web Results

Orlando – I-Drive | Locations | The Capital Grille Restaurant

Join us at The Capital Grille, Orlando, FL’s premier steakhouse on International Drive for exceptional dry aged steaks and world-class wines.

Orlando – Millenia | Locations | The Capital Grille Restaurant

The prestigious Mall at Millenia in Orlando, FL is home to The Capital Grille steakhouse. Join us for dry aged steaks, world-class wines, and gracious service.

The Capital Grille – Millenia, Orlando Restaurant – OpenTable

Book now at The Capital Grille – Millenia, Orlando in Orlando, FL. Explore menu, see photos and read 3811 reviews: “The food was amazing!

Reviews

N. Fields
I came here for my birthday and all I can say is wow from the beginning to end eating at the capital Grille on international Drive was an amazing experience. The interior design of the restaurant is absolutely beautiful and the bathrooms are so clean and nice. The food was absolutely phenomenal. We had the bone in ribeye, the lobster mac & cheese, the brussels sprouts, the cream spinach, and calamari and burrata and mozzarella as our appetizers. Everything was absolutely delicious. The service was also outstanding. Pablo explained everything to us and made us feel so welcome. He was so kind and also gave us roses at the end of our meal. I had a 10 out of 10 experience and I’m so happy that I celebrated my birthday at the capital Grille I cannot wait to come back.
… more
Logan Catanese
All I can say from my experience is wow! I was getting pretty tired of the same 3 foods and decided to treat myself. Orlando is one of those areas that can get pretty repetitive where most employees are just sick of the tourists, treat you as if you were bothering them, and leave you with a bad experience and encourage you to review the brand negatively. This was the complete opposite. What a refreshing experience to get away from all the chaos and experience some fine dining. Though it is pricey I can promise you will go home full and feeling like you cannot eat anymore for the rest of the night.

I ordered The Doli as a cocktail, which blew my mind as it was full of flavor but had a strong kick at the end, I then followed up with the lobster bisque which was full of lobster and very rich in flavor. For the main course I went with the Seared Tenderloin with Butter Poached Lobster, a classic surf and turf that was amazing. (Hint: order with the Kona coffee for extra flavor). I finished off the meal with The Capital Grille Cheesecake, a wonderful end to the meal.

Petra T was amazing and attentive in her service. She always checked on me, made sure I was enjoying the meal, and always filled the water before it got empty.

Great Job and I hope to be back to this location or another along my travels!
… more
Tanya Tarallo
This was the best dining experience I’ve ever had. Colin was our server, who made the entire night perfection. My children are still talking about this night, how high class the atmosphere and service were without feeling out of place. My youngest got the tenderloin with butter poached lobster tail. Hands down best piece of meat I’ve ever tasted. He is a very good chef, so this does not get said for just anything. I’ve been to multiple Capital Grilles before. And nowhere compares. Well done Colin and staff. Will be back.
… more
Laurie B.
My husband and I dined at Capital Grille in Orlando last evening. One of the immediate difference makers when dining at this fine dining restaurant was the manner in which we were greeted by our servers, who were elite. It was clear that service is a priority. Cindy and her team took care of us with the expertise and gravitas of fine dining, seasoned pros. The GM also stopped by our table to introduce himself and check on us. The service was excellent.

As for the food, it was cooked to perfection. We started with jumbo shrimp cocktail, and yes, they were jumbo! The cocktail sauce was tasty and the shrimp were fresh. My husband had the 8 ounce wagyu filet mignon with a well-seasoned seared crust that absolutely melted in your mouth, filled with depth of flavor, perfectly cooked. I had the spinach and pear salad which was a generous portion and very tasty along with one of the best French onion soups I’ve ever had. If you like French onion soup, you have to try it at Capital Grille.

It was a wonderful dining experience, highlighted by outstanding food, and excellent service. If you want an outstanding meal and experience fine dining at its best, this is your place.
… more
sina sharifan
Sitting at the bar is equal, if not better than sitting at a table!
The team is all about service! Great in engaging in conversation. Awesome personal service!
The Doli is delicious!
The Filet was so good I forgot to take a pic!
… more
Lyn Beck
We thoroughly enjoyed our birthday celebration. Gus and the entire wait staff were attentive and made us feel like VIP’s! The atmosphere is elegant and comfortably inviting. The food…cannot say enough!!! Everyone enjoyed their dinner. Try the calamari! Thank you Capital Grille for a great evening!
… more
Carmen Rey
Beautiful place. The food…everything was delicious. We went to celebrate our friends Anniversary The service was awesome, very profesional and friendly. Expensive, but you play for what you get. Recommend 100%
… more
David Oh
My wife and I are attending a business convention and had made a dinner reservation for Friday. The restaurant was quite busy. While there was a slight wait, it was not overly long.

The food was delicious, despite a small issue with my order. I had requested a dry-aged porterhouse, but a different dish was initially served. However, the matter was promptly resolved. Our server, Michel, handled the situation with grace, which is understandable given the restaurant’s high volume of patrons.

The manager also came to apologize and went above and beyond. We were offered complimentary crème brûlée, which was a very kind gesture.

In conclusion, I felt the dining experience was worth the cost.

I would certainly return. The food and service were both excellent. I highly recommend this establishment.
… more
Hans HGSC
I am a frequent customer of the Capital Grille in the US and also Mexico City. I like very much the food, the atmosphere and the professional service in all restaurants in different cities I visit Lately I vent to the Capital Grille in Orlando. Two times during this week. The food and service was excellent. Only the person who charge my bill treat me like a fool very bad educated this guy. Nothing to be in a place like this. Be carefully. His name is Britt or Bratt very disappointed
… more
Anthony A
Always a great experience at every location. This location is no different. Steaks were cooked to perfection and tasted so good. Glad we came.
… more
… View more

Leave a Comment