THE BUTTERY

  4.2 – 1,425 reviews  $$ • American restaurant

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We’re a casual neighborhood bar, restaurant, cafe, and bakery with inviting outdoor seating and a cozy garden-level dining room complete with a fireplace. Known for our simple, hearty American bistro–style food and warm, informal hospitality, The Buttery has been a favorite gathering place in the South End since opening in 2005.

Quaint neighborhood bakery for baked goods & sandwiches, plus high-end groceries like olive oil.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery THE BUTTERY 02118

Address and Contact Information

Address: 314 Shawmut Ave, Boston, MA 02118

Phone: (617) 482-1015

Website: https://www.southendbuttery.com/

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Order and Reservations

Reservations: opentable.com

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Reviews

Jea Kim
A classic South End café that I like dropping by for chili.

First learned about this place while waiting in line at Brick Street Bagels last year. Since they open early, I had some time to poke around the menu, and the chili immediately caught my eye.

Chili felt almost too basic to order out. I’d never actually bought chili from a restaurant before, but it also isn’t something I usually make space for alongside a breakfast burrito or a well-made sandwich. It’s probably more of a natural companion to a simple sourdough loaf, so even a straightforward meatloaf sandwich felt like a huge upgrade.

They offer both vegetarian and turkey chili, and both were well done. The vegetarian version didn’t feel lacking in umami at all. On its own, the turkey chili was slightly better, but paired with sandwiches, the vegetarian chili actually worked better. It managed to retain umami without the weight, which made it the perfect dipping sauce for their pressed meatloaf sandwich.

The café is tucked into a residential neighborhood, so parking can be a bit tricky, even for quick pickups. Would still come back for that chili and sandwich combo though.
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Mark Otte
We enjoyed brunch and had a reservation, so we were seated promptly downstairs. There is a downstairs and upstairs level. They have a lovely selection of baked goods, a full bar and serve breakfast, lunch and dinner. We enjoyed the huevos rancheros and the eggs/salmon plate, with an appetizer fresh fruit plate. We really enjoyed our meals, which were served hot and delicious. Service was attentive and prompt. Prices are slightly elevated due to the quality and the location. We had a great experience and look forward to going back again.
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Vincent Aragon
A beautiful street bistro in the heart of the South End. The cafe is so picturesque and the food is excellent. Our waiter was very helpful and more about him later. Only reason for 4⭐️on service was due to the hostess, not our waiter, Ivan. We tried to understand what the seating policy was but couldn’t get a solid answer from the hostess. We asked how long would it take to be seated and she said an hour and if we could be added to the list. She said there is no wait list?!? So should we try to reserve online? She said they’re full but we saw some spots open for inside. There were 3 of us who attempted individually to get a coherent answer but failed. So we just waited outside and Ivan, our waiter asked how many and if we could sit outside, which we did.
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I genuinely enjoyed the food at South End Buttery. The flavors are well done, and the service was friendly and professional throughout our visit. You can tell there’s care put into both the menu and the staff experience.

That said, a few issues took away from the overall experience. The biggest one is the layout. The space feels overfilled with tables, to the point where it becomes uncomfortable. Seating is extremely tight, and it often felt like we were dining with the people at the next table rather than alongside them. A little more breathing room would go a long way toward improving the atmosphere.

Pricing is another mixed area. The menu prices themselves feel reasonable for the quality, but the added 4% administrative fee was disappointing. Framing this charge as support for kitchen staff places the responsibility of employee compensation onto the customer, which doesn’t sit well. As a patron, I expect to pay for what I order, not to subsidize internal wage structures through mandatory fees. Fair pay for employees should be built into the business model, not added as an extra line item.

Overall, the food and service are strong, but the cramped space and the administrative surcharge make the experience less enjoyable than it could be. With some adjustments, this could be a much more comfortable and transparent place to dine.
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Hadeel Alwani
We had a great brunch on Sunday at south end buttery. I got the huevos rancheros and my husband got the burger. I got an iced matcha latte which was great! For entrees I was between the eggs Benedict and the huevos rancheros. The server recommended both. Food was good but not phenomenal. It was yummy but not very noteworthy or really memorable. I’m not sure why. I don’t have specific feedback but it just wasn’t mind blowing for a 5 star review.
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Daniella Chait
such good food and atmosphere. the brussel sprouts and truffle fries were amazing. ask for all the sauces with it they were so good. they had such fun drinks and the espresso martini was one of the best in Boston
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josefercast
There are places you visit by chance, and others you feel you were meant to find. South End Buttery belongs to the latter.

From the moment I walked in, I knew this wasn’t just a place to have breakfast. I ordered the eggs Benedict, which were perfectly made, and a cup of coffee with a balanced, comforting flavor… but more than the taste, it felt affectionate. Why “affectionate”? Because that’s exactly how I felt from the very beginning: welcomed, cared for, at home.

Three people truly shaped my experience: Valentina, who kindly welcomed and guided me to my seat; Vanessa, my lovely and attentive server; and the manager, whom I briefly met but immediately recognized as the heart behind the outstanding team. It’s not about who was kinder—it’s clear that someone here knows how to choose exceptional people.

The place itself is beautiful—classic, well-kept, with a radiant energy. I didn’t just feed my body; I fed my soul. I left feeling grateful, uplifted, and inspired.

I’m happy to be in Boston, but this place… I will return. Rarely have I left a spot with such a strong desire to come back.
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Emily Kim
Went with a friend for breakfast on Sunday, they asked if I had a reservation, but luckily we went early enough to be seated. We got the union square breakfast and the torta rancheros & both were very clean, simple, fresh. What really stood out was the atmosphere and the interior, the ambience was definitely giving traditional Boston. Can’t believe I stumbled on this gem.
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Matthias Dörrzapf
I highly recommend South End Buttery in Boston. I love the food, the atmosphere, the people there. Went there yesterday, found every dish was so special, creative, full of flavours. The terrace in the sunshine has a very European feel, and also enjoyed the bar afterwards. Such a welcoming place, can’t wait to go again.
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yoyoyo
I’ve been coming here for about 3 years and can confidently say that it’s gone downhill. Food has always been good but the service is lacking. I was there this past Saturday for breakfast and my order arrived incorrect. I sat at the table right by the bar and even with 5+ employees close by, it was still hard to get their attention. I ordered the torta with sausage and it didn’t originally come with it. When I finally talked to our server, he was able to bring out a side of sausage fairly quickly. I’d noticed a small hair on the plate and it took a while for us to be checked on so I could get a replacement. When I talked to the server to let him know, he was pretty dismissive and I decided that I didn’t need the side of sausage since I could tell they were just going to change the plate then provide me with a new order.

The servers and hostesses by the door were very chatty with each other and I saw a lot of PDA. It reminded me of high school.

The South End Buttery was one of my favorite breakfast/brunch places in Boston but I unfortunately will not be returning.
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