The Black Sheep Lounge & Bar returns to The Kendall Hotel with a renewed spirit and a nod to its legendary past. The Black Sheep offers a fresh and flavorful menu paired with a standout craft cocktail program and a curated selection of beer and wine. Warm, inviting, and rooted in the building’s firehouse history, it’s the perfect spot for a relaxed meal, after‑work bites, or drinks with colleagues and friends.
Upscale American cafe housed in the Kendall Hotel, a converted Victorian-era red-brick fire station.
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Black Sheep Restaurant & Bar | The Kendall Hotel | Cambridge MA
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Reviews
Food was very good, well made and fresh. Cozy atmosphere with a home feel.
Cons: VERY expensive. 6oz chicken was $25 and the cheapest entree was $22. $16 tomato soup that was average. Water tasted weird. Service was slow and when a girl at the table next to us dropped a glass full of juice we had to help her because not a single employee walked over.
The wait staff (team of three served us) was friendly, engaging, and described the menu as if it was the first time they had been asked, not from rote script that is all too often the case. The dining room was very cozy (about 10 tables in a 20 by 20 room) and shared the fireplace with the hotel guests in the very intimate lobby. (if you’re looking for private conversation, probably not the best place to go due to the closeness of tables–but it added to the pub-like informality that was clearly intended).
If I had any negative comment it was minor–the young waitress didn’t quite know the etiquette of wine tasting and serving failing to leave me the cork and pouring my glass first after I’d tasted rather than pouring my daughters glass first–but that’s the worst one can find with this hidden gem. Now we were there late (8:30 PM) on a slow weekday night, so if it was a very busy weekend perhaps our experience would have been different. But from my perspective, it would be hard to go wrong at the Black Sheep.
In addition to normal dining I have also had the pleasure to host several events at The Black Sheep and I can say that the staff here is far and away the easiest and most accommodating group of professionals that I have dealt with. Santos the Restaurant Manager is always happy to help and will go out of his way to make sure that everything is always perfect. Additionally, the staff that we have during our events, Odair and Viviane, are beyond helpful and are a lot of fun.
I would highly recommend The Black Sheep for dinner, lunch, and especially to host your next event. Santos and his staff are a cut above the rest.