Social Profile: 
✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
… View more
Texas Flaming Grill is a family-owned, locally operated restaurant serving made-to-order burgers, authentic Philly cheesesteaks, and flavorful gyros with fresh, high-quality ingredients. Originally from Abilene, Texas, we’re now bringing our fresh, made-from-scratch flavors to Wichita Falls! Our menu is crafted with bold flavors and cooked to perfection, ensuring every bite is unforgettable. Whether you’re craving a juicy burger, a cheesy cheesesteak, or a savory gyro, we’ve got something for everyone. Great food, great service, and a passion for quality
Address and Contact Information
Address: 1308 Holliday St, Wichita Falls, TX 76301
Phone: (940) 257-6656
Website: http://www.texasflaminggrills.com/
Menu Photos
Order and Reservations
Order: Order online
Related Web Results
Texas Flaming Grill – Abilene – Menu & Hours – Order Delivery
Located at 1308 Holliday St, Wichita Falls, TX 76301, we bring you the authentic taste of Texas flame-grilled steaks, burgers, and a variety of other dishes.
Texas Flaming Grill | Wichita Falls TX – Facebook
✨ Starting Monday, November 16th, you can catch us at Texas Flaming Grill during these times: Monday – Saturday: 11:00 AM – 8:00 PM Sunday: Closed (Time to rest …
Texas Flaming Grill – Wichita Falls, TX Restaurant | Menu + Delivery
Order with Seamless to support your local restaurants! View menu and reviews for Texas Flaming Grill in Wichita Falls, plus popular items …
Reviews
Neecie Price
Best burger ever!! Hot, fresh, flavorful! The staff are wonderful as well! Full of smiles and great service. Do not pass this place up, please go in and get a burger. Any burger. I promise you won’t be disappointed! (My husband said the Philly cheesesteak was delicious as well!)
… moreJohnny Medina
Customer service was attentive and kind. The bacon Philly was a tad salty but all in all a wonderful sammich: soft fresh flavorful bread expertly heated with crispiness at the right spots. Sammich filled with REAL cheese that stretched so much making me excited like a little boy. Had LOTS of quality ribeye slices and significant amounts of chopped bacon which was a pleasant surprise. The fries competed with the sammich – a perfect compliment being so hot, crispy and perfectly seasoned – with minimum grease residue. this is a place that looks like fast food reminiscent of the good parts of the North East for inner city Foodies but in a bad part of Wichita Falls. First time visitor but not the last…
… moreAlbert Monreal
First time here. Staff was super friendly. Food came out quick and fresh made. We ended up choosing the Philly fries. The fries were perfectly crispy and the meat was seasoned just right. Would definitely recommend
… moreJane Kidd
When I say the staff here goes above and beyond! They delivered our food to the table, picked up our empty plates, was very attentive. The food was absolutely delicious! The avacado on the burger was fresh and delish. Most places its well…gross lol. If I lived in Wichita I would go all the time!
… moreL R
The food was amazing!!! This is the fourth time I’ve been since they’ve open and the quality hasn’t come down a bit! The staff are always friendly and hard at work and always genuine. Which really gives the place a cheerful atmosphere. With the beautifully newly painted wall and the colorful chalkboard outside displaying the newest specials, I feel like I found my own person Bob’s Burgers IRL!
They recently add desserts to their menu (Red Velvet cake, Chocolate Mousse cake and a lite Lemon cake) and of course a new specialty burger this month replacing lasts month amazing Swiss Smash Burger, The Cowboy Burger. It’s a hefty order coming with two smash patties with Cheese topped with smoked brisket, grilled onions, pickles and a best barbecue sauce this side of the Metroplex.
The brisket and sauce are a specialty order from the chef/Owners favorite brisket spot. While the brisket maybe reheated, you could never tell with the love and care that goes into it make this brisket burger come to life.
Now as any good Texan knows, reheating a brisket is Not as easy as it sounds, for the uninitiated, sticking it in the microwave would dry it out be for you can turn your back to the microwave and walk off. Leave it in the oven too long can do the same especially if you wanna keep it warm for whole day, it because chewy. So the grill master came up with their own answer to the problem, making sure that every order has the same fresh taste, the same smokey flavor with the most tender and moist slices of brisket each time.
But the brisket isn’t the only star in this show. Grilled onions that are perfectly sautéed and beautifully browned to perfection enhancing the flavor of the brisket. A brown sugar barbecue sauce combine with your standard hamburger pickles, giving it that hint of vinegar that compliments the sweet flavors of any great barbecue sauce, giving an overall outstanding flavor to this burger. All of this served over, Not One but TWO perfectly seasoned smash patties with the cheese. Yes, all of it on top of their signature seasoned Agus beef patties. And of course their Cowboy Burger and long with their crunchy battered/seasoned fries is just a perfect meal for dinner.
