
A Bainbridge Island tradition! We have been using a 130 yr old sourdough starter for 40 years to make our award winning Sourdough pizza! 2017 Caputo Cup Champions for best pizza in the United States! Serving pizza since 1984 we are Bainbridge Island’s oldest restaurant!
Counter-serve joint serving pizzas (with gluten-free crust available) & wings in a basic space.
Hours
| Thursday | 2:30–7:30 PM |
| Friday | 2:30–7:30 PM |
| Saturday | 2:30–7:30 PM |
| Sunday | 2:30–7:30 PM |
| Monday | 2:30–7:30 PM |
| Tuesday | 2:30–7:30 PM |
| Wednesday | 2:30–7:30 PM |
Address and Contact Information
Address: 9720 Coppertop Loop NE suite 101, Bainbridge Island, WA 98110
Phone: (206) 842-2292
Website: http://www.thatsasome.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
That’s A Some Pizza
Menu – That’s A Some Pizza
That’s A Some Pizza | Bainbridge Island WA – Facebook
Reviews
ATMOSPHERE:
You can smell it from hundreds of feet away! Tiny shop with outdoor seats.
FOOD:
Pepperoni & Cheese
The single slice is the size of one you’d get at Costco, but of course tastes worlds better. Thin & chewy crust and delish.
SERVICE:
Fast & friendly.
OVERALL:
Great pizza! There is a penalty to use your credit card.
The price was reasonable for the size, and overall I highly recommend this spot. My only small suggestion would be to use a slightly more flavorful mushroom variety, but that’s just a minor preference, the dough alone carried the whole experience. Also I do not suggest their pizza by the slice as they didn’t look so appealing.
The space is relaxed and informal, making it ideal for casual food photos and street-style shots. The slices are visually appealing and easy to photograph, even on the go.
Service is quick and friendly, making it a convenient stop for tourists on a busy schedule.
Overall, this place is great for visitors who want a laid-back pizza experience without the fuss.
.
As a full-time dad and part time super hero, I had blankets in the car, and we made it a picnic. 10 of us just having fun and loving the day.
But, this place makes great pizza. Prior to our first visit I was as skeptical as a paleo anthropologist at a Southern Baptist revival. “No way this will be any good! This is Bainbridge Island!”
No self-indulgent cracker crust wood-fired nonsense here. Just real, classic pizza. 9/10 slices up! Best pizza I’ve had west of Chicago.