The Butcher and The Boar is a rustic smokehouse dedicated to bold flavors and handcrafted quality. Our menu centers around smoked meats prepared low and slow on our wood-fired smokers, paired with hearty sides and a warm, lodge-inspired atmosphere. We take pride in combining old-school butchery traditions with modern Southern smokehouse techniques, delivering dishes that are rich, comforting, and full of character. At The Butcher and The Boar, guests experience authentic craftsmanship, from the cut to the flame to the plate.
Address and Contact Information
Address: 7459 Albert St, Dublin, NC 28332