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At Texas Roadhouse in Fredericksburg, VA we like to brag about our Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides, and Fresh-Baked Bread. Everything we do goes into making our hearty meals stand out. We handcraft almost everything we serve. We provide larger portions so you get more food for your dollar. And if you want an Ice Cold Beer or Legendary Margarita to wash it all down‚ well, we have those, too. Our food’s not the only thing that’s Legendary at the Roadhouse‚ our fun is too! From our line dancers to our jukebox to our friendly servers, you’ll enjoy every second you spend in a Texas Roadhouse. The Texas Roadhouse story is simple. Legendary Food, Legendary Service‚ all with lots of Legendary Fun!
Lively chain steakhouse serving American fare with a Southwestern spin amid Texas-themed decor.
Address and Contact Information
Address: 3940 Plank Rd Suite A, Fredericksburg, VA 22407
Phone: (540) 548-4900
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Order and Reservations
Reservations: texasroadhouse.com
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FREDERICKSBURG,VA – Texas Roadhouse
3940 Plank Road, Suite A, Fredericksburg, VA 22407 Get Directions 540-548-4900 Find Us on Facebook JOIN WAITLIST ORDER TO-GO VIEW MENU
Join Waitlist – Texas Roadhouse
Fredericksburg. 3940 Plank Road Fredericksburg, VA 224070 miles awayOpen today until 10:00 PM. Get Directions (540) 548-4900. Join Waitlist Order. Pickup Hours.
Texas Roadhouse – Facebook
Texas Roadhouse. 4181 likes · 37 talking about this · 54361 were here. At Texas Roadhouse in Fredericksburg, VA we like to brag about our Hand-Cut…
Reviews
Betty Barbour
This was my first time here. Thanks to Gracelyn she made my experience prefect. She is professional, funny, and attentive. She made sure that my husband and I didn’t want for anything. I let her know that I was here because I’m celebrating my birthday, and Gracelyn and her coworkers came over with a saddle and sang for me. I will always be thankful for this and I will definitely come back again.
… moreTyler Vanice
The place was fairly busy as one would expect. The wait wasn’t anything bad. I had issues throughout the meal though. Ordered prime rib medium rare and it came back rare after almost twenty minutes. I had to send it back. In addition, the salad arrived so late that it arrived after the main course! Had to switch it. Manager brought out the new prime rib only for it to be Grilled. GRILLED! That’s not what you do with prime rib. You turn that into a steak if you do that. So the third time was correct. In addition, the side order of mushrooms was so small it was ridiculous. The same grace was the waiter was great and gave us more.
… moreDavid Montanez
Wanted some yummy steak so we stopped in. Service was amazing. Very attentive to our drinks and plates. Steak was delicious and love that bread. Prices were great for what you’re served. I’d definitely recommend a stop by if you love steak and potatoes.
… moreMichael Joens
Wait time kickin off with 10mins to a Tee! We were sat, and served peanuts and rolls with drinks in a racing time of 3 minutes! We ordered burgers and chicken nuggets and fries for the kid. Burger was a little dry but still better than most! I’ve gotten steaks here that weren’t cooked properly so the burger was my go to, I might have to come back and try their steaks again one day. And Kia our waitress was awesome!
… moreMain Mann
I had my food to go so I really don’t know the atmosphere but the service was fantastic and friendly. My steak sometimes is not season very Bland. When I call in I tell them to season the meat they say okay. I work very close there so usually on Fridays I stop. Remember the ribeye steak runs $30 and it should have seasonings. I understand everybody can’t have seasonings could be allergic or high blood pressure but I was asking for that particularly
… moreWilliam DeBoard
I’ve eaten here for a long time. But service at this time was especially exceptional. Mark was our server and was awesome. The food was delicious. We were there for my mom’s birthday. She is a picky eater and gets well done steaks and she loved her meal. I decided to try and country fried steak for the first time. I was worried it would be especially salty, but it wasn’t at all. Also my side dishes were perfect as well. We went Early at about 5pm to beat the main dinner rush.
… moreliam sullivan
The blooming onion had 2 hairs fried into the batter. 2 separate hairs to be exact. 6/6 shrimp were stuck to the bamboo stick as if they were sitting for a while. 1/6 shrimp were bad. I didn’t know what bad shrimp tasted like before visiting here. They taste extremely fishy. Waitress had us sit at the bar on a busy night. The bar tenders were great. The steak was great. Sweet potato was great.
… moreKimberly Calinger
This is a very popular location especially on Saturday. If you want prime rib, call ahead to be sure they still have some available. The atmosphere is a bit loud for my comfort level but it does make it where others can’t hear your conversation or your children. The potato wedges are on point, quite delicious. The prime rib is decent and the sides generous. Don’t forget about their wonderful fresh bread that comes at the beginning of every meal. Mia is by far one of the best servers.
… moreAdam Calinger
This place had great food and great service. Here’a a list of pros and cons, but remember it’s a 5-star review so the pros are much greater.
PROS
1. Ordered the prime rib medium rare and it came medium rare. It was delicious!
2. The tater appetizer with bacon and cheese tasted great! It’s one of my favorite appetizers among restaurants.
3. Servers performed diligently. We got refills and sauce cups.
CONS
1. This is definitely a “weekday” restaurant. We came on a Saturday. It was packed. When we left around 8:15 pm there remained a substantial line with people waiting outside. With so many people it’s really loud. It’s less crowded during the week.
2. Although it’s less crowded during the week, when we came on a Wednesday the radio was really loud.
3. If you want the prime rib, you have to arrive reasonably early. They prepare a certain number the day before and will sell out. The server told us they normally sell out around 7 pm.
… morePROS
1. Ordered the prime rib medium rare and it came medium rare. It was delicious!
2. The tater appetizer with bacon and cheese tasted great! It’s one of my favorite appetizers among restaurants.
3. Servers performed diligently. We got refills and sauce cups.
CONS
1. This is definitely a “weekday” restaurant. We came on a Saturday. It was packed. When we left around 8:15 pm there remained a substantial line with people waiting outside. With so many people it’s really loud. It’s less crowded during the week.
2. Although it’s less crowded during the week, when we came on a Wednesday the radio was really loud.
3. If you want the prime rib, you have to arrive reasonably early. They prepare a certain number the day before and will sell out. The server told us they normally sell out around 7 pm.
Tbelll
Massive portions, flavor wasn’t super strong but it was tasty enough that I didn’t regret it. Our server was great, he kept checking in on us and he acted like he enjoyed being there. Super fun lively atmosphere. FREE BREAD CHEAP DRINKS GO GO GO
… more