Shakeriay Neal
The service was good, the food was really good we enjoyed everything I even order a Shrimp and Grits to go. I’ll definitely be back.
… moreDanielle Seay
First time ordering food from here and it was a to-go order. I was weary when I decided on the chicken Alfredo because A LOT of times places just don’t add any flavor to the noodles or chicken! I’m not going to lie, I didn’t have much more of an expectation at first. But when I got the order, I was pleasantly surprised. It wasn’t too salty, but had just the right amount. And the chicken was cooked to the perfect temperature. It was sliced up in small pieces which personally I prefer it that way on my pasta. And there was MORE than enough chicken to go with the serving size. No complaints there! So I went back the next night with a group of friends to get a drink and had the strawberry margarita. I like mine extra sweet and the bartender had no problem adding extra syrup to it, and it was great! The vibe was nice, it wasn’t too crowded. I’ll definitely be back!
… moreJohn Sanderson
We had a great lunch with delicious food. Our friends Mile High Club….yes it’s a sandwich lol was amazing looking and you know you eat with your eyes. The service was amazing and very comfortable. Then we headed off to go kayaking. Great place and when back this way, definitely stop again
… morePeter DeGregory (PeteThePoolGuy)
We’ve been coming here for over 4 years now from time to time. It’s a great sports bar with plenty of tv’s all over the place. Nice stocked bar and the bartenders are fairly fast to get to ya depending on how busy they get. Usually no wait for a table. Servers have always been helpful and friendly.
… morePhoenix 5108
Maddie was our server and she was attentive, fast, and friendly. We ordered the potstickers and the jalapeño cheese bites for appetizers. They were both good. The jalapeño cheese bites are heavily flavored by the bacon, but you do get a little after kick of the jalapeño. The potstickers are good with the sauce but the sauce is what makes it. The wings were Nashville Hot dry rub with awesome sauce on the side, and came out hot and tasty. We also ordered the Sombrero burger with onion rings and remoulade sauce, as well as the mushroom Swiss burger with fried chicken (instead of beef) and a fried egg on a pretzel bun with sweet tots and honey mustard sauce. They were both good but im thinking they might not be the best options the menu has to offer. The mushroom Swiss I would get without the egg next time, but it was still good and awesome that you can customize all of their burgers in many ways.
… moreTom Grealy
We always enjoy the exceptional service and tasty dishes. We’ve tried over half the menu since we moved to the area and have never been disappointed. The food is consistently delicious, fresh, and served in good portions. This is next-level bar food with a wide variety of choices. The brunch menu is one of the best in town, featuring standout dishes like huevos rancheros and shrimp and grits. The service is top-notch too, everyone, from the host to the servers and bartenders, is always friendly and accommodating. Saira and Shelby are rock stars and always make you feel welcome. Highly recommended.
… moreMark Gonzalez
Ok first time here. The cauliflower bites really needed to be fried more ? They where good and we where hungry so we ate them. The pretzel bites were great ! Beer cheese was really good. I had the Big Dipper great sandwich! The kids had chicken Alfredo with chicken and the steak and mushroom pasta. Both were good but both pastas lacked a little flavor? But again we were hungry. We had cinnamon sugar pretzel bites for dessert. They were not good tasted old we returned them. Second batch was great ! We will be back
… moreWillow Tee
Overall the experience was very good. The steak was perfect and the fish was just a little overcooked. The jalapeño was heavenly The men’s room needed attention. Service was great
… moreCOSMarketing Agency
Good food and nice atmosphere. Not cheap but it’s clean. Be careful how you tell them to cook certain things. The food can be soft unless you ask for crispy but I’m used to that. Definitely some place I’d go to more often. Drinks are spot on & are a good mix and not too strong. Enjoy!
… moreTina Travels
Went with a large group for Saturday brunch. The service was good, our waitress was relatively attentive. Our food did not come out together, some in our group waited 10+ additional minutes for their meals, and one didn’t get her food until everyone else was almost done. Appetizers came out with the meal, which made them unwanted. The shrimp and grits was good, very flavorful. The Hawaiin french toast was amazing!!! Not over the top sweet, a bit of a crunchy outside, with a soft inside. Salads were very LARGE, which is definitely a plus…. when you’re eating rabbit food, you need a lot to feel full. The chicken fried steak was a good size portion, but not overly flavorful. All in all, a goid place to eat, will go back. Not many gluten free options….. basically shrimp and grits, omelets and salad.
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