

At Texas Roadhouse in Yorktown, VA we like to brag about our Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides, and Fresh-Baked Bread. Everything we do goes into making our hearty meals stand out. We handcraft almost everything we serve. We provide larger portions so you get more food for your dollar. And if you want an Ice Cold Beer or Legendary Margarita to wash it all down‚ well, we have those, too. Our food’s not the only thing that’s Legendary at the Roadhouse‚ our fun is too! From our line dancers to our jukebox to our friendly servers, you’ll enjoy every second you spend in a Texas Roadhouse. The Texas Roadhouse story is simple. Legendary Food, Legendary Service‚ all with lots of Legendary Fun!
Lively chain steakhouse serving American fare with a Southwestern spin amid Texas-themed decor.
Hours
| Monday | 3–10 PM |
| Tuesday | 3–10 PM |
| Wednesday | 3–10 PM |
| Thursday | 3–10 PM |
| Friday | 11:30 AM–11 PM |
| Saturday | 11:30 AM–11 PM |
| Sunday | 11:30 AM–10 PM |
Address and Contact Information
Address: 109 Cybernetics Way, Yorktown, VA 23693
Phone: (757) 874-5500
Website: https://www.texasroadhouse.com/locations/virginia/yorktown?utm_source=listing&utm_medium=search
Menu Photos
Order and Reservations
Reservations: texasroadhouse.com
Photo Gallery
Related Web Results
YORKTOWN,VA – Texas Roadhouse
Texas Roadhouse | Yorktown VA – Facebook
Texas Roadhouse in Yorktown, VA United States – Apple Maps
Reviews
The atmosphere was lively and fun. The food came out quickly and hot. It was exactly what I was expecting.
The timing of everything was perfect our appetizer arrived at just the right time, and our meals followed seamlessly without any wait. He was attentive, made sure we had everything we needed, and truly went above and beyond to make our evening special.
When I first walked in, I spoke with the manager at the check-in station (Carla), who instructed me to go to the pick-up station to place my order. I went there and waited for more than 10 minutes with no acknowledgment from staff. A kitchen worker eventually walked out, looked right past me, grabbed something, and went back in without saying a single word. I stood there another 10 minutes before knocking on the kitchen door, only to be ignored again. After another 10–15 minutes, someone finally came out to take my order. By this point, the lack of basic courtesy and professionalism was infuriating.
But what truly crossed the line was the condition of the food I was given. When my bread was finally handed to me, it was clearly tampered with. The rolls were smashed, misshapen, and handled in a way that was blatantly careless and unhygienic. There is no reason bread should leave the kitchen looking like it had been deliberately pressed down or manhandled. It was disgusting to even consider that this came from a food establishment, and it made me deeply concerned about what might have been done to it before it reached me.
This type of behavior is not just unprofessional—it is disrespectful, unsanitary, and completely unacceptable. Customers should never have to question whether their food has been intentionally mishandled. I will be reporting this incident to corporate as well as to other appropriate authorities, because this was far more than a poor dining experience. It was a violation of trust and basic food safety.
I wish the parking lot were a little bigger, though. It gets full pretty quickly and sometimes people who dine in park in a To Go waiting spot.