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The 7880 Club | Deer Valley Restaurants – Stein Eriksen Residences
… Park City, UT 84060. Reservations: 855.428.1515 | Email: [email protected] Concierge Email: [email protected] …
Book Your The 7880 Club Reservation Now on Resy
7880 Club is member of the Stein Eriksen Collection. Located at the Stein Eriksen Residences in Deer Valley. This restaurant features stunning mountain …
The 7880 Club – Park City, Utah
The 7-8-8-0 Club features an innovative menu of new favorites and savory foods with convenient ski-out/ski-in access for skiers enjoying the slopes of Deer …
Reviews
Laura L
We visited 7880 for the last day of the dine-around lunch and were very impressed with the service (Dejuan), quality of food, and value. Located in the Stein Residences, they offer complimentary valet parking or you can ski to it during winter! The ambiance and views were fantastic; I would definitely return outside of a special menu.
… moreAndrew Majoch
A High Altitude Sanctuary
There is a profound alchemy in stepping out of the biting chill of a Deer Valley night and into the glowing embrace of the 7880 Club. The transition is marked not just by the hypnotic crackle of the hearth, but by a smile from the staff so genuinely warm it begins to thaw you before you’ve even removed your coat.
You must begin, as we did, with the Manhattan. It arrives as a perfect amber jewel, an expertly calibrated balance of bite and velvet that sends a reassuring, spirited heat right down to your toes.
The kitchen here intimately understands the deep, primal cravings born of cold mountain air. The Brussels sprouts are transformed into something spectacular—aggressively charred and crackling at the edges, yet impossibly tender and sweet within. And then, the hamburger. In a room of such modern elegance, you might overlook it, but that would be a mistake. It is a masterclass in unabashed comfort: a profoundly savory, unctuous, and deeply satisfying bite that feels less like a simple sandwich and more like a culinary reward.
It wasn’t just a great meal; it was a sanctuary. The 7880 Club is exactly where you want to be when the winter wind howls outside.
… moreThere is a profound alchemy in stepping out of the biting chill of a Deer Valley night and into the glowing embrace of the 7880 Club. The transition is marked not just by the hypnotic crackle of the hearth, but by a smile from the staff so genuinely warm it begins to thaw you before you’ve even removed your coat.
You must begin, as we did, with the Manhattan. It arrives as a perfect amber jewel, an expertly calibrated balance of bite and velvet that sends a reassuring, spirited heat right down to your toes.
The kitchen here intimately understands the deep, primal cravings born of cold mountain air. The Brussels sprouts are transformed into something spectacular—aggressively charred and crackling at the edges, yet impossibly tender and sweet within. And then, the hamburger. In a room of such modern elegance, you might overlook it, but that would be a mistake. It is a masterclass in unabashed comfort: a profoundly savory, unctuous, and deeply satisfying bite that feels less like a simple sandwich and more like a culinary reward.
It wasn’t just a great meal; it was a sanctuary. The 7880 Club is exactly where you want to be when the winter wind howls outside.
Somelia October
We celebrated our second anniversary at 7880 Club at Stein Eriksen Residences, and every detail was perfection. The cozy yet elegant atmosphere set the tone for an unforgettable evening. We started with the Cauliflower and Bao Buns—the flavors were incredible, especially the buns bursting with depth and spice.
The Lamb Chops were tender and perfectly cooked, while the Pork Ribs with polenta and Swiss chard were rich and hearty. Compliments to the chef for crafting dishes that taste as beautiful as they look! Our server Christian made the experience even more special with his warm, attentive service.
7880 is a true gem—we can’t wait to return.
… moreThe Lamb Chops were tender and perfectly cooked, while the Pork Ribs with polenta and Swiss chard were rich and hearty. Compliments to the chef for crafting dishes that taste as beautiful as they look! Our server Christian made the experience even more special with his warm, attentive service.
7880 is a true gem—we can’t wait to return.
Noah Pettit
A Culinary Gem in Deer Valley
Perched within the stunning Stein Eriksen Residences in Deer Valley, the 7880 Club offers a dining experience that beautifully marries breathtaking views with exceptional cuisine.
As I entered, the panoramic mountain vistas captivated me, setting a breathtaking backdrop for our evening. The ambiance is elegant yet cozy, making it perfect for both special occasions and casual gatherings.
We began our meal with the shrimp and corn fritters, which were nothing short of phenomenal. Each fritter was crispy on the outside and tender within, bursting with flavor and perfectly complemented by a zesty roulade sauce and smoked trout roe.