If you get the chance, I’d order the Cowboy Burger while it’s available.The chef like to have a rotating specials, with the Swiss Smash Burger a success and this Cowboy Burger definitely hitting the spot, I can’t wait to see what the next special could be.
… moreThey recently add desserts to their menu (Red Velvet cake, Chocolate Mousse cake and a lite Lemon cake) and of course a new specialty burger this month replacing lasts month amazing Swiss Smash Burger, The Cowboy Burger. It’s a hefty order coming with two smash patties with Cheese topped with smoked brisket, grilled onions, pickles and a best barbecue sauce this side of the Metroplex.
The brisket and sauce are a specialty order from the chef/Owners favorite brisket spot. While the brisket maybe reheated, you could never tell with the love and care that goes into it make this brisket burger come to life.
Now as any good Texan knows, reheating a brisket is Not as easy as it sounds, for the uninitiated, sticking it in the microwave would dry it out be for you can turn your back to the microwave and walk off. Leave it in the oven too long can do the same especially if you wanna keep it warm for whole day, it because chewy. So the grill master came up with their own answer to the problem, making sure that every order has the same fresh taste, the same smokey flavor with the most tender and moist slices of brisket each time.
But the brisket isn’t the only star in this show. Grilled onions that are perfectly sautéed and beautifully browned to perfection enhancing the flavor of the brisket. A brown sugar barbecue sauce combine with your standard hamburger pickles, giving it that hint of vinegar that compliments the sweet flavors of any great barbecue sauce, giving an overall outstanding flavor to this burger. All of this served over, Not One but TWO perfectly seasoned smash patties with the cheese. Yes, all of it on top of their signature seasoned Agus beef patties. And of course their Cowboy Burger and long with their crunchy battered/seasoned fries is just a perfect meal for dinner.
If you get the chance, I’d order the Cowboy Burger while it’s available.The chef like to have a rotating specials, with the Swiss Smash Burger a success and this Cowboy Burger definitely hitting the spot, I can’t wait to see what the next special could be.
Allison Kristen
Patty melt 11/10
Onion rings 20/10
Fries, smash burger and Philly 10/10 ! Such a good deal, fresh delicious and the whole restaurant so clean.
… moreOnion rings 20/10
Fries, smash burger and Philly 10/10 ! Such a good deal, fresh delicious and the whole restaurant so clean.
Ash Janee’
Went through the drive THRU. The lady who took my order was nice. However The Philly cheese & french fries were bland. The Greek salad was even nasty. The salad dressing came n a plastic cup and it taste like oil.. nothing had taste besides the sweet tea. Im not sure how these reviews are saying the food is good. Maybe I just got the cook on a bad day. But This place is not recommended by me!
… moreMelissa Galaugher
I give it a TEN!! I asked for extra crispy fries, and they were sooo crispy. My double smash cheeseburger with actual grilled onions nice and caramelized!!! (most places just give a little color on the onions and call it good) This place is AMAZING!!! Most definitely coming back!!!!!
… moreDan Mark
EXCELLENT BURGERS
EXCELLENT STAFF
My wife and I dropped by for a burger a Friday in May at lunchtime.
The place was full and people in line. So obviously it is a popular place. We ordered immediately and the server told us it would be an approximate 20 minute wait which we found to be ok. Very nice that they told us up front.
After about 10 minutes a table freed up and we sat down. A few minutes later our food got served. A lady was moving around and cleaning the tables as they freed up. Very nice.
The burgers were very tasty – and the fries some of the best I’ve had: crispy and warm.
Overall a very nice experience.
Definitely a place to visit for a good burger.
… moreEXCELLENT STAFF
My wife and I dropped by for a burger a Friday in May at lunchtime.
The place was full and people in line. So obviously it is a popular place. We ordered immediately and the server told us it would be an approximate 20 minute wait which we found to be ok. Very nice that they told us up front.
After about 10 minutes a table freed up and we sat down. A few minutes later our food got served. A lady was moving around and cleaning the tables as they freed up. Very nice.
The burgers were very tasty – and the fries some of the best I’ve had: crispy and warm.
Overall a very nice experience.
Definitely a place to visit for a good burger.
Blades
Well the service was good. I hate to do bad food reviews. But my burger was loaded in grease. My bun was soaked in grease I had to use a few paper towels to stop up the grease and finally I just pulled the hamburger patty out and ate it and left the rest. They really need to get someone who knows how to handle the grill. The fries were good. But they need to stop putting the buns in the grease on the grill. Other than that it was good. I had the green chili hatch burger. My friend had the chicken sandwich.
… more