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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Texas de Brazil is a Brazilian steakhouse, or churrascaria, offering an authentic rodizio-style dining experience where gaucho chefs serve endless tableside carvings of flame-grilled beef, lamb, pork, chicken, and Brazilian sausage. Guests also enjoy an extravagant salad area featuring seasonal chef-crafted items, fresh vegetables, artisan cheeses, charcuterie, and Brazilian specialties. The vibrant atmosphere blends traditional Brazilian hospitality with an elegant dining setting, making it perfect for date nights, group dinners, and celebrations. Located in Baton Rouge’s Perkins Rowe, our restaurant is a favorite destination for both locals and visitors enjoying one of the area’s most popular shopping and dining destinations. Surrounde…
Upscale Brazilian eatery featuring all-you-can-eat grilled meat carved tableside & a salad bar.
Hours
| Tuesday | 5–9 PM |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
| Friday | 11 AM–3 PM, 5–10 PM |
| Saturday | 3–10 PM |
| Sunday | 3–9 PM |
| Monday | 5–9 PM |
Address and Contact Information
Address: 10155 Perkins Rd Suite 100, Oak Hills Place, LA 70810
Phone: (225) 529-0744
Menu Photos
Order and Reservations
Reservations: texasdebrazil.comopentable.comtripleseat.com
Photo Gallery
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Texas de Brazil, Baton Rouge. 8989 likes · 61 talking about this · 48067 were here. Texas de Brazil, is a Brazilian steakhouse, or churrascaria, that…
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Reviews
Big Chef
I took my family here to celebrate my wife’s birthday. Everything was beautiful, from the time we walked in the door we were greeted and quickly seated. Our waiter Andrew was excellent, kind and courteous. We didn’t have to wait for anything. Everything was in constant rotation. Just imagine a buffet of the best cuts of meat cooked to perfection walking right up to your table. And did I mention there was a full salad & soup bar and if you needed sides just mention & here they come. The drinks were great also. They have gained new customers in us we will be back soon . Thanks for the experience
… moreShaquela Comena
We booked a reservation so we got in pretty quickly sat down at the table and 1 of the placement cards to alert servicemen with the meat was wet and torn. The waitress who came to explain the process was speaking so low only 1 of us “my partner” could here her I asked her to repeat the process and she did so with an attitude I requested a glass of Chardonnay and the drink menu and she did bring the drink menu back and sat it across the table in an empty chair. We were there about 45 minutes to an hour the sirloin was tough and brunt, we requested medium for our filet mignon and it was blue rare, the meats were unseasoned except when wrapped in bacon then they were only bacon flavored the side were cold it was a big disappointment then I re-asked for the glass of Chardonnay and in about 10 more minutes she brought over a glass of Cabernet and attempted to hand it to my partner I reminded her I wanted a glass of Chardonnay and the check she returned with the check and I never got the wine. 0/10 I do not recommend atmosphere chaotic but the restaurant did appear to be high-end to the eyes which is why I gave that portion a 3
… moreJ C VAL
Excellent service and superb food. Wait staff brings meat out on sword like scewers and cut the meat as you direct onto your plate. Many choices but my favorites are the leg of lamb, beef ribs and flank steak. Chicken wrapped in bacon is a little dry. Other choices of cow meat are excellent according to the rest of my family. The salad and hot bar was delicious and beautifully arranged. I really liked the Brazilian limeade drink. The servers will bring out rare or well done as you prefer. Beautiful restaurant that can seat large groups.
… moreWillie Wise
It was my birthday and we really enjoyed our day. The food was great. This was our first time at this location and the atmosphere of the entire area was great. We will be back soon.
… moreMike Russell
Had an amazing experience at Texas de Brazil. The food was outstanding from start to finish…perfectly seasoned meats, fresh salad bar options, and everything was served hot and fresh.
Our waiter, Ben, really made the night though. He was attentive without being overbearing, kept our table cleared, drinks refilled, and made sure we didn’t miss any of the meats coming around. Super professional and friendly service.
Definitely worth the visit and I’ll absolutely be back. Highly recommend for a great dinner and top-tier service.
… moreOur waiter, Ben, really made the night though. He was attentive without being overbearing, kept our table cleared, drinks refilled, and made sure we didn’t miss any of the meats coming around. Super professional and friendly service.
Definitely worth the visit and I’ll absolutely be back. Highly recommend for a great dinner and top-tier service.
Kade Cmiel
The food was absolutely amazing… you can definitely get a bang for your buck if you pull up hungry. The salad bar was huge and full of variety. That being said the servers were great! HUGE SHOUTOUT TO BIG DREW. One of the most chill waiters I’ve ever had. He seemed so excited to have us and seemed to genuinely love what he does. Definitely the funniest waiter I’ve ever had. Hope you see this big dawg ❤️❤️
… moreFrank Kreyssig
Totally enjoyed our first visit we had to go back the next night. The food is amazing. The leg of lamb with the mint sauce is one of our favourites The smoke salmon in the goat cheese on the salad bar we’re perfect combination. And I will have to give A shout out to our waiter on the first night Jeremiah he is a perfect example of excellent customer service. Will definitely be going back the next time we are in Baton Rouge.
… moreRoberto Llorens
A great experience, better if you come with your bf or gf, I did it myself and it was good servers are attentive, managers too. I did get some goods Caipirinha bc the Happy Hour… make sure you bring alot of appetite..
… moreScott Morgan
Came in to celebrate an early Day. Everything was superb. The meats were *chef’s kiss* delicious. The salad bar had so much variety. And the unsung hero of the meal just might have been the lobster bisque. Topped off with a wonderfully attentive and kind serving team.
If there were any issues to be had, it would only have been not honoring a loyalty discount because it was a Saturday (BUT, in their defense, it was in the fine print, so no harm no foul…I blame that one on a silly corporate policy). Still, overall, five stars all around and we’ll look forward to our next visit there.
… moreIf there were any issues to be had, it would only have been not honoring a loyalty discount because it was a Saturday (BUT, in their defense, it was in the fine print, so no harm no foul…I blame that one on a silly corporate policy). Still, overall, five stars all around and we’ll look forward to our next visit there.
Devin Guillory
Expensive, but worth it for a special treat. My wife and younger g daughter love the salad bar. I now go all in for the meats. Flank steak all the way for me. My older daughter thinks the lamb is the best. Great place and atmosphere! Bring your appetite.
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