Texas Roadhouse

  4.3 – 2,310 reviews  $$ • Steak house

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At Texas Roadhouse in Farmington, NM we like to brag about our Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides, and Fresh-Baked Bread. Everything we do goes into making our hearty meals stand out. We handcraft almost everything we serve. We provide larger portions so you get more food for your dollar. And if you want an Ice Cold Beer or Legendary Margarita to wash it all down‚ well, we have those, too. Our food’s not the only thing that’s Legendary at the Roadhouse‚ our fun is too! From our line dancers to our jukebox to our friendly servers, you’ll enjoy every second you spend in a Texas Roadhouse. The Texas Roadhouse story is simple. Legendary Food, Legendary Service‚ all with lots of Legendary Fun!

Lively chain steakhouse serving American fare with a Southwestern spin amid Texas-themed decor.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Texas Roadhouse 87402

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Reservations: texasroadhouse.com

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FARMINGTON,NM – Texas Roadhouse

Farmington · Sunday : 11:00 AM – 9:00 PM · Monday : 3:00 PM – 10:00 PM · Tuesday : 3:00 PM – 10:00 PM · Wednesday : 3:00 PM – 10:00 PM · Thursday : 3:00 PM – 10:00 …

Texas Roadhouse: Homepage

Texas Roadhouse is a legendary steak restaurant serving American cuisine from the best steaks and ribs to made-from-scratch sides & fresh-baked rolls.

Texas Roadhouse – Animas Valley Mall

Texas Roadhouse is famous for our Hand-Cut Steaks, Fall-Off-The-Bone Ribs … Farmington, NM 87402. (505) 326-2654 · Get Directions. Information. Jobs List …

Reviews

Jaiden Simms
food was great, shrimp a lil more fishy than usual but it’s seafood so it’s fine lol. Server tyla forgot about us after one refill, had to grab our own takeout box and left without seeing her again. i understand this place is very busy but she was standing talking to a coworker and on her phone. i’ll still be coming back tho. manager said bye to us she was nice.
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Andy Streit
I rarely do reviews the same day I eat or stay at a hotel, but this one needs it. I was promptly seated despite it seeming like it was busy. I was greeted by a server almost immediately. Very nice and introduced himself. I decided on a 12oz ribeye and a side of shrimp. I also had sides of chili and salad. I was warned those sides would show up first. He wasn’t lying. They came within 3 minutes after I ordered. No problem. Gave me time to start the feast. Then came the disappointment. The ribeye was only about 3/4 edible. There was so much fat and connective tissue, I was disappointed how much I had to pull out of my mouth because it couldn’t be chewed. I’ve cooked steaks at home, and I’ve NEVER had that much uncooked tissue that couldn’t be ate. It was sad. I asked medium well, it was less than rare. I didn’t ask it to be re-fired because you know what happens when you do that. I’m glad the salad was big enough to take some home to eat when I get hungry again tonight. I ate what I could, but I was sad for the price I paid what the quality of food I received. I probably wont visit any Texas Roadhouse again if this is the quality of food they serve. I spent 5 minutes back at the hotel picking grissel and fat out of my teeth.
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Brooke Warren (wackychick)
Was there twice in September and it was great! By far the MOST entertaining TXRH I’ve ever been to! The line dancing by the staff was very cute and fun… the service was on point each evening, super friendly and fast… the food was very good and the cocktails perfect… the managers cruised by our table both evenings to check on us – they checked on everyone! Good location!!!
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Eric Martinez
Never been to this Texas steak house before, our server “Johnwayne” was excellent! The food was also excellent!…one thing though the restrooms need more work it’s not made for this large steakhouse, but hey Johnwayne! When yur in gallup again look me up at the Home Depot!
Eric,
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JustCallMeWings Moments
I moved here from Grand Junction, Colorado, where I Texas roadhouse all the time but this place felt like a whole different restaurant. The people here treat you way better their food taste way more better and they give you larger portions. The servers are insanely nice and always keep up on an empty drink. They even check on you quite a few times to make sure everything is good. 10/10 this guys kick ass
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Tamy Jaramillo
The prime rib was cold. And under cooked. Med rare.dont Moo when you cut it. Baked potatoes was steaming hot. The blooming onion our appetizer didnt arrive until we was 3/4 done with our meal. The server was polite and helpful. Quit worrying about singing and dancing every hour. And take care of customers
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Cristina Tarrago-Sabater
Texas Roadhouse is a must-visit! The food was absolutely amazing, and the service was even better. I highly recommend the sirloin topped with mushrooms and melted cheese, it was incredibly delicious! I’ve already been back twice since discovering this place, and I’m sure there will be more visits to come
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Joe Gilbert
⭐️⭐️⭐️⭐️⭐️
We had dinner tonight at Texas Roadhouse with my wife and our five kids, and our server Tiffany absolutely made the night. She was kind, patient, and on top of everything—even with a big family like ours! Drinks were always full, food came out perfect, and she made sure each of the kids felt included. You could tell she really cared about giving great service. The food was excellent as always, but Tiffany’s attitude and energy were what stood out most. We’ll definitely be asking for her next time we come in.
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G. E. Spencer
Olivia the bartender just cost her colleagues and Texas Roadhouse a lot of money. Normally I go to Texas Roadhouse and have a great time with everyone. I usually $20 or more. This bartender, I felt, was very argumentative, to the point of myself stating “I’m not going to argue with you” … “You are the first person here I don’t like”, and “You are lucky I’m a nice person”. As a business owner it shouldn’t have come to this. For a customer to have throw flags like that, should tell a server that they pushed past the comfort zone.

Then the bartender (Olivia), felt the need to call on the radio while I sit there and say that there is a “problem at the bar”, while repeating for me to “have a nice day” and “you can go” sarcastically, even before I paid my bill. I felt like was being treated like a drunk disorderly person as she tried to embarrass me. Problem is, I don’t drink and I havent had a problem with anyone other than her ever! This was a personal problem and if a bartender can’t stay objective, then perhaps they should’t be a server.

The manager came over and I briefly explained a few points, but honestly I was having difficulty keeping a calm disposition, as I was extremely offend and frustrated by that point. I know this manager and commented for the video footage to be reviewed later. I also stated that I will not return if this bartender remains, as I feel they do not have the personality/temperament for the role. I moved to Farmington, New Mexico less than 2 months ago. I have no family here, and my friends are back in Chicago. The Texas Roadhouse in Farmington has been the only place I’ve felt I can go to relax, until today.

All the other staff have been amazing! Robin, Daniel, Alicia, Mackenzie, and so many others, but this experience has left me questioning when I will return. If I do return, it will not be during the day shift, or if this bartender is on bar. I will go somewhere else, and I will never allow myself to feel the way I felt today. I haven’t given $0.00 tip in over 30 years. In fact, I can’t ever recall a time not tipping. Usually I tip $20 or more. Today it happened…..ZERO.

George (Brian), Ph.D
Pancreatic Cancer survivor
SFC US ARMY (28 years)
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Adriana Francia
I’ve been to many Texas road houses and this was by far the best. My server was Kenzie, she was the sweetest girl and so quick. She has multiple tables one table gave 14 people! Also to add she was training a new staff member as well! She was very impressive and didn’t seem stressed at all. The food was delicious and the service was even better.
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