

At Texas Roadhouse in Beckley, WV we like to brag about our Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides, and Fresh-Baked Bread. Everything we do goes into making our hearty meals stand out. We handcraft almost everything we serve. We provide larger portions so you get more food for your dollar. And if you want an Ice Cold Beer or Legendary Margarita to wash it all down‚ well, we have those, too. Our food’s not the only thing that’s Legendary at the Roadhouse‚ our fun is too! From our line dancers to our jukebox to our friendly servers, you’ll enjoy every second you spend in a Texas Roadhouse. The Texas Roadhouse story is simple. Legendary Food, Legendary Service‚ all with lots of Legendary Fun!
Lively chain steakhouse serving American fare with a Southwestern spin amid Texas-themed decor.
Address and Contact Information
Address: 4110 Robert C Byrd Dr, Beckley, WV 25801
Phone: (304) 362-5336
Website: https://www.texasroadhouse.com/locations/west-virginia/beckley?utm_source=listing&utm_medium=search
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Order and Reservations
Reservations: texasroadhouse.com
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BECKLEY,WV – Texas Roadhouse
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Reviews
It’s a great place to bring family and friends, especially for celebrating special occasions. The location is very accessible since it’s right along the road in Beckley.
It was pretty busy when I visited, so I recommend going early or checking if they take reservations. Definitely stop by and try it. you might just like it!
Check it out! ✨
amon butter is just incredible. The service at this particular Texas Roadhouse is the best you will find anywhere. The food was cooked exactly as we asked for. So what else could be said. It’s a great place for your dinner.
We got two bone in rib-eye meals. House and Caesar salads. Fried catfish meal, blooming onion (they call it something different), and various sides.
The steaks were undercooked. I like mine rare and my wife likes hers medium so more of a her complaint then mine. I understand bone in is harder to cook and usually more rare then you’d expect but hers was bad enough she had to give it some more cook time when we got home. Not something you want on a $100 meal. Chili was the soup of the day and was basically Wendy’s chili. My loaded mash potatoes were missing half the fixings. The bacon was the one that upset me the most. Salads were salads but I felt skimpy for what you normally get. The blooming onion and catfish were really good.
Also if you never been here before the steak sauce is more of a sweet almost barbecue style so if you’re more of an A1 person just be prepared for that.
Would I eat here again? Yeah but not for take out. With how much the food cost and them making simple mistakes I’d want to be able to send my food back or ask for what they forgot.
Another thing is the parking lot in general very tight. Pick up spots are little tough to get into if you got a bigger vehicle and if you got a big truck just park on the far side or behind the place.
I ate here my very first time Saturday 10/11/25 with my boyfriend and it was absolutely awesome!!
The steak was so tender it cut and chewed like butter and seasoned perfectly. The baked potato was delicious. The only thing I didn’t care for was the steamed broccoli, they didn’t season it at all so it tasted nasty.
Our server (can’t remember his name) was great! He took good care of us and kept making sure we were satisfied with our meal.
EDIT…..
Today 10/14/25 took my boyfriend here for his 60th birthday dinner.
I want to send a shout out to our server Aaron, he was awesome, very friendly and a definite people person!
He made our meal and time there awesome and fun!
There must have been a different cook this evening, the steak and mushrooms were overcooked, not at all as tender and easy to cut as the past meal. It wasn’t horrible, but we were very disappointed.
I brought my daughter with us for her first meal there and one of her friends. I was telling them how awesome our meal was Saturday. This was nothing like it, they were not impressed.
I cooked for over 30 years and I always say the food is only as good as what a good cook can make it.
I won’t let this keep me from going again but hopefully it will be better next time.