Next, the mountain berry salad arrived, a colorful array of fresh greens and tart berries. The light dressing elevated the dish, allowing the ingredients’ natural flavors to shine through—refreshing and delightful.
The highlight of the evening was the great range bison ribeye. Cooked to absolute perfection, it was rich, tender, and packed with flavor. The thoughtful accompaniments showcased seasonal vegetables, making each bite a testament to the restaurant’s commitment to local sourcing.
For dessert, we indulged in the elderflower cheesecake and mango mojito bar. The cheesecake was creamy and subtly floral, while the mango mojito bar provided a vibrant, refreshing finish—a perfect balance of sweetness and tang.
Throughout our meal, the service was impeccable. The staff were attentive and knowledgeable, genuinely passionate about the dishes they served, which further enhanced the overall experience.
In summary, the 7880 Club at Stein Eriksen Residences is a culinary destination not to be missed. With its stunning views, outstanding service, and a menu that highlights the best of local flavors, it promises an unforgettable dining experience in the heart of Deer Valley. Whether you’re a local or visiting, make sure to add this gem to your must-try list.
… morePerched within the stunning Stein Eriksen Residences in Deer Valley, the 7880 Club offers a dining experience that beautifully marries breathtaking views with exceptional cuisine.
As I entered, the panoramic mountain vistas captivated me, setting a breathtaking backdrop for our evening. The ambiance is elegant yet cozy, making it perfect for both special occasions and casual gatherings.
We began our meal with the shrimp and corn fritters, which were nothing short of phenomenal. Each fritter was crispy on the outside and tender within, bursting with flavor and perfectly complemented by a zesty roulade sauce and smoked trout roe.
Next, the mountain berry salad arrived, a colorful array of fresh greens and tart berries. The light dressing elevated the dish, allowing the ingredients’ natural flavors to shine through—refreshing and delightful.
The highlight of the evening was the great range bison ribeye. Cooked to absolute perfection, it was rich, tender, and packed with flavor. The thoughtful accompaniments showcased seasonal vegetables, making each bite a testament to the restaurant’s commitment to local sourcing.
For dessert, we indulged in the elderflower cheesecake and mango mojito bar. The cheesecake was creamy and subtly floral, while the mango mojito bar provided a vibrant, refreshing finish—a perfect balance of sweetness and tang.
Throughout our meal, the service was impeccable. The staff were attentive and knowledgeable, genuinely passionate about the dishes they served, which further enhanced the overall experience.
In summary, the 7880 Club at Stein Eriksen Residences is a culinary destination not to be missed. With its stunning views, outstanding service, and a menu that highlights the best of local flavors, it promises an unforgettable dining experience in the heart of Deer Valley. Whether you’re a local or visiting, make sure to add this gem to your must-try list.
Kaila Strong
Had dinner this week at The 7880 Club and really enjoyed the ambiance, service and view. Clam Chowder was phenomenal. Ordered the Osso Bucco and it came out luke warm. I suspect they don’t make to order, and likely have on chaffing dishes or refire when ordered. Completely understandable, just wish it was warmer. I was able to send back and they brought out a warmer dish.
Id still recommend this location and had a great time. The Old Fashioned was delicious, great desserts, appetizers were delish as well.
… moreId still recommend this location and had a great time. The Old Fashioned was delicious, great desserts, appetizers were delish as well.
Robin Berger
I ordered a wedge salad and brick chicken. The wedge salad was unlike any wedge salad I have ever had. It was not good. The chicken was tiny , dry and not brick chicken. Vegetables were boring. The only thing good were the 2 tiny potatoes. We were the only people there and the food came out barely lukewarm. Will not return
… moreA R
Located within the Residences at the Stein Eriksen, The 7880 Club is a fabulous place to go after a long day of skiing for apres or dinner later in the day. The food, service, and decor are outstanding. It’s just an overall great place to relax after a long day, the views from this restaurant are amazing. Also, guests of the hotel get complementary breakfast every morning of their stay at the 7880 Club. Needless to say, we would highly recommend this establishment!
… moreTheressa Holt
What an outstanding restaurant. Elegant plating and delicate flavors that are not lacking salt. We will absolutely be back when in town.
… moreCoach Matt O
Seriously?! The food was exquisite! The service was amazing! And then, the views… I’ll just let the pictures tell the rest of the story.
… more