Social Profile: 
✔️Dinner ✔️Dine in
… View more
Hours
| Wednesday | 4–9 PM |
| Thursday | 4–9 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–7 PM |
| Monday | 4–9 PM |
| Tuesday | 4–9 PM |
Address and Contact Information
Address: 1100 Ramshorn Dr, Fremont, MI 49412
Phone: (231) 335-1003
Website: https://watersedgefremont.com/top-tracer/
Menu Photos
Related Web Results
The Bunker at Waters Edge | Fremont MI – Facebook
Hungry? Our menu is among the finest in Newago County, offering way more than just awesome golf. ⛳️ We open at 4pm today! Friday, Saturday and Sunday we open …
Food & Drink Menu – Waters Edge Golf Course
The Bunker · Reservations · Summer Fest · Rates & Hours · Toptracer League Format … 1100 Ramshorn Dr. Fremont, MI 49412. GPS Address: 1100 Ramshorn Dr. Golf …
Waters Edge Golf Course: Waters Edge – Home
Take it to the Edge. Waters Edge Golf Course is a public golf facility that lies between Grand Rapids and Lake Michigan in beautiful Fremont, Michigan.
Reviews
Linda Kilmer
Came to listen to a live band. Ordered loaded nachos and funnel cake fries. So delicious! Prices are reasonable and the food is delicious!
… moreBarbara Hite-Falan
OMG I had so much fun. First time here and it was great and I will most definitely be coming back again. Amazing food and great customer service. Well done and keep up the great work
… moreDonny Davis
Celebrated my wife’s birthday tonight with some friends and the service was amazing and food was so good. Thank you all for the wonderful night, we all loved the whole experience. Definitely coming back.
… moreParker Wallace
Amazing atmosphere, great food (honestly even better than L23), good staff. Feels like family.
… moreBrandon Petrowski
Food was great, but portion size was very small compared to price. Service and atmosphere were fantastic.
… moreErik Sanford
This is a phenomenal place, location and environment. Staff are welcoming and friendly. I can’t wait to see all developments at Waters Edge in coming years- Erik Sanford
… moreRyan Barkley
They need to hire more help! Not enough employees to even run a good restaurant
… more