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✔️ Dine-in ✔️ Curbside pickup
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Classic Thai dishes & street eats pair with craft cocktails in a refined, traditional setting.
Hours
Sunday | 12–3 PM, 5–9 PM |
Monday (Labor Day) | Closed Holiday hours |
Tuesday | 5–9 PM |
Wednesday | 5–9 PM |
Thursday | 5–9 PM |
Friday | 5–9 PM |
Saturday | 12–3 PM, 5–9 PM |
Address and Contact Information
Address: 6705 Greenwood Ave N, Seattle, WA 98103
Phone: (206) 706-7807
Website: http://thaiku.com/
Menu
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Thai Ku | Seattle, WA | View and Order Online
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View Menu – Thaiku
Thai Spiced rum “Mekhong,” lime and Paul’s ginger beer (produced in Seattle) /13. CHIANG RYE … Incline Lemongrass Cider (Tacoma), Washington Gold (Chelan).
Thaiku Restaurant – Seattle, WA – OpenTable
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Reviews
Tee C
I was not impressed. I had been wanting to try this place because their outdoor area looks very inviting. Also, every time I drive by it is very busy so I figured it must be good.
… moreMark Durfor
It’s a cute little place. The staff was super friendly, especially the bartender who meticulously crafted cocktails for guests while I waited. Only reason I gave 4 stars instead of 5 was the small portion size. Normally, my pad Thai is enough for a meal and a half, if not 2. This portion took up only half the box and the rest was a large pile of bean sprouts.
… moreIsaac Dodrill
One of the best Thai restaurant in Seattle! It’s a go to of mine and always hits the spot. Can’t go wrong on the food, it’s all good. They’ve also got some unique variations on their cocktails, which are definitely worth a try. And of course don’t forget to save room for some mango and sticky rice for dessert.
… moreNicole DeWolf
Thaiku was a surprising gem. Not only is the food more nuanced, multilayered and interesting than at typical Thai joints, but the atmosphere is also authentic. It feels like a mini trip to Thailand! Now….if we can get the chefs to switch from flavorless chicken breast to flavorful cuts like chicken thighs…..(most Thai chefs assume Americans will only eat flavorless breast meat, for some reason…)
… moreHilary Neilson
Three out of three of us LOVED our meals. Very nice servers and a lovely setting. My sister took us here because she has gotten many great meals here. The purple sticky rice is the bomb. I got mixed veggies and they were perfectly cooked- fresh and crispy. I got a side of peanut sauce and sticky rice to go with them. YUM!!!
… moreEzra Citron
Some of the best Thai food I’ve ever had. Everyone else is in my family is a total foodie, and they were all in agreement. We ordered probably eight or nine dishes total–a couple appetizers and several main dishes–and they were all absolutely delicious. I have a very picky nephew, and they were very sweet and made him a fried egg. The wait staff were very friendly and attentive, and the restaurant itself is cozy with a nice energy; a nice place for a relatively casual yet delicious meal.
… moreGrant Saylor (Kubiubo)
Phenomenal food and experience, absolute must go-to. The Mieng Kham is always ordered as an appetizer, one of the best things I’ve ever tried.
… moreKit Lin
Like the vibe and the food, but the portion size is surprisingly small comparing with its price, just like other reviews say.
… morePeter R.
Best Thai food in Seattle that we’ve tried. Right-sized menu with enough variety to please just about everyone but not so much to be overwhelmed with choices.
… moreNatalie Schwab
I can’t say enough good things about Thaiku. Their food rivals even the best food I had in Thailand (their Khao Soi is just as good as in Chang Mai). I always order the red curry with prawns and pineapple, and mango sticky rice if it’s in season. You cannot go wrong with anything on the menu!
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