Pam Oden
This is a great pub. It was not crowded midday but the bar was busy and I feel like it’s always full. The staff was incredible. The top shelf margarita was the best I ever had. The food was five stars out of five for pub food, however, most pubs do not sell tempeh bites, they were better than anything. I was curious when I saw the sign walking in that said vegan options available. I would recommend this place highly. It’s super easy to get to. The owner is a great lady and super kind to introduce herself to us. There wasn’t one thing wrong. I would go back again… And again
… moreLori Burdick
First time in in years. Ordered BBQ burger, French onion soup, BLT, Chicago dog and fried mushrooms. The burger had great flavor. While not the typical juicy, greasy bar burger, the taste and texture were delicious. The BLT was disappointing for the price but the hot dog was classic Chicago dog, which I love. The homemade handcut thin and crispy fries were fantastic! We will definitely be back for some of the daily specials. Pricing was good too.
… moreMarko Manulito
Absolutely our favorite place for healthy home cooked specialties.
Staff amazingly friendly and easy… our waitress ended up being the owner. Great feel.
Music was awesome and original.
Best tacos I’ve had in a long while.
Great tasty margs and just a great cozy place.
Bathrooms are spotless!!!!
Thank you
… moreHonestly Reviewing Life
Came in at 7:00 at night to listen to a band. Kind of an odd place. It’s split in half. So you have the booth side which you can’t see the band play there but it is nice. And then you have the bar side which is packed with locals and every nighters. The food was decent but small portions I think. Maybe mid-level bar food is how I would explain it. My server was super intensive and checked on the frequently. Nifty place come down and check it out. PS lots of homeless around there, lock up your cars and don’t leave anything out. Came out to a person sleeping up against my car.
… moreJon Murray
This is one of our new downtown Loveland favorites!! The food was absolutely delicious! We had pickle fries for a starter, they were perfectly breaded and fried! Not too oily, and the flavor balance was awesome! Their house made ranch is delicious! I had the Giner, and it went beyond my expectations. Their fries are fresh cut daily in house, and perfectly fried and seasoned. I seriously couldn’t stop eating them. We had some chocolate cake for dessert, and it was over the top delicious too (although I don’t eat a lot of sweets right now, so I may be exaggerating, hopefully not though)! The drinks were perfect! Tasty, yet highly alcoholic! Will be coming back! Looking forward to doing karaoke here!!
… moreChong Wang
Wonderful place for a quick bite to eat!
The chili cheese fries are best with both the red and green chili!!!
Ay yi yi!!!
… moreAndrew Reddish
Staff was friendly. We had a large group on a busy night, they accommodated us. We had kiddos and they had a good time. We didn’t feel like we were a bother at all. They were happy to have us.
I got a burger. the drifter. It was alright. In my opinion could use a sauce to tie it together. I put some mustard on it and it helped. Fries were nice and salty.
… moreKaeberle Philips
The same order the first time I ordered vs the second time. I’m really sad because the first one was really good. But it was completely different and wrong when I went again
… moreAmanda Boyce
Food was fantastic and the beers where good! Such a great green chili, it’s with beef! The burgers are delicious, and if you like jalapeños, make sure you get those on your burger! They are soooo good!
… moreDylan Ewald
0/10 if I could.
Decided to give them a try and do take out on a Sunday evening. Never again.
Ordered the “New Mexico green chile” and received what is basically sloppy joes with a few pieces of green chile mixed in. Pretty sure it was just a can of Hormel for $7. Apparently the chef has never been to New Mexico or has any idea what New Mexican green chile is.
The burger was undercooked as well and the Mac and cheese was impressively bland. Like I don’t think I could make Mac and Cheese that bad if I tried. It would have more flavor if you just cooked the pasta and left it bare.
Fries tasted like they were made an hour prior and hung out under a heat lamp.
Avoid at all costs. Struggling to think of a meal I’ve been more disappointed with.
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