Hours
Monday (Labor Day) | 11:30 AM–10 PM Hours might differ |
Tuesday | 11:30 AM–10 PM |
Wednesday | 11:30 AM–10 PM |
Thursday | 11:30 AM–10 PM |
Friday | 11:30 AM–10 PM |
Saturday | 12–10 PM |
Sunday | 12–9 PM |
Address and Contact Information
Address: 14977 Cleveland St, Spring Lake, MI 49456
Phone: (616) 935-7212
Menu
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TED’S Restaurant – Spring Lake, Michigan
At TED’S Restaurant, we believe eating great food together can make that happen. We serve premium quality food and drinks from local Michi…
TED’S | Spring Lake MI – Facebook
TED’S · Page · American Restaurant · TEDSspringlake.com · Rating · 4.4 (569 Reviews).
Menus for TED’S – Spring Lake – SinglePlatform
Fried Pickles · Jalapeño Corn Fritters · Smoked Whitefish Spread · Truffle Parmesan Fries · Brisket Queso Dip · Giant Soft Pretzel · Crispy Fried Onions · Sweet Potato …
Reviews
Jeff Lionheart
The Kale Caesar With Grilled Salmon is kicking! There is some serious flavor in this dish, and I’m not a salad guy. In fact I HATE salads. For guys I’d say get 2 pieces of Salmon….its about 3 to 4 ounces, but this does have some intense flavor. The dressing does settle towards the bottom so keep tossing the salad. Ted has great staff here. Been here many times.
… moreJeff Bryant
Great food and service! Excellent prices and quantity! I had the lobster Mac and cheese. My wife had the Oscar style lobster burger. Absolutely delicious! Seats could use some cushion if you are dinning in. Highly recommend!
… moreCathie Hoover
Service was perfect! Waitress very attentive and on top of everything.
… moreLisaKaye410
We have been meaning to check Ted’s out for a while. So glad we did! The service was perfect and the food was amazing. I had one of the specials which was salmon and brown rice with a lemon dill sauce. Loved it, we will be back!!
… moreAngela L
We’ve been to Ted’s several times over the last several months and will continue going back. On the last visit, I took my niece & nephew to lunch and we had a great meal. Bow Tie pasta, Bacon Egg Avo burger, and Brownie sundaes – all wonderful. We also tried the fried pickles – surprisingly delicious!
… moreRoxanne Krohn
Our experience was one of the worst.
… moreTed Ryfiak
Bunch of good beers on tap. Can’t beat Guinness or Bells Two Hearted. PBnJ hamburger is good and so is the brisket barbecue sweet potato tots. Artichoke dip is excellent. Mac n cheese is good too. Good prices.
… moreEmma Stanhope
My partner and I have always enjoyed eating at Ted’s but recently our experience wasn’t so positive. The prices have increased and our service was disappointing. We sat at the bar with Heather as our serve and all my partner and I wanted was something shareable. She seemed frustrated with us and we felt unwanted, while with others she was much more energetic and cheerful.
… moreRich McGee
Completely forgettable. Service was there but apathetic. Food was mediocre. Prices for the food served were high. Nothing was bad, however nothing was worth reliving. We left feeling like it was a $50 for a lunch that could have been better spent elsewhere. The lowlights: the lobster BLT was a BLT on ciabatta sprinkled with a bit of shredded lobster. The bread didn’t hold up and the sandwich fell apart after two bites. The walleye poboy was conceived by someone who didn’t know what a poboy is. The bread was dense and hard – way too much bread – it should be in a light flakey French baguette. Instead it was a cold hoagie roll with a bit of very good fish that was completely consumed by bread a very little condiment. Fries are good but could use a little crispness. Sorry. Wanted to like it.
… moreshannon felgner
Great server. Great atmosphere. Great drinks. SOGGY nachos. My review and lack of a star stems from the nachos. They were smothered in so much red burrito sauce, they were completely soggy in about 7 minutes or less. I’d suggest keeping the Burrito sauce on the Burrito. :/ There was also queso sauce but then very little of anything else; not enough chicken or anthing else. I feel like perhaps a new sous chef was on and didn’t prepare them correctly because i cannot imagine these being what the chef envisioned. I do consider myself a nacho connisour (lol) and these are not something I would eat again. I should have stayed with the delicious Derby Salad… it is yummy.
… more