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The Bank Restaurant | Pendleton IN – Facebook
The Bank Restaurant is permanently closed, effective immediately. Although we had hoped to be open today, due to very limited staff, we are unable to do so.
Subject: Important Announcement – The Bank Restaurant Closing …
I have always enjoyed the food, atmosphere, people, and business that The Bank brought to Pendleton. I hope you both enjoy your retirement …
Bank Restaurant – CLOSED, 110 W State St, Pendleton, IN 46064, US
“Service was one the best, and the wings/food were great, ambience was spectacular. We were a group of 40 and they answered all of our requests.”.
Reviews
Media Manley
Well I have dwelled on this review. After a lot of thought I will have to say that the food we had was mediocre at best. The reason being not that the food was bad but it wasn’t great either.
I had the Pot Roast and actually it had great flavor but presentation is everything. Most Pot Roast that I have had has carrots, celery and sometimes Pearl onions and there was none of that. It was served over mashed potatoes and that was it. I got a side of green beans. Not even a roll or bread. It wasn’t appetizing to look at but as I said it had good flavor. It would have been better as a beef Manhattan provided it had all the indelibles that go with that.
Next was the Salmon patties. A bland flavor the sides were good. I always compare Salmon patties to Old Trails and these were not in the same ballpark.
Our service was very good and the atmosphere needs some change.
I personally think the tools are there for the food and someone needs to rethink the Pot Roast or change the presentation. The Salmon patties shouldn’t be served with Remoulde sauce on the patties but on the side. More flavor should be added to patties.
We will come back to try other menu items.
We had the chicken wings. I’ll stop there.
… moreI had the Pot Roast and actually it had great flavor but presentation is everything. Most Pot Roast that I have had has carrots, celery and sometimes Pearl onions and there was none of that. It was served over mashed potatoes and that was it. I got a side of green beans. Not even a roll or bread. It wasn’t appetizing to look at but as I said it had good flavor. It would have been better as a beef Manhattan provided it had all the indelibles that go with that.
Next was the Salmon patties. A bland flavor the sides were good. I always compare Salmon patties to Old Trails and these were not in the same ballpark.
Our service was very good and the atmosphere needs some change.
I personally think the tools are there for the food and someone needs to rethink the Pot Roast or change the presentation. The Salmon patties shouldn’t be served with Remoulde sauce on the patties but on the side. More flavor should be added to patties.
We will come back to try other menu items.
We had the chicken wings. I’ll stop there.
Kevin Ward
We stopped in for lunch after we were doing some errands, and the food was fantastic, friendly service. The manager spent time talking to us about the Shrimp pasta sauce, and asked how we felt about the place and the food. I highly recommend stopping in here for lunch, or dinner.
… moreRory Gentry
I’ve been on a bit of a tenderloin kick lately, so I drove down the road to The Bank Restaurant for their “Pendleton Tender”. It’s their “Big Porker” tenderloin with pepper jack cheese, BBQ sauce & bacon. It’s a good sized sandwich- not a “fold in half” tenderloin, but it was definitely bigger than the bun. The pepperjack, bacon, and bbq toppings were a good addition to the sandwich. They didn’t have pickled jalapeños (a personal favorite addition to my tenderloins), but they offered some fresh jalapeños and vinegar. I give them an A+ for the extra effort!
The fries were good, but nothing to really brag about. Seemed like the typical seasoned fries from a bag. Nothing wrong with them, but they didn’t match the quality of the sandwich.
The only down side of the whole visit- the mustard lid needed cleaned, and the ketchup wasn’t even opened. From one extreme to the other! LOL Not a big deal, though.
Zachary (my waiter) was friendly and very descriptive about the specials, too.
If you find yourself in Pendleton, stop and check it out! I would certainly come back.
… moreThe fries were good, but nothing to really brag about. Seemed like the typical seasoned fries from a bag. Nothing wrong with them, but they didn’t match the quality of the sandwich.
The only down side of the whole visit- the mustard lid needed cleaned, and the ketchup wasn’t even opened. From one extreme to the other! LOL Not a big deal, though.
Zachary (my waiter) was friendly and very descriptive about the specials, too.
If you find yourself in Pendleton, stop and check it out! I would certainly come back.
Krissie V
First time here, on 5/7. Stopped in for lunch while on a road trip and was NOT disappointed! Im posting pictures of a Bank Burger, and a small Breaded Pork Tenderloin (we enjoyed the fried green tomatoes before I took a picture). Everything- food, service, atmosphere -was perfect! I would recommend everyone to come here and enjoy a meal.
… moreAmber
The fried green tomatoes are to die for and the breaded tenderloin is delicious. The atmosphere is inviting and our server Darren was knowledgeable about the menu. He went above and beyond to ensure a wonderful dinning experience.
… moreJessica Williams
We stopped on our way through and really enjoyed this place. They were short staffed, but did their best to get us seated quickly. Great customer service, fun environment, the food was good, and the prices were reasonable! I had their appetizer sampler platter and my husband had a chicken sandwich. Give it a try!
… moreChris Bowen
I like this place a lot. The best is the service. Very attentive.
Sat in the patio which was very nice but loud at times from larger vehicle traffic (but that’s not the restaurant’s fault), just fyi so you are aware.
I had the encrusted pork chop, which was excellent. The roasted red potatoes and corn fritters were very good as well.
My guest had the salmon which was cooked perfectly.
Give them a try if you are in Pendleton or just passing through.
… moreSat in the patio which was very nice but loud at times from larger vehicle traffic (but that’s not the restaurant’s fault), just fyi so you are aware.
I had the encrusted pork chop, which was excellent. The roasted red potatoes and corn fritters were very good as well.
My guest had the salmon which was cooked perfectly.
Give them a try if you are in Pendleton or just passing through.
Elmer Ison
Man oh man, manager even made sure he came and talked us and talked to our kids like his family we loved the food and will be back based on that manager/ owner alone. Thanks for one of our best lunch’s in a long time.
… moreCj Hegel
Had a really good meal here. Good food and nice atmosphere. Only complaint is it was alittle cold in the building me maybe just turn the ceiling fans on low lol.
… moreRob Hatton
First time there,and the experience was super, sat up staris had wine and potato skins they were outstanding, yummy and the bartender was awesome and attentive,and the owner was super nice ! So you must go get the great food , and go to the bathroom to experience the art work it’s great !!!!
… more