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✔️ Dine-in ✔️ Takeout ✔️ Delivery
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Farm-to-table American meals a hip, casual space with rustic-chic garden decor & organic cocktails.
Hours
| Saturday | 4–10 PM |
| Sunday | 10 AM–3 PM, 5–9 PM |
| Monday (Labor Day) | 12–9 PM Hours might differ |
| Tuesday | 12–9 PM |
| Wednesday | 12–9 PM |
| Thursday | 12–9 PM |
| Friday | 12–10 PM |
Menu
Order and Reservations
Reservations: opentable.com
Photo Gallery
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Reviews
RICHARD BURNHAM
This place is amazing and the food was fantastic! Cannot say enough about the wonderful service we received while visiting from out of town at this great restaurant. Now just take a good look at the photos and you will see not only a great presentation but very good tasting food. Both the burger and tacos were amazing fresh and hot! 5 stars to the team and management.
… moreMoses Lewis
So many great things to say about this place! I really have to start with our server, Rosa. She was fully attentive to us the whole time we were there. We loved her suggestions for drinks and food. I loved the many Gluten Free options on their menu and started out with the parmesan sweet potatoes app. We loved the braised short rib the best! So much that we had three of them at our table. We loved everything about this place!
… moreLuciana Granados
This place is located in a very nice area and is aesthetically pleasing! I ordered the margarita pizza and it was very good. The appetizers charcuterie and cauliflower bites were also very good. But the service was not good at all. We never even got plates for our appetizers after getting told we would, never got refills for our waters, and it took 20 minutes for 2 fountain drinks to come out.
… moreKlara Cheung
Street parking around and we had made a reservation but it wasn’t needed. We came here on a Thursday afternoon. There was only 1 person working at the bar who was also serving the dining room. I thought it was strange that they only had one person covering both the bar, the dining room and the outside area so service was slow. Our server was great and the food was delicious but we did spend a great deal of time waiting.
… moreCamilo Velandia
Great food! Ive been here twice, and I always get the Brick burger, and that never disappoints. Love a burger with eggs. Also, my son is OBSESSED with their fries. Very good quality. My wife got the shrimp angel hair pasta, she said it was okay, she wouldnt get it again. Great spot for comfort food!
… moreGita Ramsay
Great experience. Server was attentive and food was delicious and well presented. They managed to combine healthy food choices with interesting and tasty flavors. A little repetitive on the daily food options (everything had garbanzo beans, broccoli and tomatoes), but the flavors were varied. Service was prompt and we appreciate the recommendations on meal choices.
… moreS N
Great outdoor dining with creative and classic dishes. We ate here on the recommendation of family and were quite pleased. The food was very good and the service was friendly and accurate. We tried a variety of dishes that were all tasty: the spaghetti squash with mushroom sauce was a delicious vegan take on a classic starch-heavy dish, the pulled pork sliders were delicious and sufficient for a moderate appetite (despite its place on the starters menu), and the grass-fed burger was delicious served with fries. The only exception to the excellent food was the crispy Brussel sprouts side which was far too salty to eat, but they happily took that off the bill and offered a substitute. Overall a very good experience.
… moreNancy
A friend and I came for dinner and it was easy to find. The decor and ambiance fit with the concept. Food tasted good, but if I had to be picky, the chicken was a little on the dry side and the aioli was a bit too salty. The pizza tasted good overall, but nothing too impressive. The dessert wasn’t anything special either. The service was great and very attentive! I can see they’re trying to do something similar to Whisk, but they haven’t quite got that same level of quality and creativity. Nonetheless, it’s a good effort!
… moreMayte DeRamon
The vegan / vegetarian options were mediocre overall. My family of 4 each had one. The veggie burgers were undercooked and tasted too much like onion. The spaghetti squash was just OK. The best was the sweet & sour tofu. The side of brussels sprouts were hard and inedible.
… moreAshley Ortiz
Highly recommend to brunch here. The service was friendly and steered us in the right direction on what to order. Everything was fresh, which is a huge thing for me. Best place to get a bloody mary. Would definitely suggest the Spinach Artichoke Dip and Chips to start.
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