Andrea Ashbridge
This is our tradition! Bagel and coffee, then yoga, then more bagels and coffee! We drive up from salt lake for this experience and it cannot be beat! The owner and staff are exceptionally helpful and friendly. The atmosphere is fun and positive. And the bagels, the best I’ve ever had! Covered in “toppings” on BOTH sides – small detail but huge flavor impact! Ingredients are fresh and our order is always made and delivered with genuine care.
… moreDaniel Kapsa
After seeing a 1 star review for price and the owners response I knew I had to try this place As a native New Yorker I don’t mind paying for quality bagel sandwich. I’m not looking for a gas station breakfast sandwich. The “Carnivore”, modified with some veggies, did not disappoint. More than enough to leave me full and tasted great. Thanks for a “clean” option in Park City.
… moreAnnie Schaugaard
This place is incredible! I wish they had more locations because I need one by my house. I ordered the Asiago bagel with Garden Veggie spread. My total was about 4 dollars. DELICIOUS! A worker even came over and checked on my group, making sure we were taken care of and then cleared away our trays. Fantastic service, amazing food and a calming environment.
… moreKylie Klemann
Not sure why this place doesn’t have better reviews. Bagels were tasty, customer service was excellent, and the place was clean and quick. Not sure what more you could ask from a quick breakfast or lunch spot at this price point.
… moreJill Adler Ski Play Live Publishing
Who remembers when bagels used to be 25 cents? I’m not that old but I remember and it’s really hard to pay $3 now for one bagel. Stopped in for a breakfast bagel sandwich before our hike. It was a Sunday morning with a fair number of tables filled with locals but no line at the register. I miss the old Park City coffee roasters which operated out of the space. While bagel den has clean industrial lines, it’s the missing cozy charm a local coffee house should have. They’re also seems to be a lot of wasted space since the remodel that is obvious and awkward. The only bright spot is the back side room that is much quieter (sound insulated?) with those Central Perk vibes you hope to find in a coffee place. Mixed matched cushioned couches and chairs, accessible outlets for work and recharging.
The coffee was nothing special. The boyfriend liked his hazelnut. My French roast was just okay. Same with the bagel sandwich. Just okay. I prefer the ones from Park City bread & bagel. By the way, The bagel den has not gotten the memo to stop charging for alternative milks.
… moreAnn Martino
Devin and Chris were the nicest people I have ever met at any establishment. I lost my retainer and they helped me scavenge through 3 garbage cans to look for it. I feel crazy for having lost it but they reassured me and just made me feel at home here in Utah. Will honestly never forget this place. Thank you for the good food and the help.
… moreCraig Paulson
At the Bagel Den in Utah’s light,
Golden treasures, a savory delight.
Crisp on the outside, tender within,
Each bite a journey, a flavor to begin.
Warm from ovens, fresh each day,
A bagel haven tucked away.
Utah’s gem, a hearty trend,
Delicious joy at the Bagel Den.
… moreB. C.
The Bagel Den is one of the best in town! It is made fresh to go and the taste is incredible ❤️ if you want to know what fresh they taste like, you need to come pay a visit to this great place! The owner, Matt is friendly and kind.
… moreNia Ilieva
I’m honestly done. I’ve given this place too many chances, and it just keeps disappointing me. Every time I order a bagel it is literally only warmed up. Not toasted. I ordered it very well toasted this time and it literally came LIGHTLY toasted, which in comparison to every other time was great. I went back and asked them to toast it more. 20 seconds later one of the girls walked back to me holding the bagel and asked me if it’s okay. Still not what I wanted but didn’t feel like dealing with it anymore. Mind you the place was empty. I understand if they’re busy and have a lot of orders but there was literally one other person. Not to mention a month ago we came and ordered two breakfast sandwiches and they came Not toasted, just lightly warmed up and the cheese was COLD. Literally just pulled it out of the fridge and put it on the bagel without even melting it. Takes 10 seconds in the microwave. Not to mention on multiple occasions we ordered a caramel macchiato which comes with caramel sauce and vanilla syrup and asked to get SF vanilla instead of regular and they kept charging extra for the substitution?! The last time the drink arrived like this.
… moreMike Metzger
I gave this place a couple chances but disappointed both times. Ordered the bacon, egg, and cheese both times. Cheese wasn’t melted, bagel was barely toasted and served luke warm. The atmosphere inside the shop feels like a hospital.
… more