At Thai Coconut, we bring the rich, authentic flavors of Thailand straight to your plate. From fragrant curries to sizzling stir-fries, every dish is crafted with fresh ingredients, traditional recipes, and a touch of love. Whether you’re craving classic Pad Thai, creamy Tom Kha soup, or a spicy Papaya Salad, our menu is designed to satisfy your taste buds with bold flavors and comforting warmth. We believe great food brings people together, and that’s why we’re dedicated to serving delicious, high-quality meals in a welcoming atmosphere. Whether you dine in or order online, we’re here to deliver a taste of Thailand with every bite.
Informal, veggie-friendly restaurant with an eclectic Pan-Asian & Asian fusion menu.
Address and Contact Information
Address: 1801 Colorado Blvd, Los Angeles, CA 90041
Phone: (323) 344-3796
Website: http://www.thaicoconuteaglerock.com/
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Order and Reservations
Reservations: thaicoconuteaglerock.com
Order: Order online
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Menu • Thai Coconut Eagle Rock
Los Angeles, CA 90041 (Menu & Order Online) – Thai Coconut
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Reviews
Thai Coconut – Amazing Flavors & Warm Hospitality
I recently dined at Thai Coconut and was absolutely impressed. The Panang curry was rich and velvety, with just the right balance of sweet, spicy, and creamy coconut—each bite bursting with depth and warmth. The Pad See Ew noodles were perfectly stir-fried: wide rice noodles with crisp greens and tender strips of protein, seasoned beautifully so every mouthful was satisfying and well-balanced. And let’s not forget the Thai iced tea—cool, smooth, and just sweet enough, it paired perfectly with the meal and rounded things off on a refreshing note.
Beyond the food, the atmosphere was welcoming and relaxed, with friendly staff who made us feel right at home. Whether it’s your first visit or you’re looking for a delicious Thai fix, Thai Coconut delivers in both flavor and experience. Highly recommended!
Fri~Sun Large Soup ‘all day’ Tom Yum -or- Wonton.
We had the coco appetizer platter, a seafood soup, a coconut soup, the baby corn plate, pad Thai.
The baby corn plate was flavorless and pad Thai was possibly the worst I have had.
We couldn’t even eat it but thought we’d bring it home.
Today, as I warm up the seafood soup which was $17 i notice there was a band aid!!! HOW DISGUSTING AND NEGLIGENT !!!
I am beyond disgusted by this!!! I obviously have to throw it all out now! This is why cooks and chefs and all kitchen staff have to wear gloves when touching food!!!
Go at your own risk but throwing away $100 for CONTAMINATED FOOD is far worse than theft its putting your health at risk!
I called the restaurant to ask the soup be refunded they said no that they would hive me credit. I would never go back for another dish of contaminated food so please check your dishes prior to eating them!! Look at the back of house to make sure they have gloves and if dont run!!!
The porridge is really good. I ordered the pork instead of the chicken and the porridge is not bland unlike other dimsum places.
I ordered 7 different kind of dimsum. All basically have either ground chicken or pork as the base and they put the different kind of ingredients on top each one except the siumai, fish tofy and seaweed. My favorite is the preserved egg.
I was given 2 different sauces. A seasoning sauce (basically like knorr or maggie) and a sweet sour red sauce.
For dessert, I ordered the coconut cake. Very good and tasty. It came with a whipped cream and a sliced srawbeery and a couple of blueberries 🙂
The place is cozy and clean. The servers are very nice and always come back asking how the food and if we need anything more. I would definitely go back to this place and bring the family next. Please like my review. Thank you.