Thomas Simpson
This is an excellent restaurant to eat breakfast. It’s a very clean restaurant with a spectacular view off of the outdoor patio. The restrooms were clean, the service was great and the food was excellent. I don’t eat pork so they had turkey bacon and turkey sausage as a substitute for pork. I had the corn beef hash biscuits gravy and hash browns. The cooks and servers are very friendly and helpful. I even got to meet the owner. He was a nice young man. I’m looking forward to going to there retro dinner off of highway 56.
… moreJoEl Doolittle
We love this place! Great service and the food is amazing. I had Eggs Benedict and it made my taste buds explode it was so good! The hashbrowns tasted so fresh like they shredded them right there in the kitchen. We will be back again real soon!
… moreJoshua Landrau
Great breakfast, great music selection and affordable. I had the Lumberjack Breakfast with the country fried steak and home fries crispy, with an additional 2 eggs over easy everything was perfect, my wife ordered a skillet with hashbrowns extra well done and everything was perfect except her hashbrowns weren’t well down and looked blanched but Shamira came to our table and actually looked over our dishes to make sure we received our correct order and asked if everything was fine which we really appreciated, we just asked her to inform the kitchen staff that if someone wants crispy well done hashbrowns they should get them but we didn’t send the plate back. Overall we really enjoyed our experience and really enjoyed our food. Coffee is also really good and not weak. We will be back.
… moreSherry Cure
Nice place and friendly staff. Everything we ordered was good and looking around there were a lot of things I wanted to try. Planning to go back before we leave town to try some other dishes. Simple fare but done well. My favorite things were the pecan waffle and the grits (it’s hard to find grits done right).
… moreDora Haines
We had a great experience at That Flippin’ Egg! Our waitress was awesome, super friendly and attentive. Big thanks to Robert, the owner, for making us feel so welcome. Delicious food and a really nice atmosphere. Will definitely be back!
… moreAlejandra Diaz
We arrived at 7 AM. Seems like low quality food for the price. Hashbrowns were so soggy. Not cooked and bacon super greasy n thin. Waitress was very nice and coming to the table making sure everything was OK.
… moreTeresa Zuniga
It was our first time eating there. We had 7 to our group. We were seated immediately, staff was very helpful. The food was amazing.
… moreM. Pope
I had the biscuits with gravy (the double order) and my husband had the chicken and waffles. There is more than enough food for what you’re paying for. It’s quiet and quaint; it also has a great view of the sunrise if you get there about 6:30 AM. This is a great place to go for a quiet morning breakfast on early Sunday morning.
UPDATE: 5/28/2023
We’ve continued to go to this establishment and it’s just as great as the first time we experienced this restaurant! Love it here!
… moreBuffy Drawdy
I just want to say, after 7 years, Robert the owner took the time to invite us back to this establishment. This is how you do business.
Thank you. This was the best experience we have had. Thank you again. See this is superb here. As a foodie I want you to try them out. Excellent all the way around. #viralchallenge #this.
10 stars ✨️ .
… moreVernetta Loyd
First diner and everything exceeded my expectations. Monica was a delight and extremely helpful with all our needs. Will definitely be back
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